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THE DETROIT JEWISH. NEWS

. West Bloomfield's Finest Gourmet
Restaurant & Outdoor Cafe ,

OFFICE RESTAURANT

VAC

• (fIDELITY BANK BLDG. (Heritage Plaza)
EVERGREEN & 10 OFF NORTHWESTERN HWY.
353:0206

Luncheon & Cocktails Mon.-Fri. 11:30-3 p.m.
Dinner 6 p.m.-11 a.m. Tues.-Sat.

walls, skylight and win-
dows . . . seats 140 coupling
a lounge area and bar .. .
Truffles serves nouvelle
continental cuisine pre-
pared by Chefs Jodi Ross
and Dennis Durkin . . . Pas-
try Chef Annette Tenerelli,
working at Baypointe
Coufitry Club owned by the
Fuller famiry, makes the
goodie desserts for Truffles
. . . Owners of the delightful
restaurant are Jim, Bill,
Fred and Ernie Fuller.
ONE WOMAN photo-
graphic exhibit, "Focus On
the Famous" — Chapter III,
is Friday and Saturday eve-
nings through Sept. 9 at
Somerset Mall, .Big Beaver
in Troy, with much
heralded exhibit of naonal
and international
entertainers, sports stars,
political and local celeb-
ritiesby lovely Linda Sol-
omon . . . Aug. 30 and 31, 7
p.m. to 9 p.m., is Meet the
Artist . . . Linda has that
wonderful Star Tracks col-
umn in the Detroit News ...
It's . open to the public dur-
ing regular mall hours .. .
no charge.
•;

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NEW
DEPT. . . .

ADDRESS

Jimmy Launce
Productions, 34518 Quaker
Valley Rd., Farmington
Hills 48018 ... . 477-0121.

RUBE AND LIZ
WEISS, commercial actors

about town and elsewhere,
were feted at a party re-
•cently in their Huntington
Woods home celebrating 35
years of marriage . . . 104
guests attended the event,
given by their five offspring,
Leon,. • David, Debra
Yashinsky, Mimi Kalish,
Nathan Weiss . . . and sons-
in-law Jay Kalish, Dr. Gary
Yashinsky; daughters-in-
law Vickie Weiss and
Roxanne Weiss. -
Friends and relatives
roasted the pair . . . with
their eldest, lawyer Leon,
formerly of Miami's Public
Defender Office, master of
ceremonies ... Son David,
jazz critic for Los Angeles
Herald Examiner, flew in
and joined the Tun .. .
Among the 16 roasters were
Rube's two brothers, Harold
and Moishe,. Liz's sister,
Joanne Kinney, Eddie
Gluklick, Iry Silk, Iry
Kross, Camp Seagull's Lew
Schulman, also superinten-
dent of schools in Far-
mington, -Al Vinocur,
Yaffe-Berline . deadpan,
witty, gent adman, the five
Weiss children and Sonny
Eliot . . . Rube and Sonny go
back to 1945 when both got
out of the army and worked
together at WXYZ radio,
WWJ radio and WWJ TV.
NEW CHEF AT Pine
Hills restaurant, Orchard
Lake Rd. between 12 and 13
Mile, is familiar to many
folks ... Ee's John Lialios
with a topnotch chefing
track record that includes
London Chop Houtie, Joe

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Dinner jackets for men
Muer's, Francesco's, and
required after 6 p.M.
others . . . At Joe Muer's,
PRIVATE PARTIES AVAILABLE
2750 HAGGERTY RD.
John is in the picture as you
SAT. DAYS & SUN. ALL DAY
TRAIL
enter, holding a big lobster 1 AT PONTIAC
FOR AU. OCCASIONS
624-0200
while surrounded by Chuck,
Bill and Joe Muer.
He's both an executive plummome
onaroms...smommellt
PORK
'Since 1959
chef and working chef .. .
ITALI AN DINING
I
making his own desserts
plus Greek and French pas-
ti t •
• • AND PIZZA
1
tries.
4033 W. 12 MILE 3 BIks E. of Gresdeld
Pine Hills with its top- 1
'Berkley.
548-3650
quality and large portions, 1
remains one of the best food
buys around . . . The gour-
Facilities
met• menu now includes
complete meals at same
ON FOOD PURCHASE OF $6 OR MORE
price . . . Steak Diane $8.50,
DINING ROOM, CARRY OUT OR DELIVERY
Steak au Poivre $$.50,
moN.-THos. 11 a.m.-12 Mid. 1 Coups' per customer,
Tournados of Beef Rossini 1 • COCKTAILS • • FRI. 11 a.m.-2
a.m.
•
Mid Expires 9/30.
0/84 4
a.m. S i 1.1.
1 12 noon- 2 ms...isee
woe
$9, whole Dover Sole $9.95
. . . all cooked tableside . . .
as are the flaming desserts
... and flambe'd coffees.

BREAKFAST- SPECIALS

7 a.m. to 11 p.m.
• 2 EGGS (any style)
• TOAST
• FRESH PIECE -OF MELON
AND OTHERS STARTING AT 99°

GET 2nd AT 1/2 OFF.

I

,

EQUAL OR LESSER VALUE •

1
JN
16=•••• ■ •••• ■ •••••••••••••,.......o

3 p.m. tO 6 p.m. Mon. Thru Fri..

INCLUDING SALAD BAR

GUIDE TO DINING

THE CARICATURES
of 29 investors line the walls

3020

GRAND

CARL'S

Parking TE

KOW KOW INN

3- 0700

alset

.

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FUNG LIM'S

• breakfast • lunch • dinner
• • after-theater • kiddie_ menu •

Mon.-Thurs., 11-10, Fri. & Sat. 11-11, Sun. 12-10

968-0022

A Tradition

1 .

C ,

and OC
oc tad
•Fred Bayne at the organ nightly

finin g

1128 E. Nine Mile Road (11/2 Mile East of 1-75)

Recarmed by AAA '& Milt -hides

(313) 541-2132

E GREAT WIVII
11M1
1•1 SERVING YOUR FAVORITE EXOTIC*

as

=

MonAhurs

CHINA. CITY

FL

,

354-9077

SPECIAL

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COMBINATION PLATE
C41115C0KEN
A lli'MPORN
I
PS
i
FRIED RICE & TEA

M.1S 11111 MILS MIN 12.5 le $3.15

SERVED ANYTIME
7 DAYS

960-3040

N

R

A WEEK

NE W KING

,,litel'S-
u

335uA burn Rd.

852.8280
Exotic Cocktails
. • _ •
.

WM PM

. NOW FEATURING
MANDARIN & SZECHUAN SPECIALTIES
. • AT BOTH LOCATIONS

0.1)140,

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•
•
•

MON.-THURS. 11 a.n1.-10:30 p.m. I COMPLETE CURT-OUT

.

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OPEN 7 DAYS

EXPRESSLY FOR YOUR DINING
ENGL I SH DOVER SOLE
at
. •- - •
- •
.
KINGSLEY INN - .642-0100
the
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24S3S W. 12 MILE RD. AT TELEGRAPH
• Private Dining Room • Businessmen's Luncheons

FRI. & SAT. 11 a.m.- 12 mid.
SUN. 12 noon-10:30 P.m.

ood

Carry-Out Service
Caterin To Parties Available

476-9151

HOME OF •
"BMWS
BUFFET"

•'Your Chef: FRANK ENG

26196 GREENFIELD, LINCOLN CENTER, OAK PARK'

Slilili1 ■1■1■111■1■1■ 10:111 ■1■1■1■1■1■1■1: :

C

.

11 to 10:30
Fri. 11 to 11. Sat. 11 to 12
• Sun. 12 noon (0,10

Businessmen's Luncheons • Carry outs • Catering • 61
Int
35135.irual RIVE, Fan.legtee

Metro Detroil's Finset Deli-Restaurant
•It NU II 11111111111MIIN TIE II/In PIMA .
TIN NOM Jill 110111 I AL
Mon. 11-3,Tues.-Thara. 11.9, Fri. 11.10 Sat. 10-10, Sun. 10.9
• HOME COOKING • EAT IN & CARRY OUT •
'
• TRAY & HOT CATERING

353-7848 I

West of Telegraph

Mandarin. Szechuan & Cantonese

. 8

PRIVATE WNW ROOM
• BANQUETS • PARTIES ••BUSINESS MEETINGS I :4 411 :

1.1 (Drake:hire SIROIRSI.tso

24480 W. 10 MILE (IN TEL-EX PLAZA)

KING 1.11112GARDpi

Your host ... HENRY LUM

Imi

SZECHUAN, MANDARIN,. CANTONESE
AND AMERICAN FOOD

:

• Banquet Facilities

1111

ion
la

OPEN 7 DAYS — YOUR HOST: HOWARD LEW

A(

SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE
0011 DAYS-11m-Dirs. 11-10, Fri. X St H-11, SR. X Whys 1'p.m. to 11 p.m.

All alel elle I

1

[DI .

ReitauVant
22106 COOLIDGE AT 9 MILE In A & P Shopping Center '
DINE III & CARRY-OUT
398-5502 or 398-5503

Free Parking
5474563

•DRINKS.& .CHOICE COCKTAILS

THE.GO D Cog

A

[

1

GOLDEN BOWL

Specializing in

INS
181

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COMPLETE
CARRY-OUT
. 1VAILABLE •

HOA
KOW INN Cantonese Food
•
Open Daily 11 to 10:30, Sat! 11 to 12 Mid., Sun. 12 to 10:30

. Carry Out Service
13715 W. 9 MILE ROAD, OAK PARK

.

CARRY OUT • CATERING
L7!::i ',":4 SI NI idiki
8410 W. NINE MILE, W. of Livernois 544 1021

.
tite ToNw —14 NA
, 5/ Since 1934 '
- l . ,

ine

.

SZECHUAN, MANDARIN, CANTONESE fli . AMERICAN

open tuesdays thrii sundays
.10 a.m. to 11 p.m.
'

lincoln shopping center, 1011 mi. E. greenfield, oak park

-SAT.
OPEN ;:gll a.m. I
SUN.'

Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food
•
CARRY OUT SERVICE
•
EASY PARKING
322 W McNICHOLS• Bet. Woodward & Second
1368.7550

• dining room, carry-out and trays

the
Inc

I'

RIVER Free

Private .Banquet Rooms for wedding parties.
Serving the 'World's Finest Steaks, Chops and
Sea Foods for more than 50 years. All Beef aged
in our cellars,.

CHOP HOUSE

,

Continued on next page

9

I BUY 1 DINNER I

$1. OFF

of what is considered among
the new "sleepers" of local
restaurants . . . The Pike
Street Co. on Pike Street in
Pontiac . . . But prime own-
ers are Jim Fitzpatrick,
comptioller of ,Pontiac
Motors, and restaurateur
(Pickwick House) Richard
Kreger.
It is within a registered
historic - building built in
1893 . . . the former Michi-
gan Telephone Exchange
Service which took over in
1911 from Oakland Tele-
phone Co. . . . Same wood
beamed ceiling remains in
the main dining room . . . as
do steel fire curtains above
the windows . . . used to help
contain fires that might be
started by the highly flam-
able telephone switch
boards of that time ... The
. building was empty • ten
years before interior de-
signer Roger.Sherman took
over and weaved his ma-
roons and tans magic to
make it so very pleasant.
Original intent was serv-
ing fresh American cuisine
... and it now also leans
much toward being a fine
seafood restaurant as well.
Perch is not one of the
more spectacular items
listed on restaurant 'menus
. .. but at Pike Street, it is
an outstanding passion .. .
The small lake perch pre-
pared by Chef Charles
Cekala and his staff, is out-
standing . . . dusted and
sauteed in butter ... bone-
less, tender and very tasty
. . . No doubt among the best
dishes at Pike Street Co.
Harriet Jasiove said hers
was the best scrod'she•had
ever had . . . Hubby Harvey
called his Chicken Fiero
"absolutely magnificent"
and the marinated cole slaw
"great" . Marjie Ziff also
raved about her sole with
artichokes and 'husband
Steve says he'll sure be back
for more perch.
Our waiter, Tom
Johnson, was efficient,
courteous and very pleasant
. . . Day and night manager,

Friday, August 24, '1984 53

SIZZLING RICE SOUP
HONG KONG STEAK
MONGOLIAN BEEF
TWICE COOKED BEEF
SZECHMAN QM_

• SZECHUAN CHICKEN
• SZECHUAN SHRIMP
• SZECHUAN SCALLOP
• HOUSE SPECIAL BEEF
• HOUSE SPECIAL CHICKEN

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• SOUTHFIELD •
FARMINGTON
I. 14 NILE 111..1 INN LAE O.
WE I. ii MIT n. & SIiflhtI N. 31455 JAPANESE
STEAK HOUSE
569-5527 •
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851-8600.

M-Th. Lun. 11:30-2:30, DM: 5:30-10

Mon.-Fri., 11 to 1(1:30

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Saturday 11 to 1
• Sunday 12 tol'

ALSO OUR CANTONESE FAVORITES

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Fri. & Sat. Dinner M 12 Mid.
Sun. 12-9
CAMS= 11 NM= MIME
Sun. 11:30-4, Fri. & Sat. Din.-4 to 2 a.m.

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851-7400

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