IINIISC CHID
HOLIDAY COUPON SPECIAL
B
B
BAR-B-Q SLAB
$995
FOR 2
BAR-B-Q CHICKEN
$645
FOR 2
YARD
AR D
serts and beverages.
Ruby's Eatery is big on dim
sum . . . the Chinese appetizers
which few places here have in
any quantities . . . They are
served daily 10 a.m. to 3 p.m.
. . . On Saturdays and Sun-
days, a cart is pushed about the
restaurant with about 50 dim
sum varieties.
A Chinese buffet dinner is
served Friday, Saturday and
Sunday from 5 p.m. to 9 p.m. Its
regular menu is also available.
Ruby's Eatery is open seven
days a week . . . Monday
through Friday, 10 a.m. to 12
midnight . . . Saturday, 10 a.m.
to 1 a.m. . . . and Sunday, 10
a.m. to 11 p.m. . . . It is only
about six minutes from the
Windsor-Detroit Tunnel and
three minutes from the Am-
bassador Bridge . about 16
blocks west of Ouelette Ave.
Yesterday was the begin-
ning of Chinese New Year
(rabbit or hare, whichever you
prefer) . . . and tomorrow eve-
ning is the turn of Ruby's Eat-
ery to cater and host the yearly
celebration . . . About 550
people will be in attendance at
Windsor Cleary Auditorium.
You'll enjoy Ruby's Eatery
. . . everybody else does.
PAMELA JOYCE
WRITES . . . "Dimitri's of
2
Southfield Chop House, on
Southfield and 10 Mile, now
has music and dancing Wed-
nesday through Saturday from
9 p.m. to 1:30 a.m. . . . It fea-
tures Regina Coles and Lynn
LaPlant, who perform four
shows per night with continu-
ous music. The duet plays a
wide variety of tunes from the
'40s right through the '80s, and
they don't shy away from re-
quests. Regina Coles not only
has a fantastic sultry voice
(reminiscent of Stephanie
Mills,) she is very comfortable
with the audience, including
them in her performance. The
very talented Lynn LaPlant
seemed to prefer the hidden re-
cesses of his MIDI system
(drum and synthesizer equip-
ment). He certainly succeeded
in making his one-man band
sound like a full orchestra.
"Dimitri's also offers a ten-
item lighter menu for this
separate room which seats 60.
No reservations are taken for
the room, but people can still
make reservations in the main
dining room for their full
dinner menu, which, inci-
dently, will soon include a
Heart Smart menu.
"For opening night, the
crowd was almost a packed
house. Marty and Fay
Weinstock, Shirley and Ray
Abrams, Herman Fenster,
Sharon Kottingham, Sam Loc-
ricchio of Lorio-Ross, Bill
Davidson, etc. . . . General
Manager Penny Heater took
over while Dimitri 'Jim' Syros
was out with the flu and did an
outstanding job of coordinating
the entire dancing opening."
"ANYTHING GOES" mus-
ical comedy by Cole Porter will
open April 11 at Jewish Com-
Continued on next page
l l?fE
S ' f
Open
7 Days
11 a.m.-12 Mid.
PLACE
FOR
RIBS
BOTH DINNERS INCLUDE: COLE
SLAW, HOMEMADE POTATOES
& FRESH GARLIC BREAD
LUNCHEON SPECIAL—MON.-FRI., 11-4
HOMEMADE SOUP
AND SANDWICH
(Except Bar-B-Q Rib)
$375
dining room, carry-out and trays
(ghEfl
9195
• breakfast • lunch • dinner
•• after-theater • kiddie menu
P
open tuesdays thru sundays
10 a.m. to 11 p.m.
lincoln shopping center, 101/2 mile & greenfield, oak park
JN
R
COUPON ORDERS
tte, Titit4.44/ —I4 ,... 0 ; 4-146
DINE-IN OR
CARRY-OUT
FARMINGTON HILLS — 851-7000I LIVONIA — 427-6500
31006 ORCHARD LAKE RD. AT 14 I 38043 PLYMOUTH RD.
jine
21in inq
and
„ Loch
968-0022
,
A Tradition
Since 1934
it,
Fred Bayne at the organ nightly
1128 E. Nine Mile Road (1 1 /2 Mile East of I-75))
Recommended by AAA & Mobile Guides
.4,
(313) 541-2132
FUNG LI 'S
oiso ■■ •••i'
t
SZECHUAN, MANDARIN, CANTONESE & AMERICAN
Mon.-Thurs. 11-10, Fri. & Sat. 1 1-1 1, Sun. 12 10
-
Restaurant
AT APPLEGATE SQUARE
Northwestern Hwy. at Inkster Rd.
Southfield
Dining and Cocktails
For Dinner Reservations: 353-2757
EARLY DINNER SPECIALS
Served 4:30 p.m. to 6 p.m., Mon. Thru Sat.
,
CARRY OUT • CATERING
1BANQUET FACILITIES 1
8410 W. NINE MILE, W of Livernois
5441021
GOLDEN BOWL
Restaurant
22106 COOLIDGE AT 9, MILE In A & P Shopping Center
DINE IN & CARRY OUT
398-5502 or 398-5503
SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE
-
OPEN 1 DAYS—Mon.-Thurs. 11 10, Fri. & Sat. 11 11, Sun. & Holidays 1 p.m. to 10 p.m.
• Banquet Facilities
.
Your Chef: FRANK ENG
BROILED FRESH WHITEFISH
With raspberry beurre blanc
GRILLED PROVIMI CALVES LIVER APPLEGATE
With apples and onions
PETITE FROG LEGS, Roadhouse Style
SAUTEED CHICKEN PECAN
With Supreme Sauce
-
. ? .
A ,E,
4 .7ili...1
COMPLETE
CARRY-OU _
AVAILABLE
.4(
-
4,
All Entrees Include
Soup, Salad, Potato, Fresh Vegetables, Bread Basket
. . . AND COFFEE, TEA OR MILK
COMPARE ANYWHERE!
IF YOU WANT THE BEST GIVE US A TEST!
-
THE GOLD COIN]
OPEN 7 DAYS — YOUR HOST: HOWARD LEW
SZ ECH UAN, MANDARIN, CANTONESE .
UAN, AMERICAN FOOD
24480 W. 10 MILE pN TEL-EX PLAZA)
West of Telegraph
353-7848
TIDE GrEAT WALE
SERVING YOUR FAVORITE EXOTIC
DRINKS & CHOICE COCKTAILS
I
•
PRIVATE DINING ROOM
BANQUETS • PARTIES • BUSINESS MEETINGS
Your host . . . HENRY LUM
Businessmen's Luncheons • Carry outs • Catering
35135 Grand River, Farmington
(Drakeshire Shopping Center)
Breasted &
Bar-B-Q Chicken
Bar-B-Q
Ribs
Seafood
476-9181
HOA KOW INN
Specializing In Cantonese, Szechuan & Mandarin Foods
Open Daily 11 to 10:30, Sat. 11 to 12 Mid., Sun. 12 to 10:30
—
13715 W. 9 MILE, W. of Coolidge • Oak Park
— Carry-Out Service
BROASTED,
BAR-B-Q
AND SEAFOOD,
THAT'S WHAT WE
DO BEST!
CHICKEN & RIBS BY MILES
CAN BE FURNISHED
IN ANY QUANTITY
FOR YOUR
SPECIAL OCCASION
544-1211
TCOUPON T
1 5% OF F
TO TAL RRY TT L I
With Coupon • Anyhour 7 Days • EXPIRES 2-5-87
Op Sm. tin Pars. 11 a.i.-10 p.m.
Fri. II St 11 LEAN 11 p.m.
CARRY-OUTS IN ANY QUANTITY FOR ALL OCCASIONS I
1118 S. WOODWARD, Just N. of 10 Mile Next To The Zoo
I
• STEAKS • SALADS • SANDWICHES
544-1211
1111
KING. LIM'S GARDEN _
Mandarin, Szechuan & Cantonese Food
26196 GREENFIELD, LINCOLN CENTER, OAK PARK
Mon.-Thurs. 11 to 10:30
Fri. 11 to 11. Sat. 11 to 12
Sun. t2 noon to 10
547-4663
■ 111111•1111111.
OPEN 7 DAYS
/
A WEEK
NEW KING
LIM'S
968-3040
3305 Auburn Rd.
832.8280
Carry-Out Service
Catering To Parties Available
Exotic Cocktails
FLOWN IN FRESH
sa.
EXPRESSLY FOR YOUR DINING
at
the
ENGLISH DOVER SOLE
KINGSLEY INN 642-0100
KOW KOW INN
• Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food
OPEN Mon.-Sat. 11 a.m.-12:30 a.m.. Sun. & Holidays 12 Noon-12:30 a.m.
CARRY OUT SERVICE
EASY PARKING
322 W. McNichols Bet. Woodward & Second
868-7550
59