59
THE DETROIT JEWISH NEWS Friday, November 15, 1985
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COUPON
King Of Corned Beef "
LOCAL NEWS
Israeli Dance
Troupe To Perform
The third program in the Is-
raeli Yiddish Song, Tales and
Dance series has been re-
scheduled for 1:30 p.m. Wednes-
day in the Louis and Esther
LaMed Auditorium . at the
United Hebrew Schools main
building, 21550 W. 12 Mile
Road.
The program, which will fea-
ture the Hora Aviv Dance
Troupe, is coordinated by Tem-
ple Israel Treasures, Enhanced
Generation of Cong. Beth
Shalom, Beth Elders from Tem-
ple Beth El, Cong. Shaarey
Zedek Seniors, Midrasha College
of Jewish Studies, Jewish Com-
munity Center Seniors and JPM
Seniors.
There is a nominal admission
charge. For information, call
Renee Wohl, 352-7117.
I
I I I 1 ATZ
I
O
l
2
DINNERS
FOR
1
PRICE!
• I 1
1
GOOD 7 DAYS—MON.-FRI. 3 p.m.-9 p.m., SAT. & SUN..5 p.m.-9 p.m.
I
The Metropolitan Detroit
chapter of the Tourette Syn-
drome Association will sponsor a
tour of the Edsel and Eleanor
Ford House and a chamber con-
cert in the home 1 p.m. Satur-
day. There is a charge for the
event.
For information, call Evelyn
Tichik, 398-6621.
Instrument Exhibit
At Orchestra Hall
The Cleveland Quartet will
bring its set of Stradivarius in-
struments, originally owned by
Paganini, to Orchestra Hall
today at 8 p.m. as part of the
Chamber Music Society's 42nd
season. For information, call the
Orchestra Hall box office, 833-
3700.
491
FOR
sAT. & SUN.
II 2 FOR 1 SANDWICH SPECIALS
on me au CLry s- m Out lOwnly
I
.
398-7200
INCLUDES: CUP OF SOUP, POT., VEG., BREAD i BUTTER
11
TWO!
NOW OPEN!
per
DINNER—ALL YOU CAN EAT!
•j
6
K- PY
Two symphonies by Beethoven
and Brahms and a special
farewell to Detroit Symphony
Conductor Laureate Antal
Dorati will highlight concerts at
Ford Auditorium today at 10:45
a.m. and Saturday at 8:30 p.m.
For information, call the DSO,
567-9000.
Specializing In: Bar Mitzvahs, Sweet 16s,
Showers, Anniversaries, Retirement
Parties, Birthdays, Weddings, Etc.
Q 95
Special Appetizer Parties
Available.
person
4187 HIGHLAND RD. WATERFORD • PONTIAC
3 Miles W. of Telegraph 683-5530
it
M•T
TIN 80 LAU 11am-10pm
Fn. & Sat.
11
a m-11pm
M-59
Huron
Cantonese & Szechuan Cusine, COCKTAILS s".
12 41413lidaYs
to 10 pm
CALL ERNIE OR SCOTT . . . AND ASK
ABOUT OUR LOW BANQUET RATES
FOR ALL OCCASIONS.
a
Pontiac
.00••imexam..-4e4 laastmamegn.
TAKE ME FAMILY OUT TO DINNER
the
bricAs
a
d
dining room, carry-out and trays
• breakfast
i lunch • dinner
•after-theater • kiddie menu
(
open tuesdays-thru sundays
10 a.m. to 11 p.m.
cH NA C y 07
eli
.
4
.
4 ,...,...'
24535 W. 12 MILE RD. AT TELEGRAPH
• Private Dining Room • Businessmen's Luncheons
MON.-THURS. 11 a.m.-10:30I
COMPLETE CARRY - OUT
FRI. & SAT. 11 a.m.- 12 pm.m
icl.
SUN. 12 noon-10:30 p.m.
.354-9077
SPECIAL
—
•
• SZECHUAN • CANTONESE
• MANDARIN • HONG KONG
Mon.-Fri. 11 a.m.-9:30 p.m.
• JAPANESE
29295 SOUTH:PISMO at
12 1/2
PARRILL'S SHOPPING CENT'S
424-8765
Sat. 11 a.m.-10:30 p.m.
Sum 2 p.m.-10 p.m.
:11. :Ii.pRik!.09.11.itgliiiiiiii::
... Aliiiiiii TIDE
WALE ::: 41
.•. SERVING GPEAT
YOUR FAVORITE EXOTIC
$350
2,
nu
I II I
1.1
lei
mo
lel
on
en!
. COMBINATION PLATE
ALMOND
BONELESS CHICKEN.
WITH WON TON SOUP, EGG ROLL,
FRIED RICE & TEA
PLUS MEI SPECIALS FROM $2.50 to $3.85
GOLDEN PALACE
968-0022
lincoln shopping center. 10 1/2 mi. - & greenfield, oak park
DRINKS & CHOICE COCKTAILSzi
ei
...
I
1 •
A Tradition
44 NIA , Since 1934
7ine 2)ining and LocLiaiL
Fred Bayne at the organ nightly
_VAZT- CIAAA4/
PRIVATE DINING ROOM
FUNG LIM
SZECHUAN, MANDARIN, CANTONESE & A M ERICAN
Mon.-Thurs., 11-10, Fri. & Sat. 11-11, Sun. 12-10
/..Y..T..:, : 1;41,1.T011111141
CARRY OUT • CATERING
8410 W. NINE MILE, W. of Livernois 544 - 1021
HOA KOW INN
Specializing In Cantonese, Szechuan & Mandarin Foods
Open Daily 11 to 10:30, Sat. 11 to 12 Mid., Sun. 12 to 10:30
— Carry-Out Service
13715 W. 9 MILE, W. of Coolidge • Oak Park
OPEN 7 DAYS
A WEEK
Mandarin. Szechuan 8 Cantonese Food
Mon -Thurs 11 to 10:30
Fri 11 to 11. Sat. 11 to 12
Sun. 12 noon to 10
YOUR HOST: HOWARD LEW
OPEN 7 DAYS
SZECHUAN, MANDARIN, CANTONESE
AND AMERICAN FOOD
968-3040
Carry-Out Service
Catering To Parties Available
LIM'S
3350 Auburn Rd.
852-8280
Exotic Cocktails
FLOWN IN FRESH
Restaurant
221% COOLIDGE AT 9 MILE In A & P Shopping Center
DINE IN & CARRY-OUT
398-5502 or 398-5503
THE GOLD COIN
547-4663
KING LIM'S GARDEN NEW KING
26196 GREENFIELD, LINCOLN CENTER, OAK PARK
GOLDEN BOWL
OPEN 1 DAYS—Mon.-Thurs. 11-10, Fri. & Sat. 11-11, Sun. & Holidays 1 p.m. to 10 p.m.
• Banquet Facilities
Your Chef: FRANK ENG
filL
35135 Grand River, Farmington
:181
=
:am
1.1
(Drakeshire Shopping Center)
476-9181
:1•1
on
•••
Wililillifilitliliiiiiliniliiiiiiiiii ifiliiii::
1128 E. Nine Mile Road (1 1/2 Mile East of 1-75)
(313) 541-2132
EXPRESSLY FOR YOUR DINING
at
the
ENGLISH DOVER SOLE
KINGSLEY INN 642-0100
KOW KOW INN
—
COMPLETE
CARRY-OUT
AVAILABLE
24480 W. 10 MILE (IN TEL-EX PLAZA)
West of Telegraph
353-7848
• 1•1
:um
.:oni
.no
Ami
:=I
Businessmen's Luncheons • Carry outs • Catering
me.
ini:
-
Recommended by MA & Mobile Guides
i
BANQUETS • PARTIES • BUSINESS MEETINGS 1
Your host . . . HENRY LUM
um.
l ■ t:
SERVED ANYTIME
7 DAYS
SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE
Farewell Concert
Extends Its Quality To
Special Parties Up To 200
NOW—FIRST IN MICHIGAN—ENJOY THE NEW—DIFFERENT
DELICIOUS and EXOTIC $
MONGOLIAN B--0
13
871-1590
7618 Woodward Ave.
1
TO 5
n• In MI NI = MO HR UM en nil In NI ES
A.C.T. Workshops
Group Sponsors
Ford Home Tour
Oak Park's Finest
• FRIED CHICKEN • ROAST TONGUE • BRISKET OF BEEF
• CHICKEN OR BEEF LIVERS W/Fried 011101S
• MEAT LOAF • BEEF STEW • FRIED LAKE PERCH
w
Registration is underway for
the A.C.T. (American College
Testing) preparation workshops
beginning Nov. 23 by the Di-
vision of Continuing Education
at Oakland University near
Rochester.
Three-session workshops will
be conducted Nov. 23 and 30
from 9 a.m. to 3 p.m. and on
Dec. 7 from 9 a.m. to noon. The
next A.C.T. exam is scheduled
for Dec. 14.
For information, call the Con-
tinuing Education office, 370-
3120, between 8 a.m. and 8
p.m., weekdays.
Delicatessen
Restaurant
3731 W. Nine Mile Rd.
• Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food
OPEN Mon.-Sat. 11 a.m.-12:30 a.m., Sun. & Holidays 12 Noon-12:30 a.m.
CARRY OUT SERVICE
EASY PARKING
322 W. McNichols Bet. Woodward & Second
868-7550