FAMILY ITALIAN DINING & PIZZA

4033 W. 12 MILE, 3 Blks. E. of Greenfield
Berkley
548-3650

PITLA-RIBS-RSH
HOMEMADE GAMIC BREAD

AtIARE PEA
SMALL OR LARGE

st
,
$1 OFF

ROUND MA
SMALL-MED-LARGE
e l l igil E IASES
FOOD PURCHASES

DINING ROOM, CARRY-OUT

Companies is Sweetheart
Ball chairman, with honorary
co-chairs Heinz Prechter, new
head of London Chop House,
and Alan Kiriluk.
Proceeds from the Sweet-
heart Ball help March of
Dimes fight birth defects via
medical research, educational
programs and community ser-
vices projects.
GOOD WAITER Dept. . . .
Rich Kyburz, lunchtime in
Wellington's at the Embassy
Suites Hotel on Northwestern
Highway and Beck Road .. .
very personably, courteous,
extremely efficient and in-
telligent . . . a pleasure to
have wait on you.
Luncheon at Wellington's in
the lovely lobby atrium of
Embassy Suites was a de-
lightful experience . . .
General Manager John
Farmer is a class-act per-
sonality and with his staff
has done wonders at Embassy
Suites.
ROMAN TERRACE, 12
Mile at Orchard Lake Road,
and McFrocks Saloon under it
are both under new manage-
ment and partnership.
Bob McDonald, Roman Ter-
race vet, has a new and well-
known side-kick in Joe
Machiorlatti, owner of Mr.
Joe's Bar on 12 Mile east of
Northwestern Hwy. . . . The
two team up as co-owners of
Roman 'Ibrrace and McFrocks
. . . Diane Risko, nine years at
Roman Terrace, remains as
general manager . . . Debra
Nelson is its new executive
head chef.
THREE $1,000 scholar-
ships to Michigan students
will result from the Oliver's
Pizza-Gordie Howe Scholar/
Athlete Award and Scholar-
ship program.
Deadline for schools to sub-
mit names for the award is
Feb. 21 . . . The scholarship
essay deadline is March 15
. . . Any area high school
needing further information
can contact Mary Oliver's at
Pizza headquarters,
737-4800.
16TH ANNUAL Michigan
Chefs de Cuisine Culinary
Arts Salon is April 16, 12
noon to 5 p.m., at Fairlane
Manor in Dearborn . . .
featuring creative works of
over 300 entrants from all
areas of food service . . . It was
previously held at Cobo Hall
. . . Admission is $5 with pro-
ceeds from the show becom-
ing part of the Michigan
Chefs de Cuisine Scholarship
Fund helping subsidize
culinary education in
southeastern Michigan.

Expires Feb. 28, 1989

• BANQUET ROOMS • BEER • WINE
•
L COMPLETE CARRY-OUT • COCKTAILS j

Early Bird Special
For Senior Citizens
55 And Up

Beau Jack's

20% Discount

Food & Spirits

Sun. thru Thurs.

OUR FULL MENU STANDARD IS COMPLETE QUALITY!

American Heart Association
Menu Available

Sunday,,Brunch

10:30 to 2:30 p.m.

$2 95 adults

Dress: Casual, Credit Cards: American Ex-
press, Diners Club, Master Card and Visa.
Open: 6 days, Lunch and Dinner and Sun-
day Dinner 4 p.m. til 9:00 p.m.

4108 W. Maple • Birmingham, MI • 1

block

Located in the all
new Clarion Hotel,
Farmington Hills

w. of Telegraph • 626-2630

1
IP I
Clarion

The Best in Dining

A R s

CHOP
HOUSE

Hotel

Fine Italian Cuisine

p

31525 12 Mile at Orchard Lake Rd.

a

Farmington Hills, MI 48018

3020 Grand River
833-0700
Free Parking

Nationally known for serving 4-H Prize Blue Ribbon
Steak and Chops. Finest Seafood and Liquors.
Private Dining Rooms for Banquets and Parties
Serving daily from 11:30 — Sunday from 2 p.m.

$1 0 50 seniors

Children 12 & Under Free

All beef
aged in
our own
coolers

Detroit's Premier
Supper Club

no

OYSTER BAR &GRILL_

29110 Franklin Rd. • Southfield • 357-4442

OPEN
SUNDAYS

4p.m.-9p.m.

ON JEFFERSON

Also Available For All Festive Occasions
• Indoor Valet Parking • Music! • Elegance!

7909 East Jefferson at Van Dyke 331-5450

313-553-0000

Fo:loOwnly S 6 9 51.1 $ 8 95

You Can Be Fashionably Early

Arrive at Norm's Oyster Bar & Grill between 4:30 and
6:00 in the evening, Monday through Saturday, and 4:00 to
5:30 on Sunday, and enjoy one of Norman's specially
priced, Early Bird dinner selections.

6.95-8.95

From only
you can enjoy
one of the seven entrees offered. This price
includes soup of the day, garden salad or
coleslaw, hot bread and butter, and your
choice of coffee, tea or milk.

• Calves Liver $6.95
• Fresh lake Superior Whitefish $8.95
• Center Cut Pork Chops $6.95
• Fresh Boston Scrod 57.95
• Char-Grilled Chicken Teriyaki $7.95 • Lemon Chicken Fettucine $7.95
• Petite Filet Mignon 58.95

Your party must check in by 6:00 p.m. to order these specials

"Please, my little girl
needs blood'.'

MIRAMAR Waterfront Inn

An Evening of Romantic Dining

OFFERING A MODERATELY-PRICT1M
OE
.9
N5
U

71

,

Imagine if you had to ask for blood to save the life of someone you love.
Next time the American Red Cross asks, give blood, please.

GIVE BLOOD, PLEASE + edetrocaans

LEMON PECAN CHICKEN
SHRIMP MARTINIQUE
$13.95
BEEF WELLINGTON
$15.95
Reservations: 363-9469
8623 Cooley Lake Rd., Union Lake

THE-DETROIT JEWISH NEWS

65

