I ENTERTAINMENT I A Public Service of This Newspaper & The Advertising Council Custom Catering For All Also Featuring Specialty Appetizers For Carry•Out Convenience e., Occasions Full Service Carry-Out . . . . Hors D'oeuvres, Soups, Salads, Desserts and Complete Meals Oat Bran Continued from Page 73 ALL PREPARED ON PREMISES DELIVERY- AVAILABLE SPECIALTY TRAYS TAILORED FOR ALL OCCASIONS • MEAT TRAYS • SALAD & SANDWICH ASSORTMENT • VEGETABLE TRAYS • CHEESE TRAYS • FRUIT TRAYS • MINIATURE PASTRY TRAYS • ASSORTED COOKIE TRAYS = 32839 Northwestern Hwy. 737 5190 Tiffany Plaza, Bet. 14 IS? Middlebelt Farmington Hills Bo sehembecider Foottion YOGURT ON WHEELS c-ooch. cniveoity michi,toil hler needed Not loner ago. Coach Schembec s urgery. And if t byp ood during heart 5 it units of blood weren't for someone like you donating. blood throutah the Red Cross. he miaht not be here today. The need for blood never ends. The demand is continuous. And there is no substitute. A healthy person can donate blood several times a.year. Make sure enough blood will be there if you. a loved one. or anyone in your community eyer ointment. needs it. Call Red Cross for a blood donor 'app And brine a friend. Thanks. CAN GO ANYWHERE ... WITH URT PORTABLE FROZEN YOG FOR YOUR NEXT PARTY! • Bar Mitzvah • Bat Mitzvah • Shower • Wedding • Anniversary • Reunion • Sweet 16 • Banquet • House Parties • Etc. I 932-0560 American Red Cross . Ai Cafe Donate Blood. + We II Help.Will You? c 1982 The Amencan Naoonai Red Cross Just N. of 13 Mile • Form..Hills • 626.0804 29566 ORCHARD LAKE RD. eol .- --- din in a mil y 25938 Middlebelt Rd. at 11 Mile Rd. in the Mid-11 Plaza Farmington Hills OPEN 7 DAYS, 7 a.m. to - t0 Rm.] 476-1759 SERVING GREEK & AMERICAN FOOD BREAKFAST, LUNCH AND DINNER Home-Style Family Dining • High Quality • Reasonable Prices IOUR NEW WINTER HOURS:MONAAt 6:30 a.m..4 p.m., SUN. 8 a.m..3 p.m. BUY ONE 1 I BUY ONE WAFFLE SANDWICH GET SECOND GET SECOND PLAIN WAFFLE SANDWICH 112 PRICE FREE MONDAY THRU FRIDAY MONDAY THRU FRIDAY LExpires Dec 24, 1989 JN Expires Dec. 24, 1989 JN j NICK & STACY INVITE YOU TO ENJOY _..... OUR NEW MENU PLUS DAILY SPECIALS SERVED WITH SOUP OR SALAD, POT. OR RICE, BREAD BASKET AND DESSERT. io% DISCOUNT SENIOR CITIZENS EXCELLENT BREAKFAST SPECIAL • • • • • 2 EGGS ANY STYLE CHOICE OF MEAT $ HASH BROWNS TOAST OR MUFFIN JELLY Mon: Fri. 7-11, Sat. & Sun. 8-2 78 FRIDAY, NOVEMBER 24, 1989 A 47 EVERYTHING YOU EVER IMAGINED FOR BANQUETS • Anniversaries • Showers • Weddings • Birthdays • Bar Mitzvahs • Bat Mitzvahs • Business Meetings • All Occasions • Reunions 2 Elegant Rooms Available . . . Both For Galas Up To 200 Call RICK (DEE) DRAPKIN 7724240 17000 Hubbard Drive Dearborn, Mich. (Just East of Southfield X-Way) Affiliated With Thomas Crystal Gardens East and Thomas Crystal Gardens Downriver Bonin, bossgals of Motor City Muffin. The two lassies continually bake and experiment with oat bran and other grains for their muffins, cookies and varied products, so developing an oat bran dressing seemed like a natural offshoot for them. Their oat bran/apple dress- ing has a much lower fat con- tent than traditional bread crumb dressing. Joyce and Susan also have a pumpkin loaf recipe to satisfy many a sweet tooth without adding a lot of un- needed fat or cholesterol. JOKE DEPT. . . . A wife called on a psychiatrist with the complaint, "My husband thinks he's Moses!' . . . The doe assured her that the delu- sion would pass . . . "I hope so," the wife sighed, "But meanwhile, how can I keep him from parting the water in the tub when I'm taking a bath?" WHO THEY WERE before Dept. . . . Tony Randall . . Leonard Rosenberg of Tulsa, Okla. ONE OF THE Midwest's hottest singing acts, the Chenille Sisters, will perform at the Attic Theatre today and tomorrow . . . Showtimes are 8 p.m. tonight and tomor- row plus a 2 p.m. debut tomor- row of their new children's show. TALK ABOUT youthful dining fans . . . when 5-year- old Ilana Levenson was ask- ed her parents, Dr. Jay and Julie Levenson, where Ilana wanted to go when she got married, the little lassie said, "Kabob Grill!" "IN TODAY'S active, health-conscious world, restaurant dining can be a healthy experience," says Chef Keith Famie . . . That simple but seemingly con- tradictory goal was the basis for "Cookit — Myway, the Pocket Guide to Healthy Din- ing" which he has written. "Over the years," says Keith, "many patrons have asked me to prepare special meals which were low in cholesterol or sodium, high in fiber or generally healthier than what diners ordinarily encounter when eating out. • "Being a health enthusaist and food advocate, I quickly realized that tasty food does not mean unhealthy food. It just means choosing the right food and preparation method." The handy breast-pocket guide incorporates useful knowledge about healthful foods and preparation methods and also offers a sim- ple yes/no approach to healthy meal selection. ❑ ■•■ 4111