Specializing in Authentic
Italian-American Dining
Lunches and Dinners

Open Sundays 2 to 9:30 - Closed Mondays

Danny Raskin's

The Best of Everything

VERY MUCH A
CHANGE . . . in fact al-
most total . . . from what
was formerly the Your Mus-
tache rock spot . . . to The
Cedars . . . opened only
about two months ... on
an
Ford Road east of Oakm
7225 W. McNichols (6 blks. W. of Livernois) UN 2-6455.
Blvd. in Dearborn.
• VALET PARKING •
There is quiet intimacy
now . . . after owner Hassan
Bazzi gutted the place and
went about doing his own
thing ... like booths on
presents
els with brass
raised lev
Starring NANCY GURWIN &
rails, large mirrored bar
LOU EMMERT
with more brass rails, inlaid
paneling on separation be-
* Opening
tween bar and dining area
JUNE 16th
. . . plus more brass rails .. .
RODGERS & HAMMERSTEIN'S
Continuing thru
and inlaid walls on a stage
the summer
where entertainment
SHOW
ranges from hypnotism to
•
8:30 p.m.
belly dancing.
The ceiling with its four
round and one oval blue
A NANCY GURWIN PRODUCTION
skylights bring out a soft de-
28000 Grand River at 8 Mile • Farmington Hills
lightfulness about The
Cedars . . . At night when
belly dancer shows come on,
the chandeliers are shut off
. . and light beams down
We Been Thin' Barbeque
from the heavens.
For 50 Yeats Now!
Seating 120, The
Cedars is a source of
TYNER'S ORIGINAL
much pride to Hassan,
who keeps it open seven
days and literally "lives"
there ... spending much
CHE CKER
time making sure every- ,
thing is just right.
Hassan is no newcomer to
SINCE 1932
the restaurant game . . . al-
though his young age would
belie such experience . . He
1 LARGE PIZZA (1 item)
was a waiter at Omar
Khayam in San Francisco
1 SLAB OF SPARE RIBS
. . and manager at the
1 LARGE GREEK SALAD
0
. mar Khayam here ..
DINNER FOR 4 OR 5 PEOPLE!
former head waiter and
manager at The Sheik ..
and former cook, waiter and .
manager at Uncle Sam's.
Sfr
le $ 20
This experience has not
• CARWY, OUT DELIVERY • CATE-kitseIG
been lost by any means . . .
Lincoln Center
101/2 Mile Road & Greenfield
Hassan puts it to good use at
Oak Park, Michigan
The Cedars . . . where serv-
ice comes first . . . along
with very good Middle
Eastern and American
food . . . plus a cleanliness
that defies people to find an
out-of-place speck any-
where.
About the entertainment
DELI /
. . . a hypnosis show is-held
4
every Monday evening . .
12 MILE AND
and quartet backs belly
EVERGREEN
dancers Thursday, Friday
Southfield
Your Hosts:
and Saturday, 9:30 to 10:45
PI: p.m.
Jack Baiter
Starting last night, a
•
and AI Winkler
+ male
belly dancer; one of
five in the country, is at
The Cedars through
Sunday evening.
Another very fine . . . and
much wanted attribute of
Southfield's most talked-about buffet
•
The Cedars is that you
never have to search for a
place to eat as long as Has-
3 99 under 10
san has it . . . which should
• SOUPS • SALADS GALORE • ROAST TURKEY
be for a long and successful
V • ROAST BEEF • CHICKEN FRICASSE • STUFFED CABBAGE
time.
Like the club, his kitchen
• BATH SOUFFLE • POTATO LATKES • KISHKE
is
also open seven days .. .
ETC.
• HOMEMADE PASTRIES & DESSERTS • HALAVA •
folks can get full meals, ap-
petizers or desserts, Mon-
• EVERY THURS. EVENING 5 p.m. to 9 p.m.
! day through Wednesday til
12 midnight . . . and Thurs-
day through Sunday til 2
a.m. .- .. You can bet your
boots many will take advan-
tage of this tremendous as-
BALLOONS & PRIZES FOR THE KIDS
set.
Food at The Cedars ranks
ROVING TABLE MAGICIAN
...+ Limit 3 Children per adult •..* among the best, . We were

'EXCELLENT BANQUET I
FACIUTIES

a rcds

,

South pacific

RESERVATIONS 474-4800

EAR - Egg()
SUMMER SPECIAL

-

968-1100

•••••••••••••••••

Is •

4

557-8899

2 EXCITING NEW EVENTS!

• EVERY TUES. EVE. 5 p.m. to 9 p.m.

• "BOBBIE'S BUFFET"

4

♦

♦

$ 6 9 5 adults

$

FAMILY FUN NITE

ALL KIDDIE ITEMS . . • ..89`
ALL DESSERTS 1/2 PRICE t

there on a recent afternoon
. . . and thoroughly enjoyed
the lovely atmosphere,
wonderful service and ex-
cellent food.
The Cedars has both
waiters and waitresses
... Our fine waitress,
Miriam Hassan, over-
coming a stiff neck, didn't
let this bother her ...
when it came to smiling
. or being courteous
and efficient.
We enjoyed a delightful
taboolee salad . . . appetizer
supreme of Hommus with
Tahini (mashed chick peas
and sesame butter), pine
nuts and chunks of lamb .. .
(Continued on Page 32)

COUPON

1

FREE

,

I
GLASS OF HOUSE WINE
I WITH ALL COMPLETE DINNERS

I

FROM 4 p.m.

I
I

7 DAYS A WEEK

I

1
AND THIS COUPON
I Good Thru June 30, 1983

I

1

1

CHINA 1
GATE : I I

j
PINE LAKE MALL
I
I
ORCHARD LAKE RD.
I BET. 4343 LONG
LAKE & LONE PINE I
I
I,
851-5540,

MON.-THURS. 11 to 10

FRI. & SAT. 11 to 11
I
ISUN & HOLIDAYS 12 noon

I

•

MN MI IIIIII NM

ooe•• ■ ---
,01000-,
.47.4.500
0 • •
•

•

I

to 10

• MO fffil

WE
SERVE RI
THE
BEST!

ANYTIME 7

ALTO

OR DAY!

SAVE
YOU
DOLLARS!

nwovi

22140 WOODWARD

Ferndale

WE

Friday, June 10, 1983 31

THE DETROIT JEWISH NEWS

OPEN

Just S. of 9 Mile
544-7933

Y UR II E OF
SMALL GREEK OR TOSSED SALAD

AT NO EXTRA CHARGE

WITH ALL REG. OR 9-COURSE MEALS!

REG. MEAL 9-COURSE MEAL

$4.95
$5.50
$6.25
$6.25
$4.50
$4.75
$4.85
$7.95
$4.75
$4.85
$4.95
$6.95
$4.95
$4.95
$6.25
$4.95
$4.95
$4.95
'4.25
$4.95
$5.95

$4.25
$4.50
$5.25
$5.25
$3.25
$3.75
$3.95
$6.95
$3.50
$3.75
$3.95
$5.85
$3.95
$3.95
_$5.25
$3.95
$3.95
$3.95
$3.25
$4.25
$4.25

FRESH BROILED WHITE FISH
STUFFED FLOUNDER
FRESH BROILED PICKEREL
FRIED JUMBO SHRIMP
FISH & CHIPS
BAKED MEAT LOAF (6..-n m.)
CORNED BEEF & CABBAGE ohs. & Nis.)
10 OZ. PRIME N.Y. SIRLOIN STEAK
1/2 BAR-B-Q FRESH CHICKEN
1/2 FRIED FRESH CHICKEN
ROAST FRESH TURKEY will-tun
BAR-B-Q RIBS
BABY BEEF LIVER stains rham
VEAL CUTLETS
ROAST SIRLOIN OF BEEF au jus
CHOPPED SIRLOIN winsbress sacs
VEAL PARMESAN
BAKED LASAGNA
RAVIOLI Illimattalls
MOUSAKA lbtad at Flat)
SPINACH PIE

REG. MEAL INCLUDES:

9-COURSE MEAL INCLUDES:
....

CHOICE OF SALAD,
POTATO OR VEGETABLE
OR SPAGHETTI, GREEK BREAD
& STICKS

FRUIT CUP, JUICE OR SNP, CNICE OFSAUD,
POTATO. 'GETABLE, CRIER MAD I SIMMS.
COFFEE N ITEA. 00CE OF DESSERT
Omsk*. Bev Prig tr taint Ice
( St
Crum, Rio Mitt r kilt)

• COCKTAILS • BEER

N ums• ■•■•■••'

• W INE

1#

"eat 04/4*

MINNIE'S

°*°- SEAFOOD Of Southfield

'7 0
•
569-2040 0
0 29101 GREENFIELD. North of 12 Mile
Parking In Rear •
Southfield
0
•
•
0
0
BUSINESSMEN'S LUNCHEON 11 a.m. to 4 p.m.
•
•
•
Featuring
A
Different
Fresh
Seafood
Daily
•
•
Includes:
French
fries,
salad
or
cole
slaw
0
•
-
•
• •
• •
PICK
YOUR
OWN
0
AFTER
0
•
•
LIVE
LOBSTER
•
•
2100
ORDERS
OF
SCROD
FROM OUR TANK
•
1800 ORDERS OF RED SNAPPER
•
•
1500 ORDERS OF FLOUNDER
CATERING AVAILABLE
•
0
1200
ORDERS OF STUFFED SOLE
FOR ALL
• 0
•
1000 ORDERS OF WHITEFISH
OCCASIONS
•
• •
0
•
900
ORDERS
OF
PERCH
•
•
0
•
WIN
A
LIVE
500
ORDERS
OF
HALIBUT
•
0
10 lb. LOBSTER •
0
0.
700 ORDERS OF SWORDFISH
Put Your Business
0
300 ORDERS OF SALMON STEAK
Card In Our Fish Bowl
•

O

( 4 ;

WE ARE STILL GROWING!

0

•

•
Join Us For Lunch or Dinner . . . Daily Specials • o

• Mon.-Fri. 11 a.m.-10p.m. Sat. 4 p.m.-10 p.m. Sun. 3 p.m.-8 p.m.

•

mho'

ooLo-
eorivo -

WHEN IN TROY, VISIT MINNIE'S OF TROY
RESTAURANT & RETAIL FISH MARKET, 3662 ROCHESTER RD.
IN THE CENTURY PLAZA . . . FISH MARKET MON.-SAT. 10-7
RESTAURANT MON.-SAT. 11-8:30

,•*

0 •
•0 0. . 0 OO
0 20
0
.10°
""ow

0