THE' bETF;6IVJEWISK

Nummmmili
'Since 1959

weemmimmmuummellill

ITALIAN DINING

-

A ND PIUA
4033 W. 12 MILE 3 Blks E. of Greenfield
Berkley
548-3550

and homemade cinnamon
ay hello . . . Then it was to rolls.
All the while we ate and
ee a show at the Hyatt,
'ger baseball and back to licked our fingers, a woman
ario's where friends had was seated at the piano
athered to sing "Happy playing tunes from yes-
irthday" as Frank blew teryears like As Time Goes
By, Mairzy Doats, In The
ut his candles.
IT'S NOT MUCH to look Good Old Sumertime, Yan-
t outside . . . just an old kee Doodle Dandy etc.
Little wonder Stroud's is
uilding that certainly
oesn't seem inviting as a crowded seven nights a
ace to dine . . . So why are week . . . with five turn-
here always such crowds overs Friday and Saturday
aiting outside and inside . . . and three during rest of
the week.
t Stroud's Restaurant
They bring so much chic-
ar on 85th and Troost in
ken, there's always plenty
Kansas City, Mo.?
It doesn't take any reser- to take home or wherever
ations, but folks don't you're going . . . No need to
mind the wait . . . that is, if ask for "doggy" bags .. .
they know about this place They're brought auto-
. .. Stroud's is considered matically by the very
one of the best pan-fried friendly waitresses.
They say everything is for
chicken restaurants in the
sale at the right price .. .
United States.
I was in Kansas City vis- which is probably true, but
iting Scott and Bonnie Ras- it sure would have to be
kin, Les, Fran and Jason something overly lavish for
Ball ... Going to Stroud's Stroud's owners Mike
was a top priority of ours .. . Donegan and Jim Hogan to
Attending the Detroit Ti- even think about.
On the other side of Kan-
gers vs. Kansas City series
sas City, the dining coin is a
was another.
We got to Stroud's on a supposed delicatessen
Saturday night about 5:15 named Pumpernik's where
p.m. and there was still a the menu is large but most
good 35-minute wait .. . of the countermen or short-
This we didn't mind . . . Last order cooks leave much to be
time there was an over desired . . . The silverware
two-hour wait so we had and napkin is brought in
opted for Jess & Jim's Steak plastic sleeves, mustard is
in little Kraft' packages,
House.
The inside of Stroud's is "pre-fab" hashed browns
very plain and simple . . . haven't been completely
Even a part of the ceiling "de-iced," bagels are soft .
seems to slant as if bent and listen to this ... When
with age . . . After all, ordering corned beef or pas-
Stroud's was opened way trami, you must specify hot
or it automatically comes
back in 1933,
cold!
There's a small bar .
But Pumpernik's in K.C.
and the restaurant is made
up of old wooden tables has some good points . . .
covered by checkered table like the chopped liver plus
cloths ... with a mixture of delicious bevy of desserts
wood or ice, cream cafe-style . . . and there's no doubt
chairs . . . Sev
en booths are there are others, too.
Friday night flight to
along windows to help make
Kansas City via Republic
up seating for 130.
Once we were seated, it was a very good one . . .
brought an adrenalin flow "Snack" was almost a meal
as to what kind of food could . .. soup, 1/2 sandwich, large
possibly create such a cookie, salad and coffee ...
Only time we felt any
nationwide commotion.
It didn't take long to find movement was when the
out . . . as our waitress, very plane landed ... I wentdi-
pleasant an&efficient, was rectly to the Detroit-K.C.
obviously used to waiting on ballgame and sat behind
out-of-towners .. . She was first base with Scott, Bon-
also so fast, no need to worry nie, Leslie, Fran and son
about making the 7:30 Jason ... The latter three
left in fifth inning so Les
ballgame.
With red napkin on my could study for his flying
lap, I started out with a test on Sunday . . No
large, cold salad amply sooner had they gone when
sprayed with- Italian dres- Tiger third baseman Tom
sing and dry crumpled bleu Brookens hit a foul ball
cheese that was a real win- exactly into the seat Jason
ner . . . Then came a had vacated . . . It bounced
family-style feast that left up and Scott got himself a
little wonder why Stroud's souvenir.
K.C. Stadium is a beauti-
had gotten its great reputa-
ful baseball park with
tion. -
Old-fashioned pan-fried waterfalls in the outfield...
chicken galore . . . made But only one scoreboard .. .
like you've never tasted be- in center field . . . with elec-
fore . . . moist, tasty and tronic advertisements,
ever so tender . .'. as much video and audio . . . Also,
as you want . . . mashed one of our big head shakers
potatoes, terrific cottage ... artificial grass . . . In-
fried potatoes, green beans Continued on next page

45

AT OUR FAMOUS LOW PRICES

French, Jewish, American, International Cuisine

1967-39991

Deli- Unique

ON FOOD PURCHASE OF $6 OR MORE
DINING ROOM, CARRY OUT OR DELIVERY

ut to wave a happy birth-

L
84(

CATERING FOR ALL
OCCASIONS

1

OFF

$ I

Banquet -
1 Facilities

Friday, August 31, 1

MON.-THURS. 11 a.m.-12 Mid.
clop par WORT
FRI. 11 a.m.-2 a.m.
11 * •
SAT. 12 noon-2 a.m. SUN. 12 noon- 12 Mid Expires 9/30/84 I
till MI NM MINIIIIIMiNIEN=11•1.11=11111 11111=1111 MINIM 111111

COCKTAILS •

25290 GREENFIELD

Specializing in Authentic
Italian-American Dining
Lunches and Dinners

llertb of 10 Mile Rd.

'967-3999

Clfruffl

Open Sundays 2 to 9:30— Closed Mondays

West Bloomfield's Finest Gourmet
Restaurant & Outdoor Cafe

!EXCELLENT BANQUET
FACIUTIES

Luncheon & Cocktails Mon.-Fri..11:30-3 p.m.
Dinner 6 p.m.-11 a.m. Tues.-Sat.

Dinner jackets for men
required after 6 p.m.

PRIVATE PARTIES AVAILABLE
SAT. DAYS & SUN. ALL DAY
FOR ALL OCCASIONS

2750 HAGGERTY RD.
AT PONTIAC TRAIL

7225 W. McNichols (6 blks. W. of Livernois) UN 2-6455

1

VALET PARKING

624-0200

•

GUIDE TO DINING

3020' GRAND

CARL'S

c

CHOP 'HOUSE

RIVER Nee

Parking TE

KOW KOW INN

3.0700

Private Banquet Rooms for wedding parties.
Serving the World's Finest Steaks, Chops and
Sea Foods for more than 50 years. All Beef aged
in our cellars,

°Ise%

d eli

xiw

FUNG LIM'S .

- SZECHUAN; MANDARIN, CANTONESE .& AMERICAN

open tuesdays thru sundays
10 a.m. to 11 p.m.

CARRY OUT • CATERING
U. r::; :II; Si rt:1/1 il A
8410 W. NINE MILE, W. of Livernois , 544-1021

Mon.-Thurs., 11-10, Fri. & Sat. 11-11., Sun. 12-10

-

968-0E

Fred Bayne at the organ nightly

1128 E. Nine Mile Road (1 1/2 Mile East of 1-75)

(313) 541-2132

Recommeododby AAA & Mobile Glides

COMPLETE
CARRYOUT
Y-OUT

4. 1LVAILABLE

E GREAT
WIVIt .•, us
YOUR
FAVORITE
EXOTIC;
SERVING
1.1
CHOICE COCKTAILS ts,

•

l

BUSINESS MEETINGS "I a
au

35135 Grand River, Farmington
( Ora
keshire Shopping
ping Center)

s int t

IL

CICLI

1

CHIN-A .- CITY

SUN. 12 noon-10:30 p.m.

.8899

.-
01•*4

I

a Operatoe

May &

ittoko• T•on H••

14-9077

SPECIAL

COMBINATION PLATE
ALMOND'
BONELESS CHICKEN
WITH WON TON SOUP, EGG ROLL,

PLUS MK SPECIALS INN $2.51 Is S3.15

Exotic Cocktails

$350
SERVED ANYTIME

7 DAYS

Carry-Out Service

._ ..._•.

'

852.8280

FLOWN 'IN FRESH •

imam:

24535 W. 12 MILE RD. AT TELEGRAPH
• Private Dining. Room • Businessmen's luncheons
mort•THuns. 11 a.m.-10:30 p.m. COMPLETE CARRY-OUT

FRI. & SAT. 11 a.m.- 12 mid.

Catering To Parties Available .

MN

Metro Detroit's Finest Dell-Restaurant
18 WE A EVERIIIIII Mt THE EMIRS PLAZA
TOUR HOSTS: JACK SALTER & MIME
Mon. 11.3, Tues. - Thurs, 11.9, Fri. 11.10 Sat. 10 - 10, Sun. 10.9
• HOME COOKING • EAT IN & CARRY OUT
• TRAY & HOT CATERING

LIM'S

3350 Auburn Rd.

i

NONE OF
"BUBBI'S -
BUFFET"

ood

26196 GREENFIELD, LINCOLN CENTER, OAK PARK •
Mon.-Thurs 11 to 1e30
968-3040
Fri. 11 10 11. Sat. 11 to 12

la,
imm
475.9181 .1

NIEllilifillifilifilifililfilifill

•

KIN ,LIM'S GARDR NEW-KING
'rAvER"

.Mandarin, Szechuan & Cantonese

Sun. 12 noon to 10

am

Your host . . . HENRY LUM

FRIED. RICE & TEA

. .

me

Businessmen's Luncheons • Carry outs • Catering

. 353-7848

SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE

NI

lei i • BANQUETS • PARTIES •

24480 W. 10 MILE (IN TEL-EX PLAZA)

West of Telegrah
P

OW DAYS—Ils.-Iirs. 11-10, Fri. & Sat.11-11, Su. & lislidays 1 p.m. is 10 p. ■ .
• Banquet Facilities
'Your Chef: FRANK ENG -

1 • I

is, DRINKS &
L"
um
PRIVATE MUG ROOM
INS

SZECHUAN, MANDARIN, CANTONESE
AND AMERICAN FOOD

Restaurant
22108 COOLIDGE AT 9 MILE,In A & P Shopping Center
DINE IN & CARRY-OUT
‘ 398-5502 or 396-5503

Free Parking
547.4663

.•
••11411elk

COIN

GOLD
,
OPEN 7 DAYS— YOUR HOST: HOWARD . LEW

- GOLDEN BOWL

, Specializing in

HOA
KOW INN Cantonese Food
Open Daily 11 to 10:30, Sat. 11 to 12 Mid., Sun. 12 to 10:30 .

Carry Out Service
13715 W. 9 MILE ROAD, OAK PARK

THE

x _ Jui :01 .

A Tradition
Since 1934

,,
44°4)46

'

_g ine 21initg art' COciitsild .

INN
Hsi
MI.
isc
me.
11
. :1
1 :

1st:I:IC-SAT.

•breakfast . • lunch • dinner
•after-theater • kiddie menu

lincoln shopping center. 1015 mi. 8 Greenfield, oak park

tia

a.m.

Famous.Chop Suey • Cantonese Food ••, Steaks • Chops • Sea Food
CARRY OUT SERVICE
EASY PARKING
322 W McNICHOLS. Bet. Woodward 8 Second
,' -.
868.7550

dining room, carry-out and trays

the
We

OPEN ;.14:.,44

EXPRESSLY FOR YOUR DINING

,

at
the

ENGLISH DOVER SOLE
KINGSLEY INN 642-0100.

VR1614016

NOW FEATURING
MANDARIN & SZECHUAN SPECIALTIES
AT BOTH LOCATIONS

• SIZZLING RICE SOUP
• HONG KONG STEAK
• MONGOLIAN BEEF
• TWICE COOKED BEEF
• SZECHUAN BEEF

SOUTHFIELD

• SZECHUAN CHICKEN
• SZECHUAN SHRIMP
• SZECHUAN SCALLOP
' • HOUSE SPECIAL BEEF
• HOUSE:SPECIAL CHICKEN

112M W. 11 MI RI. I SWAIM Pi. 31455 JAPAISE
W. N 14 KIM.
OMAN UN M.
STEAK HOUSE

569-5527

Mon.-Fri.. 11 to 10:30
Saturday 11 to .1
Sunday 12 to 10

ALSO,OUR CANTONESE FAVORITES I

.8 514600 •

M-Th. Lun. 11:30.2:30, Din: 5:30-10
' Fri. &' Sat. Deiner•II 12 Mid. ,
'
Sun. 12-9
CANTONESE a WNW OM ER-
Sun. 1130:4, Fri. & Sat. Din. 4 to 2 a.m.

851,7400-

\