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March 29, 1985 - Image 54

Resource type:
Text
Publication:
The Detroit Jewish News, 1985-03-29

Disclaimer: Computer generated plain text may have errors. Read more about this.

54

THE DETROIT JEWISH NEWS

Friday, March 29, 1985

1

1/2 OFF

FRANKLIN SHOPPING PLAZA
29145 NORTHWESTERN HWY.

356-2310

I-
I 50%
O F F

ANY
I SANDWICH

I
I

Expires 4-15-85

PLAZA DELI

PLAZA DELI

I COLE SLAW
OR
POTATO I
SALAD I

1

WITH PURCHASE OF ANY SECOND
SANDWICH OF EQUAL OR
BUY 'A LB. AND GET SECOND 'A I
I
GREATER VALUE
LB. FREE. MIX OR MATCH.
1

i
NO DUPLICATION OF OFFER.
NO DUPLICATION OF OFFER.
Expires 5-11-85
Expires 5-11-85
Em
NM EMI MEI OM ENEI ENIN NM ME
IN min mil woo on ma mon ma Mil ME El

Is

I

•• • • • • •




• S

WE
SERVE
THE
BEST!






















Elle mom ME INEE Mill MEM NM

• • • r •• • • •

R A LTO

YI
PAY
LESS!

0 EN 7 DAYS
22740 WOODWARD, Just South of 9 Mile
Ferndale • COCKTAILS •
544-7933

COMBINATION BBQ PLATTER




• •


■ I l ■

1/2 BAR-B-Q CHICKEN & BAR-B-Q RIBS

WITH CHOICE OF POTATO OR SPAGHETTI & CHOICE
OF TOSSED SALAD OR SMALL GREEK SALAD •

$7.25

$6.25 Reg.

I OPEN 7 DAYS j
FRESH BROILED WHITE FISH
STUFFED FLOUNDER
FRESH BROILED PICKEREL
FRIED JUMBO SHRIMP
FISH & CHIPS
BAKED MEAT LOAF P481-Tkirs.) •
CORNED BEEF & CABBAGE ow & min)
1D OZ. PRIME N.Y. SIRLOIN STEAK .
BAR-B-(1 FRESH CHICKEN
ROAST FRESH TURKEY w/dressieg
BAR-B-I1 RIBS
BABY BEEF LIVER willins or km& •
VEAL CUTLETS
ROAST SIRLOIN OF BEEF al jes• • •
CHOPPED SIRLOIN wardroom ma •
VEAL PARMESAN
BAKED LASAGNA
SPINACH PIE
FROG LEGS Radheese Style

8 Course

REG. MEAL S-COURSE MEAL

$4.25
$4.95
$5.45
$6.25
$3.25
$3.75
$3.95
$7.25
$3.50
$3.95
$6.50
$3.95
$3.95
$5.35
$3.95
$3.95
$3.95
$4.25
$5.95

$4.95
$5.95
1.45
$7.25
$4.25
$4.75
$4.95
$8.25
$4.75
$4.95
$7.50
$4.95
$4.95
$6.35
'4.95
'4.95
$4.95
'5.25
'6.95

IYOUR CHOICE OF SMALL GREEK
OR TOSSED SALAD AT NO EXTRA
CHARGE WITH REG. OR 8-COURSE MEAL

[

REG. MEAL INCLUDES:
CHOICE IF SALAD (Neg. v Greek),
POTATO IIIII VEGETABLE
OR SPAINETTI, MEEK MAO
MN matt

I-COURSE MEAL INCLUDES:
JUICE OR SOUP,
CHOICE OF SALAD, POTATO,
VEGETABLE, GREEK BREAD I
STICKS, COFFEE OR TEA,
CHOICE OF DESSERT (Strawberry
Cheesecake, Butter Pecan or Van-
illa ic-• Cream, Rice Pudding or
Jel

• • • • •

t1/4 Npe A ct : -,

I I I
353-5110
mum

23055 TELEGRAPH AT 9 MILE RD.

BREAKFAST SPECIALS SERVED ALL DAY1

Home For Aged
Gets New Grant

WE ALSO FEATURE DAILY LUNCH & DINNER SPECIALS

The Jewish Home For Aged has
been awarded a grant for its Bor-
man Hall and Prentis Manor
facilities from Gardens for All, a
national, non-profit organization,
providing gardening tools and
supplies to assist residents
therapeutically.
The home is one of 50 organiza-
tions nationally to receive one of
the grants.

10% OFF

I
I &

En ME MB Min Emig II NM

Ir^•

ADDITIONAL CHARGE OF 20 CENTS AFTER REGULAR HOURS

ASTED
(JEWISH STYLE) 50% OFF
RO
WITH PURCHASE OF SECOND
I CHICKEN DINNER AT FULL PRICE. I
8 PERSON MINIMUM
NO DUPLICATION OF OFFER.
I NO DUPLICATION OF OFFER. ,
Choice of Fries or Potato Salad
' MUST BE PRESENTED BEFORE I
Cole Slaw & Bread & ButterI
1 1 PLACING ORDER TO BE VALID. 1
Expires 5-11-85
Expires 5-11-85



I

OPEN 7 DAYS - MONDAY THRU FRIDAY 6:30 a.m.-9 p.m.
SUNDAY 8 a.m.-9 p.m.
SATURDAY 7 a.m.-9 p.m.

I PARTY I •
',DINNER
' ' TRAY
' 1

. - MN MI

RED
CEDARS




PHOENIX

I

I 0 F F 1
0 F F I
CHICKEN 1

L

UVE
ENTERTAINMENT
& DANCING
MON.-SAT.

"An Examination of Anti-
Semitism: Past and Present" will
be the topic of the next meeting of
Children of Holocaust Survivors
Association in Michigan at 7:30
p.m. Sunday at the main Jewish
Community Center.
Guest speakers will be Richard
Lobenthal, regional director of
the Anti-Defamation League and
Dr. Sidney Bolkosky, professor of
history, University of Michigan-
Dearborn.
The film, The Well, will be
shown. Admission is free, and the
community is invited.
CHAIM is still seeking persons
to join its new support group. For
information, call Charley Silow,
559-0545.

FAMILY RESTAURANT
23041 COOLIDGE N. OF 9 MILE RD. • OAK PARK • 542-2799

PLAZA DELI ..i



Anti-Semitism
Probed By CHAIM

1/2 PRICE

BANQUET FACILITIES FOR ALL PARTIES
Up To 120

[FREE

PLAZA DELI --1 r
r 50%

I
I
1

PRESENT THIS AD WHEN BUYING A DINNER
AT REGULAR PRICE AND GET A SECOND
DINNER OF EQUAL OR LESSER VALUE AT •

(Corner of 12 Mile Road)

iiweve.sa

LOCAL NEWS

I








• •


















• •
• •

• • • • ••

SENIOR CITIZENS AFTER 4 p.m.

iplommemonmolurmi c irp7I N I7wimimmommomiqk
1
1
1
1
I
1
I
1

2 FOR 1

I
With This Coupon . . . After 4 p.m.
I Good 7 Days A Week . . . Dine In Only-No Carry Out
1
I •BROILED WHITEFISH w/Pot.
.1

I

YORK STRIP STEAK
I*NEW
I
w/Pot.
1
1 •SHRIMP IN THE BASKET
w/French Fries
I
I *SPINACH PIE w/Rice
1

1
1
1

1 •SHISH KEBOB

w/Rice & Gravy

I

I
I
I

FOR
TWO!

$ 6 9 5

JN

I
I
I

i
ALL ABOVE ALSO INCLUDE: SALAD OR COLE SLAW, BREAD & BUTTER
Ih........m......m..m.omm.....moimrk

1

Buffet

Sun. to Thur.

After 5 P.M.

Chimichangas
Chile Rellenos
Wet Burrito

Choice of any two for

With Coupon

with Coupon $

ro
IA. ne
OM
Me can u sine

5 9g

`Romeo And Juliet'
At Masonic Temple

Mikhail Baryshnikov's Ameri-
can Ballet Theatre will be in De-
troit through Saturday, perform-
ing "Romeo and Juliet" at the
Masonic Temple Auditorium.
Show times are 8 p.m. Friday and
Saturday, and 2 p.m. Saturday.
For ticket information, call
Ticketworld, 423-6666.

Tickets Available

The Detroit Grand Opera Asso-
ciation, the sponsors of the Met-
ropolitan Opera Company's an-
nual spring visits to Detroit, is of-
fering ticket brochures for Met-
ropolitan Opera Week, scheduled
for May 20-25.
For information, call the De-
troit Grand Opera Association,
832-5200.

Series Ends Sun.

The Center for New Thinking
will end its March lecture series
with "The Peter Pan Syndrome,"
2:30 p.m. Sunday, at the Somerset
Mall Auditorium in Troy. There is
a charge.
For information, call the Center
for New Thinking, 546-8928.

Ann Arbor Art

The seventh annual Ann Arbor
Spring Art Fair will take place
Saturday and Sunday at the Uni-
versity of Michigan Track and
Tennis Building on State Street.
There is a charge. Fair hours
are 11 a.m.-8 p.m. Saturday, and
11 a.m.-6 p.m. Sunday.

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