Dinner 4 p.m.-1 a.m.
Lunch 11 a.m.
Banquet Facilities
ja+v ana4te*
33010 NORTHWESTERN HWY. AT 14 • 851-0394
1 percent of our membership,
is female is something I defi-
nitely would like to change!"
She and her husband will
be the guests of honor at a
regional convention convened
by 1,500 magicinas in the
British Isles this fall.
Are there many Jewish
magicians around the world?
Horowitz claims they are
numerous, but can't give an
accurate approximation.
Those who attended the in-
ternational election in which
she was chosen last year
made themselves known to
her.
"It was really touching.
After I was introduced, sev-
eral IBM members — some
were rather tentative —
came up to me and asked
`Landsman?' Countryman." ❑
GOING PLACES
Continued from Page 53
THEATER
THE VILLAGE PLAYERS:
Hunter Blvd. and Chestnut
St., Last of the Red Hot
Lovers, 8:30 p.m. today,
Saturday, and Sunday, ad-
mission, 644-2075.
JIMMY LAUNCE PROD-
UCTIONS, INC.: "The Club,"
Hyatt Regency Dearborn,
Be Back Before Midnight,
Dinner 6 and 7 p.m.,
Cocktails 8 p.m., Curtain 8:30
p.m., through May 9, admis-
sion, 593-1234 ext. 2323.
ROY
Reservations
NORTHERN
LIGHTS
362-1262
Concourse, Top of Troy • 755 W. Big Beaver
Continued on Page 62
With This Coupon
• West Bloomfield Location Only • Dining In Only
• Does Not Include Beverages, Extras or Fish
Expires 4-2-87
ASK ABOUT OUR LUNCH OFFICE DELIVERY
FRANKLIN
SHOPPING CENTER
CALL OUR EXPRESS HOT LINE FOR ALL INFORMATIOn ...
Northwestern N. of 12
851-0394
358-2353
NEW SPECIALS — MON.-THURS. 3 to 10 p.m.
MON....BAKED LAMB OR
LIVER & ONIONS
TUES....BROILED HADDOCK OR
.
BROILED CHICKEN
'4.99
'4.99
WED....LEG OF LAMB OR
HAMBURGER STEAK
THURS....BAR-B-Q CHICKEN OR
SPINACH PIE
$499
"4.99
piny SPECIALS INCLUDE: CUP OF SOUP OR
TOMATO JUICE, CHEF SALAD & DESSERT
(rice podding, ice cream or baklava)
10%
SENIORS
(Except new specials
and breakfast)
SWEET 16 PARTY? BRIDAL SHOWER?
PLAN YOUR NEXT PARTY AT
AMERICAN CENTER CAFE
• FREE LUNCHEON FOR HOSTESS
• FREE GIFT FOR THE BRIDE-TO-BE OR SWEET
16'ER
• NO EXTRA ROOM CHARGE • SPECIAL LUNCHEON
PRICES
the
roman
I lk terrace
1?m,f
27822 ORCHARD LAKE RD.
AT 12 MILE
Mon. to Thurs. 11 : 30-12 Mid.
Fri. & Sat. 11:30-2 a.m.
85 14094
am. 14th YEAR •
ANNIVERSARY SPECIAL
SIX-COURSE - DINNER
SOUP DUJOUR
VEAL MARSALA
14
WITH OYSTER MUSHROOMS, SUN-
DRIED TOMATOES, MARSALA WINE
AND CREAM
VEGETABLES DUJOUR
POTATO OR SPAGHETTI
MINIATURE CANNOW
GLASS OF WINE
95
BLUSH
AMERICAN CENTER CAFE
27777 FRANKLIN RD.
CALL 353-8144
Southfield
353-8146
or
n
YOUR HOST:
RICHARD B. CARLSON (Formerly with Merrick's)
OUSTER
BAR & m
GRILLE
c
gOYSTER
Jot
as
MIL ~Pr
29110 Franklin Rd. • Southfield • 357-4442
DETROIT SYMPHONY OR-
CHESTRA: Ford Auditorium,
conductor Richard Hayman,
8:30 p.m. today and Satur-
day, 3:30 p.m. Sunday, con-
ductor Michael Krajewski,
11 a.m. and 2 p.m. Saturday;
conductor Adam Fischer, 8
p.m. Thursday, admission,
567-1400.
DETROIT INSTITUTE OF
ARTS: 5200 Woodward Ave.,
Detroit, American Baroque
10 and 11:30 a.m. Sunday,
admission, 832-2730.
With Purchase Of Another Entree
MON.-SUN.
MUSIC
DETROIT
SYMPHONY
CHAMBER ORCHESTRA:
Orchestra Hall, Shlomo
Mintz, conductor and vio-
linist, 8 p.m. today, 3:30 p.m.
Sunday, admission, 567-
1400.
FREE LUNCH OR DINNER
1 a.m. to 10 p.m.
OPEN 7 DAYS
I
1—cou pol
We Can Accomodate Morning
Business Meetings With A
BREAKFAST BUFFET
\c‘ ce
COMEDY
COMEDY CASTLE: North-
wood Inn, 2593 Woodward,
Berkley, Robert Wuhl 8:30
and 11:30 p.m. today and
Saturday; Larry Miller 8:30
p.m. Tuesday through April
14, admission, 542-9900.
NOW APPEARING
TUES. THRU SAT.
SHRIMPLY
SPECTACULAR
e
,
Shrimply Delicious at Rikki's and Panache! Large Gulf Shrimp
prepared in the most spectacular manner you've ever tasted.
Feast on your choice of Shrimp Casino, Mandarin Shrimp,
Shrimp Tempura, Coconut Shrimp, Kiwi Amaretto Shrimp,
Pineapple Shrimp, and more! All entrees only $12.95
or as an accompaniment to your meal, just $4.95.
March 15th through April 15th at...
SOUTHFIELD
27777 Franklin Rd.
American Motors Bldg.
350-8450
BANQUET
FACILITIES
AVAILABLE
BIRMINGHAM
555 S. Woodward
555 Building
642-9400
NOW OPEN
SUNDAYS
4:00
9:00 p.m.
EARLY BIRD MENU
4:00-5:30 p.m. Sundays
4:00-6 p.m. Mon. Thru Sat.
CHILDREN'S MENU
55