I BEST OF EVERYTHING I DINING EXCELLENCE! SUPERIOR CATERING! TWO GREAT TRADITIONS! Business Lunches The perfect place to make business an enjoyable experience Elegant Dinners Continental cuisine, fine wines, beautiful atmosphere and wonderful service . . . the choice ingredients for a gracious evening Ask About Our Excellent Catering Facilities For All Occasions "LET'S MEET AT JOVAN" Before and After The Theater Reservations Accepted 642-3131 Complete Catering Luncheon 11 a.m.-3 p.m. • Bar Mitzvahs • Weddings • Showers • Anniversaries • Bat Mitzvahs • Birthdays SEE OUR BEAUTIFUL OUTDOOR ATRIUM Dinner 5 p.m.-11 p.m. Friday 'til Midnight Cocktails 'til 2 a.m. Call DONNA ROSEN Reservations accepted 642-8890 642-0055 30100 Telegraph in Bingham Farms Office Plaza, Bet. 12 & 13 ANN ARBOR'S FAMOUS C C . ctVinn zed S) e 8 NOW WEST BLOOMFIELD'S FAVORITE QUALITY 4177 Orchard Lake Rd. at Pontiac Trail (In Wilkins Corners) CARRY-OUT 855-6633 FREE DELIVERY Chorus Line Continued from preceding page returns to the Fisher Theater for one week only Aug. 15-20. When A Chorus Line first opened on Broadway in 1975, it became one of those rare shows to reach the status of instant legend . . . Michael Bennett's musical about a group of young hopefuls who vie for a place in the chorus of a Broadway musical, was the most talked-about show of the decade, winning a Pulitzer Prize and an armful of rIbny Awards. JOYCE SHERMAN and Susin Borin have a new arrival. In contrast to their giant muffins found in local area stores, the Motor City Muffin Company owned by them in Livonia now puts out a small, one-ounce muffin packaged in groups of 12. Flavors include apple, blue- berry, cherry, cranberry and Zucchini oat bran, carrot, chocolate chip, eggnog, oat- meal raisin and poppyseed low sugar . . . Also sugarless varieties like apple, raisin nut, banana bran, carrot and pineapple among others. Joyce and Sue have done more than just create good tasting oat bran muffins made with fresh natural in- gredients . . . Some of their flavors meet the dietary guidelines of the American Heart Association of Michigan . . . lbday, many Motor City Muffins carry the "Heart Healthy" logo that denotes low in sodium, fat and cholesterol. All are kosher, too . . . Over 45 stores in the greater Detroit area sell Motor City Muffins . . . The muffin babes are at some Great Scott! supermarkets, Shopping Cen- ter Market in West Bloom- field, Southfield and North- ville and numerous indepen- dent locales and fruit markets. The gals also have gone even a step further . . . Now they have a big line of natural and kosher cookies . . . oat bran, oatmeal, oatmeal-raisin and oatmeal-chocolate chip . . . They come individually and in packages. I just finished eating a cou- ple of no cholesterol cherry oatmeal muffin babes . . . and they were delicious. MAIL DEPT ... "We just got back from Chicago and had lunch at a wonderful new delicatessen called Ciralsky's on Wells and Erie. The sand- wiches a la New York's Carnegie Deli were gigantic and very tasty. The pickles and cole slaw out of this world. Any of your readers visiting Chicago are in for a real treat at this brand new old world deli." Julia and Rudy Keller 64 FRIDAY, AUGUST 4, 1989 TANGO'S EUROPEAN Bistro in Radisson Plaza Hotel at Town Center, 10 Mile and Evergreen, doesn't call it "Early Bird" . . . They have their own connotation . . . "Dinner at Dusk" . . . $9.95 per person is for diners bet- ween the hours of 5 p.m. and 7 p.m. with a choice of five en- trees, soup of the day and dessert . . . Entrees vary week-to-week. JOHN KRESS, general manager of Machus Restau- rants and Pastry Shops, has been awarded the certified food and beverage executive designation by Educational Institute of American Hotel and Motel Association. LATIN MUSIC king Tito Puento brings his jazz allstars to P'Jazz this Wednesday, 6:30 It was the most talked-about show of the decade. p.m., at Hotel Pontchartrain on Washington Blvd. . . . He is best remembered as being instrumental in helping create the Mambo craze .. . Through the '50s and '60s, Puente was a fixture at the Palladium Ballroom in New York, "Home of the Mambo." YOU'D THINK they were giving food away recently at Buddy's Pizza on North- western . . . Just people eating the square pizza, vealburgers, meatballs, minestrone, cream of broccoli and other soups, spaghetti with vegetarian marinara sauce, etc. . . . Big winners are the two types of veggie pizzas going over with loud bangs at Buddy's . . . with or without cheese . . . One has mush- rooms, broccoli, tomatoes and cauliflower . . . The other is with green peppers, mush- rooms, tomatoes and onions. MOST UNUSUAL invita- tion came from Gayle's Chocolates on Washington in Royal Oak . . . all chocolate! . . . Was to see and taste its custom logos and designs, seasonal items and Gayle's noted hand-dipped truffles .. . Most impressive . . . and a big "10" on the chocolate scale by Gayle Harte. WEST BLOOMFIELD Parks and Recreation's pro- gressive luncheon explores restaurants of Ann Arbor this year . . . Each of the three lunch stops will focus on a dif- ferent luncheon course during the day trip planned for this Wednesday. FOUR MOST popular flavors according to the Inter- national Ice Cream Associa- tion are . . . vanilla (30 per- cent), chocolate (9 percent), butter pecan (6 percent), and strawberry (4 percent).