,
X Y ry a. F 111
:
"a *1 asaf tra*i
X a K :
10
a a r sr a'
Fortel or Fertel comes dent near the ghetto gates.
from the term "fertel" which
—A Dictionary of
Jewish Names and
refers to the ghetto gates.
The name denotes a resi-
Their History
c r
DINNER THEATRE AT
HYATT REGENCY 0 DEARBORN
w
g
■ ...
.
JIMMY LAUNCE PROductions
presents
,
---
Judith Ross's Comedy
A N ALMOST PERFECT PERSON
Group Rates and Performances Available
Reservations: 593-1234
Fri. & Sat. 8:30 P.M.
"THE CLUB"
2ND FLOOR
CATERING FOR ALL
OCCASIONS
AT OUR FAMOUS LOW PRICES
French, Jewish, American, International Cuisine
1967-39991
Deli Unique
25290 GREENFIELD
North of
10 Mile
%1-3999
Rd.
PHOENIX
23041 COOLIDGE AT 9 MILE
RESTAURANT
542-2199
SENIOR CITIZENS SPECIAL
60 OR OVER
20 °/ 0 OFF ALL
COMPLETE DINNERS
7 DAYS A WEEK - 4 p.m. to 9 p.m.
FRIDAY SPECIAL
FISH
& CHIPS
ALL-YOU-CAN-EAT
4 p.m. to 9 p.m.
WITH SALAD, BREAD & BUTTER
$f495
111.
No
Carry Out
-
OPEN 7 DAYS — MON.-FRI. 6:30 p.m.-9 p.m.
SAT. 7 a.m.-9 p.m. SUN. 8 a.m.-9 p.m.
SUPER SPECIALS • BREAKFAST • LUNCH • DINNER
"Detroit's BEST Prime Rib Buffet
Now Offers MORE . . . For LESS!"
L.J.Loophole's
PRIME RIB AND
TIOLYNC'SIAN Bomar
ALL-YOU-CAN-EAT
ONLY $6"
s 3 95 Children under 10
Adults
• iealt.Jor
• CARVED PRIME RIB &
• ROASTED LAMB
• LOBSTER NEWBURG
• CHICKEN CASHEW
• BEEF & PEA PODS
• PUNZIT NOODLES
PLUS ... Freshly-Prepared Stir-Fried
Vegetables & 16 Specialty Salads!
Also Available For A Nominal Fee
Delightfully Delicious Fresh Fruit Desserts
Tasty n Temptino Tropical Drinks
EVERY FRIDAY & SATURDAY
6 F.1.m. TO 10 p.m.
No reservations accepted
557-4800
(S)
Sheraton-Soutlifklki Hotel
17017 W. NINE MILE ROAD
557-4800
X X
r
*
* '3 8 X IF
*:
t .i
$
t
tft
SINBAD'S
CAFE
T he Best of Everything
(Continued from Page 44)
probably make it a crowded
operation.
Amazing that so much
good food comes from so
small a kitchen . . . quite a
lesson for new housewives
who think they need room to
prepare meals . . . The las-
sies should see Orchard
Family Restaurant . . . and
get another discovery in
life.
MARK GROSZ, three
years former sous chef (as-
sistant chef) at La Francoise
in Chicago, considered by
many critics and reviewers
as the nation's number one
restaurant, is now chef de
cuisine at Elizabeth's in
Northville . . . Mark for-
merly worked here as sous
chef with Remy Berdy, then
executive chef at Tam-0-
Shanter Country Club and
Michigan Inn . . . now
executive chef of
Sheraton-Oaks in Novi.
Elizabeth's is owned by
Doug and Elizabeth
Campbell . . . Both previ-
ously worked the kitchen
. . . but now only she stays at
the stoves with Mark .. .
while hubby takes over
chores as maitre'd . . . Sea-
ting at Elizabeth's is under
35 . . . but expansion is
forthcoming . . . plus a
liquor license.
NO MORE Sunday
brunch at Merrick's in
American Motors Bldg. on
Franklin Rd. "Too many,"
says owner Richard
Carlson, whose concentra-
tion will be more *on lunches
and dinners . . . plus Satur-
day and Sunday banquet af-
fairs up to 150.
SHOWTIME IS 8 p.m.
(all others are 7:30) for
Frank Sinatra . . . who
comes to the Premier
Center two nights Nov.
25-26.
Sinatra is probably
among the most exciting
showmen alive today .. .
known as a living legend to
those in show business .. .
heralded around the world,
where millions have seen
his sold-out shows.
THE 59' BREAKFAST
has returned . . . at least for
one month . . . at new Sin-
bad's Restaurant on Lahser
just south of Civic Center
Drive (10 1/2 Mile) in Majes-
tic Shopping Center .. .
where breakfast is now
served for the first time
since its opening . . . This is
the eatery whose kitchen is
almost as big as its family
dining room . . . with 66
chairs at all tables . . . serv-
ing American, Greek and
Mideast food.
One of the smiling even-
ing waitresses at Sinbad's is
Andrea Field, daughter of
Sam and Lois Field.
ARTHUR GINSON,
former general manager at
Northfield Hilton since
Sept. 30, 1982, until leaving
recently, will return here
. . . but as general manager
of the new Novi Hilton
scheduled to be built on 12
Mile and Haggerty.
EVER HAVE A taco
made with corned beef? .. .
Probably not, because to my
'Friday, Oettilief 14: 1 sin - 45
THE'DET11611
knowledge there isn't such
around anywhere . . . it's a
first . . . at the new Casa
Deli, owned by Sid and Syl-
via Abraffiowitz on
Elizabeth Lake Road in
Pontiac.
RUMPLESTILTSKIN,
popular top 40s band, ends
its stay tomorrow night at
Sheraton-Southfield on W.
Nine Mile.
Family Dining and Carry-Out
American, Greek & Mideast Food
25861 LAHSER AT CIVIC CENTER (10 1/2 Mile) 353-6820
NOW OPEN FOR BREAKFAST
SUN. 7-10
OPEN 7 DAYS—MON.-SAT. 7-11
OPENING SPECIALS 7 a.m.-11 a.m.
2 EGGS
I ROLL OR 59
11.; • 2 LINKS SAUSAGE$159
BAGEL &
...•
• 2 STRIPS BACON
COFFEE
• TOAST & JELLY
ai
a
a
s
Of Southfield
569-0882
25080 Southfie ld Road at 10 Mile
S ERVING COMPLETE GREEK CUISINE
• Cocktails
LUNCH and DINNER
• American Dishes
HOURS: MON.-SAT. 11 a.m. to 2 a.m., SUN. 11 a.m. to 12 mid.
Kitchen open tiL.12 mid. Sun.-Thurs. til 1 a.m. Fri. & Sat.
-
OPA! HOUR 4 p.m. to 7 p.m.
REDUCED PRICES ON DRINKS!
ASK ABOUT OUR COMPLETE
OUTSIDE CATERING
SUNDAY All-YOU-CAN-EAT BRUNCH
10 a.m. 2 :30 p.m.
Adults
.$R95
1hr
$295
%.
Children
under 10
OUTSIDE CATERING
AVAILABLE
FOR ALL OCCASIONS
TASTE THE GOOD
TIMES OF SUMMER
AT CHARLEY'
CHAR-FEST!
It's a fun-filled celebration from Chuck Muer, introducing a special
menu with all sorts of fresh seasteaks and filets —cooked in a unique,
exciting way — on-the-char! Grilling sears in all the natural juices, adds
a delightfully different flavor and an extra-tender texture — with fewer
calories, too!
Our Char-Fest Menu includes Swordfish, Lake Trout, Cape Baby
Blue Fish, Salmon and Halibut. And, Char-Fest dinners start at
just $6.95.
Charley's Char-Fest ... for the tastes and good times of a
summer cookout!
Joutlifiek elia
West 12 Mile Rd., 1 block east of Evergreen
`Southfield • 559-4400
Sa
n (husk IfluerRnitawwe
American Express and other major credit cards accepted.