100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

February 25, 1983 - Image 30

Resource type:
Text
Publication:
The Detroit Jewish News, 1983-02-25

Disclaimer: Computer generated plain text may have errors. Read more about this.

30 Friday. February

, 1983

THE DETROIT JEWISH EWS

4 4

We Have A Hunch ...

The Best of Everything

GIORGIO's, The ut-
terly successful little dining
room on Greenfield and
Lincoln . . . that started out
Nov. 1, 1981 with George
and Maria Golematis and a
dishwasher . . . will be fea-
tured on Channel 2's PM
Magazine, March 7 . . . The
possibility of George being
on "That's Incredible" is not
too remote . . . Plus he and
Maria, they now have 14
employees in the little 35
seater . . . 17 seats at the
counter, five two-top tables
and two booths.
Giorgio's is the only
counterside cooking eatery
in the United States

Sensational marinated salads...steaming soup...bagels and all the
fixins' (like lots & lotsa lox)... bountiful breakfast favorites, including
blintzes and eggs... hot entrees to delight lunch lovers... delectable
desserts ... the seemingly never-ending selection speaks for itself!
The Michigan Inn's Sunday Brunch. Sumptuous. Satisfying. Savor it
this Sunday.

ADULTS $9.95 - SENIOR CITIZENS $7.95
CHILDREN UNDER 12 $4.95

11:30 a.m. to 3:30 p.m.
Reservations Suggested — Call 559 6500

-

',Special group arrangements available

J, W

16400 J.L. Hudson Drive • Southfield, MI 48075

7

dining room, carry-out and trays

• breakfast • lunch • dinner
• after-theater • kiddie menu

open tuesdays thru sundays .
10 a.m. to 11 p.m.

lincoln shopping center, 101/2 mi. & greenfield, oak park

968-0022

GOLDEN BOWL

Restaurant
22106 COOLIDGE AT 9 MILE In A & P Shopping Center
DINE IN & CARRY-OUT
398-5502 or 398-5503

SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE

OPEN 7 DAYS—Mon.-Thurs. 11-10, Fri. & Sat. 11-11, Sun. & Holidays 1 p.m. to 10 p.m.
• Banquet Facilities
Your Chef: FRANK ENG

44.IM=4.

3020 GRAND RIVER Free Parking TE 3 - 0700
Private Banquet Rooms for wedding parties.
Serving the World's Finest Steaks, Chops and
HOUSE Sea Foods for more than 50 years. All Beef aged
in our cellars.

CARL'S

CHOP

CHINA CITY

24535 W. 12 MILE RD. AT TELEGRAPH
• Private Dining Room • Businessmen's Luncheons

NON.-THURS. 11 a.m.-10:30 p.m.
FRI. & SAT. 11 a.m.- 12 mid.
SUN. 12 noon-10:30 p.m.

Open Daily 11 to 10:30, Sat. 11 to 12 Mid.: Sun. 12 to 10:30
Carry Out Service
Free Parking
13715 W. 9 MILE ROAD, OAK PARK
547-4663

.,11 ■ 1111=4 ■ 44444..44.

KING LIM'S GARDEN NEW KING
261% GREENFIELD, LINCOLN CENTER, OAK PARK

'Mandarin. Szechuan & Cantonese Food

Mon.-Thurs. 11 to 10:30
Fri. 11 to 11. Sat. 11 to 12
Sun. 12 noon to 10

354-9077

COMBINATION PLATE
ALMOND
BONELESS CHICKEN
WITH WON TON SOUP, EGG ROLL, $ 3

"az -Tom,
5 ine aning

7 DAYS

and Lock/tali

Fred Bayne at the organ nightly

1128 E. Nine Mile Road (11/2 Mile East of 1-75)

(313) 541-2132

SZECHUAN, MANDARIN, CANTONESE & AMERICAN

MON.-THURS. 1 1-1 1, FRI. & SAT. 11-12 Mid. SUN. 12-10

CARRY OUT • CATERING
r2E.:1;411,1N/1111:11
8410 W. NINE MILE, W. of Livernois 544-1021

THE GOLD COIN

CHINESE-AMERICAN CUISINE
24480 W. 10 MILE (IN TEL-EX PLAZA)
West of Telegraph

353-7848

NOW SERVING COCKTAILS
Mon.-Thurs. 11 to 11 p.m.. • Fri. & Sat. 11 to 12—&41a.-. Sun 1 to 9:30 p.m.

aFre- FM

_1 ■ . 1 11■1■ 11iliP1 11 ■ 1=1:4

1111

44::

E GrEAT WALE

.1E1
11111

:lei

:11E11

SERVING YOUR FAVORITE EXOTIC;;
DRINKS & CHOICE COCKTAILS

PRIVATE DINING ROOM
I • BANQUETS • PARTIES • BUSINESS MEETINGS I

t.

11111

1St

Your host . . . HENRY LUM

Businessmen's Luncheons •• Carry outs • Catering

VB.

35135 Grand River, Farmington
(Drakeshire Shopping Center)

EXPRESSLY FOR YOUR DINING

at
the

ENGLISH DOVER SOLE
KINGSLEY INN 642 - 0100

KOW

KOW -

INN OPEN 1121:11224455 a.m. sMuONN.-SAT.

Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food
CARRY OUT SERVICE
EASY PARKING
868-7550

322 W. McNICHOLS, Bet. Woodward & Second

PANCAKE
HOUSE
10001 TELEGRAPH, S. of Plymouth
Serving Breakfast, Lunch & Dinner
538-0440

UNCLE JOHN'S
1360 S. WOODWARD, B'HAM

644-2727

OPEN 7 DAYS 6:30 a.m. to 10 p.m.

FUNG LIM'S



852.8280

Exotic Cocktails

SERVED ANYTIME

44°4146A Tradition
Since 1934

Recommended by AAA & Mobile Guides

Carry-Out Service

3350 Auburn Rd.

FLOWN IN. FRESH

SPECIAL

FRIED RICE & TEA

LIM'S

968-3040

Catering To Parties Available

COMPLETE CARRY - OUT

PLUS OTHER SPECIALS FROM $2.50 to $3.85

Specialig
zin in
Cantonese Food

H O A KOW INN

OPEN 7 DAYS
A WEEK

Owned I. Operate•l
By May 4
Stook. Tom Hoe

1■ 1

lel

476-9181

1111
1MS

4 OIVS•11P111111 44341.11111.T:, ' , *a,

Danny Raskin's

You're donna Love Our Brunch!

ftlfihiliG

- x o.*o.72.* te

Banquet Facilities Available

MI6 f4tifi6

SOUTHFIELD

1 18203
8203 W. 10 MILE RD. & SOUTHFIELD RD.

569*-5527

Mon.-Fri., 1 1 to 10:30
Saturday 11 to 1
Sunday 12 to 10
Banquet Facilities Available

FARMINGTON

31455 W. 14 MILE RD. & ORCHARD LAKE RD.

JAPANESE STEAK HOUSE

851-8600

M-Th. Lun. 11:30-2:30, Din: 5:30-10
Fri. & Sat. Dinner til 12 Mid.
Sun. 12-9

CANTONESE

Sun 11:30-4, Fri. & Sat. Din. 4 to 2 a.m.

851-7400

However, because of the
crowds, George is now doing
the cooking with those same
burners on the back counter
instead . . . and in full flam-
ing view of everyone .. .
(Steak Diane $6.95, Veal
Marsala $6.75, Veal
Picante $6.75, Steak au
Poivre $7.50, Beef Carpet
Bag $7.50, Chicken Picante
$6.25, Pepper Steak $7.50,
etc.) . . . Best sellers are his
broiled white fish and Steak
Diane.
People have asked to buy
his Caesar salad dressing,
so George will soon bottle
the delicious mixture.
ANOTHER BENNI-
GAN'S Tavern may come to
Southfield around October
. . . Expected site is on
Northwestern Hwy. next to
Victoria Station.
First local Bennigan's, a
Pillsbury subsidiary (Steak
& Ale and Poppin' Fresh
Pies) opened in June 1982
on the former parking lot of
Ted's, Woodward and
Square Lake Rd. . . . seating
276 in a turn-of-the-century
decor motif with billiard
parlor sign, musical in-
struments, Tiffany lamps,
golf sets, tennis racquet,
hanging plants, stop, go and
caution signs always blink-
ing, beamed ceiling, dark
woods, brass railings, etc.
. .. A center bar is sur-
rounded by well-planned
and organized settings that
give an atmosphere of inti-
macy.
An excellent training
program shows with wait-
resses like Rozanne
McGraw, whose pretty
smile and fast efficient serv-
ice are top complements .. .
The menu has oodles of
goodies like lightly-breaded
mozzerella cheese sticks
with dip of chili sauce and
something different called a
California Burger, melted
cheese, guacamole and to-
matoes . . . The muffins
made on the premises,
banana and nut, zucchini
and blueberry, are delicious
. . . and come with a very
tasty -honey butter.
There are 80 Bennigan's
Taverns around the country
. . . with home office in Dal-
las, Texas . . . for S&A Inc.
part of Pillsbury which op-
erated the three restau-
rants.
PAUL LOCRICHIO,
popular song-stylist and
entertainer, has recently
opened at the Flamingo Hil-
ton in Las Vegas . . . with
his group, Metro . . . Not
many acts get an opportu-
nity to crack the highly-
competitive Vegas
entertainment scene, no
matter how talented they
might be . . . However,
when Barron Hilton, head
of the Hilton Hotels chain,
caught Paul and his group
at Hurley's in Northfield
Hilton on Crooks Rd. during
Super Bowl week a year
ago, he made certain that
they would be inked into the
crowded Flamingo Hilton
schedule . . . even if it took
an entire season to bring
about . . . Guarantee he's

not sorry.
MAIL DEPT. ... "In
your Jan. 21 column, you
mentioned corned beef
sandwiches at 15 cents. My
memory seems to recall the
Samuels Bros. menu of
1927, which I sent you years
ago, where they mentioned
the same sandwich for 12
cents. Many other bargains.
Ah! Those were the days.
Anyway, here is a copy
which I made from the orig-
inal loaned to me by one of
the brothers some years
ago."

Alfred Keats

Many thanks to Al for the
copy. I sure appreciate it,
and drool at those prices .. .
grilled steak sandwich with
salad and French fries, 35';
plain omelette 20'; salami &
eggs 30'; coffee, tea or milk
5'; local beer 10'; cold dishes
from 30' to 45', etc., etc. . . .
Tedd Schneider in The
Jewish News newsroom is
correct that money is so
very different today . . . But
it's still mighty good to look
at the 1927 Samuels Bros.
menu and dream.
OPENING TOMOR-
ROW by Nancy Gurwin
Productions is the dinner
theater presentation,
"Lunch Hour," a delightful
new comedy by Jean Kerr of
"Please Don't Eat The
Daisies" fame . .. "Lunch
Hour" is directed by Dolores
Shevlin . . . with the five-
member cast consisting of
Joe Lannen, Debbie
Sekerak, Sandra Suther-
land, Dick Coe and Tom
Christopher.
It was first presented on
Broadway, Nov. 12, 1980,
featuring former localite
Gilda Radner of the original
"Saturday Night Live" TV
show.
"Lunch Hour" by Nancy
Gurwin Productions will be
performed every Saturday
night at Mama Mia Restau-
rant and Lounge, 9361
Cooley Lake Rd., Union
Lake . . . Dinner at 7, show
at 8:30.
CELEBRATING
THEIR anniversaries,
Roman Terrace Restaurant
and McFrock's Saloon on
Orchard Lake Rd., and 12
Mile-will again co-sponsor a
fund-raising benefit for
Muscular Dystrophy Asso-
ciation, March 15 . . . 100
percent of all draft beer pro-
ceeds will go to fight MD.
McFrock's Second Birth-
day draft beer prices will be
two cents minimum. Roman
Terrace 10th Anniversary
prices will be 10 cents
minimum . . . Customers of
course can donate what they
desire.
This is the second time
the event has been co-
sponsored by McFrock's and
Roman Terrace, with many
celebrities and local per-
sonalities invited. Last
year's contributions exceed
$1,000 for MDA.
QUOTE DEPT. .
"We've eaten all over the
world, but one of the five
best meals we've had was
just recently at the Jolly
(Continued on Page 31)

Back to Top

© 2024 Regents of the University of Michigan