2 - hriday- , — March 2g,=498`5- - THE -1 aE4Rbli JEWI SH NEWS PURELY COMMENTARY PHILIP SLOMOVITZ Haggadah On The Agenda What a glorious season — glorified by the festivities marking mankind's quest for freedom introduced by the Jewish Fes- tival of Liberty, the Passover joys with their thrills for people of all ages and the specific opportunities for holiday joyful- ness for children. This is also a great occasion for dedica- tion to art collecting, and for those who have made it a life's habit to collect Hag- gadot, Passover is a heyday for faddists. But collecting Haggadot is more than a fad. It specifies recognition of a specific artistic attainment — the illustrated Hag- gadah having become a symbol that makes the Passover especially glorious. There are many treasures in the Hag- gadot collection, and especially notewor- thy currently is the just issued Ashkenazi Haggadah, which has already served among the most noteworthy produced in five centuries of artistry in Haggadah- making and now enriches the art creations produced by publisher Harry N. Abrams. The absolutely beautifully produced Harry N. Abrams Ashkenazi Haggadah, provided with an equally attractive boxed cover, has the Hebrew inscription on the traditional right side, the English transla- tion of the left, similarly printed on the protective box container, which reads: The Ashkenazi Haggadah is a He- brew manuscript of the mid-Fifteenth Cen- tury from the collections of the British Li- brary written and illuminated by Joel Ben Simeon called Feibusch Ashkenazi. With a commentary attributed to Eleazar Ben Judah of Worms." This is a remarkable summary of authorship and it invites study of an il- luminated manuscript that assumes a place of major importance among similar documentaries related to Passover. This unusual Haggadah is among the first of the very important illustrated Passover stories to be reproduced in fac- simile. Like the Darmstadt Haggadah, also reproduced in facsimile only a decade ago, the pages of the Ashkenazi Haggadah evidence the stains of wine that were spil- led by the users of the old document. It should be noted that the Darmstadt Haggadah was offered for sale in a limited edition of 500 copies at $600 each. The 24- carat gold letterings boosted the price in a matter of three years to $1,600, and for this reviewer it is among his prized possessions. The introduction to the Ashkenazi Haggadah, by David Goldstein, curator of Hebrew manuscripts and printed books at the British Library, London, makes fre- quent reference to the Darmstadt Hag- gadah and similar historic facsimilies. The introduction by Goldstein adds immensely to the significance of the Ashkenazi Haggadah. Its account of the Passover observance, the historic values related to the festival, its importancein the practices and observances of the Jewish people, provides scholarship to the labors of a man steeped in research. Goldstein, in his introduction, pro- vides the definition for the Ashkenazi Haggadah stating: "The title of the Haggadah repre- sented here is drawn from the name adopted by its scribe while he was living outside Germany. He was naturally known there as 'the German,' or 'Ashkenazi.' " Curator Goldstein proceeds to state about this colorful Haggadah: "Three factors make it famous: its large size, which gave an unusual scope for the art of the calligrapher and allowed room for a substantial commentary; the beauty of the Hebrew script, which varies from the majestic to the minute and is used not only to communicate the text, but forms part of the graceful and quite indi- vidual design of each double-page spread; and the illustration and ornamentation `Ashkenazi Haggadah' A Treasured Gem which . . . were the works of more than one artist. "The colophon gives the name of the artist as `Feibusch, called Joel,' no doubt the same man as Joel Ben Simeon Feibusch Ashkenazi, of Bonn, and Col- ogne, of whom no fewer than 11 manu- scripts (six of them Haggadot) are known, nine of which survived.' The informative introductory essay has this interesting allusion to the wine stains on the historic art work: "Over and above its high aesthetic value, this haggadah possesses another quality which is more difficult to define. It derives from our knowledge that the manuscript was used many times at a Seder table for the purpose of fulfilling the Biblical commandment of observing the Passover. The wine stains, which one might think detract from the manuscript's appearance, actually add an extra dimen- sion, and demonstrate that the beauty of script and image was chiefly intended to enhance the fulfillment of a religious duty. This manuscript ensured that duty could be carried out with love and with enthusiasm." A definitive chapter in this immensely artistic work provides a history of the Hag- gadah, supplementing the basic facts about the artist Feibusch, his travels, his numerous other works. Thus, the Harry N. Abrams facsimile serves as a notable con- tribution to this year's Passover celebra- tion and will continue as an immensely valuable element in the artistic gifts in- spired by the Festival of Freedom. The re- produced illustrations provide only a mod- icum of examples of the creative works left as legacies by the Ashkenazi Haggadah's artist. • Haggadot For Vegetarians, Children Just before Passover, a variety of Haggadot made their appearance. Many, if not most of the Passover Seder guide books, are for children. The Union of American Hebrew Congrega- tions, under the editorship of former De- troiter Rabbi Daniel Syme, usually issues a delightful book or two. There are many that are challenging, like the one just produced by and for veg- etarians. It is a thought-provoking as well as informative volume. And there are some children's books that will not only delight the adults but will prove as valuable and informative for them as they are for the very young. Exemplary in the narratives intended for the youth that are applicable to all ages is Ask Another Question by Miriam Chaikin (Houghton Mifflin Clarion Books). Miss Chaikin tells the story and meaning of Passover and does it so explicitly, with a simplicity so definitive, that adults will delight to share it with the youth. It will do the elders much good themselves to imbibe this well-told ac- count. Miss Chaikin relates the Passover story and tells how the customs arose in various lands. At the same time she deals with the quest for freedom, giving em- phasis to the Passover as an initiator of the libertarians cherished in the celebration of the Festival of Freedom. Hers is among the excellent Passover books meriting recom- mendation. Taking into account current history, Miss Chaikin's historical record takes into account the Holocaust, tells how Passover celebrants resisted the tyrannical, pays honor to the survivors from Nazism. Miss Chaikin's Ask Another Question is attractively illustrated by Marvin Friedman. The Ho Lakhma page from the Ashkenazi Haggadah. The cook book is another element of fascination in the Passover experience. One such for children is especially attrac- tive. Matzah Meals by Judy Tabs and Bar- bara Steinberg, illustrated by Chari R. McLean (Kar-Ben Copies) is the "Passover Cookbook for Kids" that will inspire the mothers and grandmothers as well. The fact that 72 pages could be devoted to the subject, that the book contains re- cipes for scores of delicacies immediately recommends this book. Besides, it begins with the Passover story, with a guide to setting the table for the Seder and the Seder symbols. This is a collective effort that will add to the glories of Passover in the youthful ranks, thereby also inspiring the elders. It's a small book inviting immense pleas- ure. The vegetarians have come forth with a demand for recognition, emphasizing their place at the Seder without abusing their specific privileges. Haggadah for the Liberated Lamb by Roberta Kalechofsky (Micah Publications) is the Passover regu- lation for Jewish vegetarians. The claim for recognition and respect is understandable. Vegetarianism is grow- ing in Jewish ranks. As the publishers of this volume indicate, seven percent of the Israeli armed forces are vegetarians. It is indicated that suitable substi- tutes for the lamb in the culinary Passover preparations are grapes, olives and grains of unfermented barley for the shankbone. The following excerpt from the Kalechofsky volume shows the emphasis on the importance of vegetarianism for Jews and the propriety of applying it to the Seder and the entire Passover observance: Among the intuited visions in prophetic writing is the need for recognition between natural man and historical man to heal the human condition. The vision from Isaiah, so often quoted, but rarely felt, is found in differing ex- pressions through prophetic writ- ing, and compels us to rethink the relationship the prophets sensed between human justice and a just world for animals. The practice of vegetarianism is a good place to begin this proc- ess of healing. Merely by ceasing to eat meat, merely by practicing re- straint, we have the power to end a painful industry. We do not have to bear arms to end this evil, we do not have to contribute money, we do not have to sit in jail or go to meetings or demonstrations or engage in acts of civil disobedi- ence. Most often, the art of repair- ing the world, of healing moral wounds, is left to heroes and tzad- dikim, saints and people of un- usual discipline. But here is an ac- tion every mortal can perform .. . surely it is not too difficult! Moreover, vegetarianism is less a break with tradition than a return to an historical trend. Ex- cept for the reference to the pasc- hal lamb, there is no command- ment to eat meat in the Bible, nor is there any blessing to be said for the eating of animal flesh. ". . Meat is never included among the staple diet of the children of Israel, which is confirmed by agricultural prod- ucts, of which the constantly re- Continued on Page 22