THE DETROIT JEWISH NEWS - Lunch 11 a.m. Dinner 4 p.m.-1 a.m. • Good food and the amenities that go with it never goes out of style. Still runaway favorites are Joe Muer's, London Chop House, Pontchartrain Wine Cel- lars, Mario's and Dearborn Inn. Other restaurants mentioned in a recent listing of wining and dining critics are Justine, Van Dyke Place, The Money Tree, Roma Cafe, Restaurant Duglass, Chuck Muer's River Crab, Elizabeth's, Golden Mushroom, Dennison's in Farmington Hills, Carl's Chop House, the Shiek, Chung's and LaRotisserie. "Some critics hail Aliette's Bakery, a small bistro in Detroit with French classics cooked to order, Farm House in Hazel Park for short ribs, grilled lamb chops and homemade pies and cakes, the Embers in Mt. Pleas- ant featuring seafood de jonge, Chaim Sweeney's Dearborn and Peabody's in Birmingham for steaks, barbeque ribs and white fish. Detroit and surrounding areas are restaurant towns from es- cargots and lobster to pizza and pasta. With all tin new glamor spots, ethnicity, elaborate decor or artificial ferns and question- able antiques, top chefs and prices to match, • good old standbys like Joe Muer's and Lelli's are still mentioned by the seasoned diner as outstanding. You can be away from Detroit for years and still walk into Pontchartrain Wine Cellars and get that old romantic feeling. Restaurants are places to socialize, be seen and even to fall in love. And nostalgia has a lot to do with it. Speaking of nostalgia, Detroit once had a reputation as a city of great legitimate theaters. Do you remember the Cass, the Shubert and the Detroit Opera House? All were showplaces as famous as the Fisher, Masonic Temple and the Birmingham Theater are now. "The Cass fell upon hard times and converted to movies. In 1965, as the Summit, it had its last glory hosting wide sc- reen Cinerama productions. But by 1978, the Cass was converted into a parking lot. The Detroit Opera House was part of the Nederlander dynasty. Built in 1869, the theater burned down and was rebuilt as the Shubert-Detroit Opera House. It ran on until 1931. It opened for movies but the De- pression closed it. Starting in 1935, it became Sam's Cut Rate and it was demolished in 1966. "In the 1940's, David Neder- lander bought the Shubert share of the Shubert-Lafayette which fell to the wrecker's ball and parking lot pavers in 1963. Smaller theaters met a tragic fate as well. The Vanguard in the mid-1960s filled a building on Elizabeth. Concept East, a tiny coffee, house theater on Grand Circus Park, was alive and well in the 1960s. The Stables in those same years saw its first light in the former stable on Temple near downtown. One faction stayed Continued on next page 0 Banquet Facilities Entertainment Nightly Friday, May 31, 1985 45 ITALIAN DINING I I. 4033 W. 12 MILE 3 Blks E. of Greenfield 548 3650 Berkley I Since 1959 AND PIZZA I I I I I I - BANQUET FACILITIES I I • COCKTAILS • $1 OFF ON FOOD PURCHASE OF $6 OR MORE I DINING ROOM, CARRY OUT MON.-THURS. 11 a.m. 12 Mid. • 1 Coupon Per Customer FRI. 11 a.m.-2 a.m. • Expires 6-30-85 AT 12 noon-2 a.m. SUN. 12 noon- 12 Mid - _•••••••_ % ,•• • • • /OM ERSET • • , • DINER THEATRE """" • •"•"•- detroit's Original dinner theatre • ••••••••• ••••••••••••••••••••••••••••••••••• • • A GENTLEMAN AND A SCOUNDREL • Comedy by Jock Sharkey • • GROUP RATES & PERFORMANCES AVAILABLE • Fri. & Sat. Performances: Doors Open 7:0015m / Show 8:45pm • Wednesday Matinee: 12:00 Noon • • •• RESERVATIONS: 649-1359 Reservations, 362-1262 Concourse, Top of Troy • 755 W. Big Beaver • • • • • • • • Jimmy Launce PROductions, Inc. presents MITCH'S H BANQUET ROOMS AVAILABLE FOR ANY OCCASION • Lower Level, Somerset Mall, Troy • •••••••• ••••••••••• •••••••••••• From 50 to 400 FOOD & SPIRITS We Can Assist Your Party Needs With Everything From Hors d'Oeuvres and Cocktails To A Sit-Down Black Tip Affair For More information, Please Call 666-4440 Your Host: Bill Mitchell Your Hostess: Juanita 6665 HIGHLAND RD. (M-59), Across from Oakland-Pontiac Airport Pontiac, Mich. „„, .... ... di.. .4.0.--,.. ...... . v ...:37r ,... .e... .........., i,„ ,• ? e, 41"-. ■ . % %, 1,. Join Us For , • /0 4 01 A Pleasant Surprise and `.% * \ ,4" 4 , Discover That THERE IS A DIFFERENCE1 • t 1‘ f A I I • v\ ,, ‘t‘I‘ i % I X 11111 4110 CO i ,edicze(rc,wr 6638 TELEGRAPH AND MAPLE IN THE BLOOMFIELD PLAZA 851-0313 breakfast • Lunch • Dinne In the Casual Elegant Atmosphere You Want For Gracious Enjoyable Dining 1 Days a Week Enjoy Our Fine Dinner Specials .. . Different Each Day - Hours - Mon. Thurs. 7 a.m.-9:30 p.m. Fri. & Sat. 7 a.m.-10 p.m. Sun. 8 a.m.-9:30 p.m. - Also visit THE GALLERY Restaurant at 19460 W. 10 Mile Rd. (1 Blk. E. of Evergreen) % ‘411% ' III)I W 118 W. WALLED LAKE DRIVE, CORNER PONTIAC TRAIL 624 - 1033 Walled Lake MON.-THURS. 11:30 a.m. - 10 p.m. SATURDAY 5 p.m.-11 p.m. • • • •• • • • • • • • • • • • • • • • • • • • • • • • • • • • WE SERVE THE BEST! •• • • FRI. 11:30 0.m.-11:00 p.m. • • • YOU • •• RIALTO • PAY LESS! OPEN 7 DAYS 22740 WOODWARD, Just South of 9 Mile 544-7933 Ferndale • COCKTAILS • COMBINATION BM PLATTER 1/2 BAR-B-Q CHICKEN & BAR-B-Q RIBS WITH CHOICE OF POTATO OR SPAGHETTI & CHOICE OF TOSSED SALAD OR SMALL GREEK SALAD #6.50 Regular 57. 50 8-course I OPEN 7 DAYS I REG. MEAL 8-COURSE MEAL FRESH BROILED WHITE FISH $5.50 $4.50 STUFFED FLOUNDER $5.95 $4.95 FRESH BROILED PICKEREL $6.65 $5.65 FRIED JUMBO SHRIMP $7.55 $6.55 FISH & CHIPS $4.95 $3.95 $4.95 BAKED MEAT LOAF (Mon.-Bars.) $3.95 CORNED BEEF & CABBAGE (Mon. & Thurs.) $4.25 $5.25 $8.25 10 Oz. PRIME N.Y. SIRLOIN STEAK . . .$7.25 $4.75 BAR-B-Q CHICKEN $3.75 ROAST TURKEY $5.25 $4.25 BONELESS BREAST OF CHICKEN $5.25 $4.25 $5.25 BABY BEEF LIVER W/Onices or Bacon . . $4.25 VEAL CUTLETS $5.25 $4.25 ROAST SIRLOIN OF BEEF an jus $6.50 $5.50 CHOPPED SIRLION (W/Iksliroom Sauce) $5.25 $4.25 VEAL PARMESAN $5.50 $4.50 BAKED LASAGNA $5.25 $4.25 $5.25 SPINACH PIE $4.25 $7.05 FROG LEGS Roadhouse Style $6.05 YOUR CHOICE OF SMALL GREEK OR TOSSED SALAD AT NO EXTRA CHARGE WITH REG. OR 8-COURSE MEAL 8-COURSE MEAL INCLUDES: JUICE OR SOUP, CHOICE OF SALAD, POTATO, VEGETABLE, GREEK BREAD & STICKS, COFFEE OR TEA, CHOICE OF DESSERT (Strawberry Cheesecake, Butter Pecan or Vanilla Ice Cream, Rice Pudding or Jello) •• REG. MEAL INCLUDES: CHOICE OF SALAD (On. or Greek), POTATO ON VEOETAKE OR SPASETH, MEI MEAD ANO STICKS . • • • •• • • • • S • • • • • • • • • • • • • • • • • • • • • • ■