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February 04, 1983 - Image 34

Resource type:
Text
Publication:
The Detroit Jewish News, 1983-02-04

Disclaimer: Computer generated plain text may have errors. Read more about this.

34 Friday, February 4, 1983 -

THE DETROIT JEWISH NEWS

Danny Raskin's

The Best of Everything

27777 FRANKLIN RD.

353-8170

ONE BLOCK WEST OF TELEGRAPH RD. AND
NORTH OF 11 MILE RD.

Specializing In

FRESH FISH and AGED BEEF
With A CHOICE SALAD BAR

Of Over 35 Items From Which To Choose

LUNCH

COMPLETE LUNCHEONS
AND DINNERS

Mon.-Sat. 11:30-3 p.m.

PRIVATE
BANQUET FACILITIES,

DINNER
Tu
es.-Sat. 5:30-9:30 p.m.
Tues.-Sat.

IN THE 20s, it was built
as a grainery . . . Then in
1932 it was a bar called
Country Tavern . . . 1948
saw it as Fred's Bar . . . and
Oba's bar in 1965.
This is the site history of
what in 1979 became
Ginopolis' . . . seating about
100 if that . . . serving good
ground rounds and chili .. .
on the corner of 12 Mile and
Middlebelt . . . owned by
George Ginopolis and sons
John and Peter.
Not much time elapsed
before it started becoming
too small . . . and finally, on
Dec. 19, 1982, anew, totally
unfamiliar Ginopolis'

open tuesdays thru sundays
10 a.m. to 11 p.m.

SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE

968-0022 4

CARL'S

CHINA CITY

Open Daily 11 to 10:30, Sat. 11 to 12 Mid., Sun. 12 to 10:30 -
Carry Out Service
Free Parking
13715 W. 9 MILE ROAD, OAK PARK
547-4663

KING LIM'S GARDEN

Owned I. Operates!
By May /
Stepp..Tem Hoe

Mandarin, - Szechuan & Cantonese Food

Carry - Out Service
Catering To Parties Available

Sun. 12 noon to 10

COMPLETE CARRY - OUT

AIMS.

354-9077

COMBINATION PLATE
ALMOND
BONELESS CHICKEN
WITH WON TON SOUP, EGG ROLL, $/ 11150

FRIED RICE & TEA

lap

SERVED ANYTIME

7 DAYS

A Tradition
Va. "T anAw 44004
Since 1934
6
1 7: i

5ine 2ining and Lock-1(4110

Fred Bayne at the organ nightly

1128 E. Nine Mile Road (1V2 Mile East of 1-75)

Recommended by AAA & *bile Guides

(313) 541-2132

SZECHUAN, MANDARIN, CANTONESE & AMERICAN

MON.-THURS. 11-11, FRI. & SAT. 11-12 Mid. SUN. 12-10

5441021

THE GOLD COIN

CHINESE-AMERICAN CUISINE
24480 W. 10 MILE (IN TEL-EX PLAZA)
West of Telegraph
333-7848

FOMPLETE

CARRY-OUT

O SERVING COCKTAILS
NW
to 11 p.m., •

Mon.-Thurs. 11

1■

Fri. & Sit. 11 to 12Mid. -• Sun 1 to 9:30 p.m.

l i llillilli.1 ■1■11■1■1■1■1■11■1■1::

1

E GREAT MALL

.1111

Art
:On

SERVING YOUR FAVORITE EXOTIC;
DRINKS & CHOICE COCKTAILS

ISM

PRIVATE DINING ROOM

• BANQUETS • PARTIES • BUSINESS MEETINGS I

Your host . . . HENRY LUM

1•1
1111

35135 Grand River, Farmington
(Drakeshire Shopping Center)

1111
11111
1 1



t.

1 Z

Businessmen's Luncheons • Carry outs • Catering

476-9181

852.8280
Exotic Cocktails

EXPRESSLY FOR YOUR DINING

at
the

ENGLISH DOVER SOLE
KINGSLEY INN 642 - 0100

KOW KOW INN

aa. m : sM N.-SAT.
OPEN 12-12:45
N
Famous Chop Suey • Cantonese Food • Steaks • Chops • *Sea Food
CARRY OUT SERVICE
EASY PARKING
322 W. McNICHOLS. Bet. Woodward P. Second
868-7550



UNCLE
JOHN'S
1360 S. WOODWARD, B'HAM

644-2727

HINUKE

10001 TELEGRAPH, S. of Plymouth
Serving Breakfast, Lunch A Dinner
538-0440

OPEN 7 DAYS 6:30 a.m. to 10 p.m.

FLING LIM'S

CARRY OUT • CATERING
8410 W. NINE MILE, W. of Livernois

NEW KING
LIM'S
3350 Auburn Rd.

FLOWN IN FRESH

SPECIAL

PLUS OTHER SPECIALS FROM $2.50 ti $3.85

OPEN 7 DAYS
A WEEK

26196 GREENFIELD, LINCOLN CENTER, OAK PARK
Mon.-Thurs. 11 to 10:30
968-3040
Fri. 11 to 11. Sat. 11 to 12

24535 W. 12 MILE RD. AT TELEGRAPH
• Private Dining Room • Businessmen's Luncheons

MON.-THURS. 11 a.m.-10:30 p.m.
FRI. & SAT. 11 a.m.- 12 mid.
SUN. 12 noon-10:30 p.m.

Speciag in
Cantonese Food

110A- KOW INN

1111

IT.

1St

-

Banquet Facilities Available

VIN6 Paf45

SOUTHFIELD

18113 W. 11 MILE RD. & SOUTHFIELD RD.
. 569 - 5527

Mon.-Fri., 11 to 10:30
Saturday 11 to 1
Sunday 12 to 10

Banquet Facilities Available

FARMINGTON

31455 W. 14 NILE RD. & ORCHARD UNE RD.

JAPANESE STEAK HOUSE

851-8600

M-Th. Lun. 11:30-2:30. Din: 5:30-10

Fri. & Sat. Dinner til 12 Mid.
Sun. 12-9

CANTONESE

Sun. 11:30-4, Fri. & Sat. Din. 4 to 2 a.m.

851-7400

Valet gents were parking
cars all over the large area
. . . It seemed like some-
thing big was going on .. .
There was . . . Ginopolis'
was open.
The inside is also unbe-
lievable . . . hard to envision
such a transformation . . . so
different and startingly
realistic as young and old,
casual and dressed, basked
in the action-filled fun of a
Ginopolis' with its over
$1,000,000 new look.
Disco and soft rock music
is played by an on-premises
disc jockey . . . not too loud
or overbearing . . . and easy
beats in the large room with
its excellent acoustics.

There's a dance floor in
the center that original
plans had called for
being raised . . . How-
ever, a handicapped per-
sons department in Lans-
ing said John and Pete
couldn't have a raised
floor without a ramp for
people in wheelchairs to
get onto and dance .. .
Sound strange? . . . The
boys aren't alone in not
being able to understand
it.

OPEN 7 DAYS—Mon.-Thurs. 11-10, Fri. & Sat. 11-11, Sun. & Holidays 1 p.m. to 10 p.m.
• Banquet Facilities
Your Chef: FRANK ENG

3020 GRAND RIVER Free Parking TE 3-0700
Private Banquet Rooms for wedding parties.
Serving the World's Finest Steaks, Chops and
HOUSE Sea Foods for more than 50 years. All Beef aged
in our cellars.

I

The outside is totally
different than before .. .

Restaurant
22106 COOLIDGE AT 9 MILE In A & P Shopping Center
DINE IN & CARRY-OUT
398-5502 or 398-5503

• breakfast • lunch • dinner
• after-theater • kiddie menu

CHOP

I was there on a Mon-
day evening, normally
considered a bad night in
the restaurant nitery
game . . . and couldn't be-
lieve my eyes . . . For a
moment, I thought it was
another place . . . cer-
tainly not Ginopolis' ...
But a brilliantly-lighted
sign assured me that
there was no mistake.

GOLDEN BOWL

dining room, carry-out and trays

lincoln shopping center, 10Y2 mi. & greenfield, oak park

opened at the same locale
seating 175 with a
capacity for 370 including
standing . . . which John
and Pete are getting plenty
of.



Thirty-one lamp shade
fixtures are over all tables
. . . with a huge chandelier
and mirrored ceiling above
the dance floor . . .
Everywhere is solid oak .. .
the large arc bar, tables,
walls, partitions, etc. . . .
$100,000 worth of just oak
wood . . . Nine fan fixtures
whirl in rhythm.
Ginopolis' inside and out
is the design of Ken
Rudinski, who grew up with
John and came in from San
Diego as somewhat of a
favor to his boyhood friend.
The huge expanse of
8,000 square feet still re-
tains a look of intimacy .. .
with its nine booths plus
regular and standup island
tables.

Where did the 8,000
square feet come from?
The old Ginopolis'
was only about 1,500
square feet ... Trees
were cut and a house torn
down to make an entire
three acres the beautiful
Ginopolis' of today.

The employees are so
pleasant . . . eager to please
. . . caught up in this new
excitement . . . like Rick
Rogow, a son of Emily and
Sonny Rogow, evening host.
You didn't get too much
more than a hamburger or
chili at Ginopolis' back in
1979 . . . but oh what a dif-
ference now . . . Imagine a
menu from nine different
hamburgers . . . to pizza .. .
to salads . . . to flaming
saganaki and other Greek
dishes . . . to nachos . . . to
pastas . . . to Steak Diane
. . . to ribs . . . to chicken and
veal . . . to six seafood items
including red snapper
broiled in white wine and
lemon juice, garnished with
toasted sliced almonds .. .
or sole Florentine with sea-
soned white wine and stuf-
fed with spinach . . .
Ginopolis' homemade soups

1

and chili . . . etc., etc.
This can't be the same
Ginopolis' . . . Yes it is .. .
then again, no it isn't .. .
Whichever the confusion,
John and Pete have done
their dad, George, right
proud.

He passed on and never
saw its completion . . . but
his wife, Florence
Ginopolis, proudly looks
about and sees a piece of
him . . . George may be
gone, but is still there
seven days and nights a
week . . . Ginopolis' is a
tribute to John's and
Pete's dad . . . His name is
in gold leaf above the
large bar . . . and a pic-
ture of him hangs near
the glass sectioned doors
as customers enter or
leave.

In front of the menu,
John's wife Marion, wrote
. . . "In Farmington Hills
there was a pub for many
and many a year. Custom-
ers came as they were for a
hamburger and beer.
"Meanwhile, a father and
his two sons were looking
for some space on which to
build a restaurant, this lit-
tle pub was the place.
"They operated as it was
until it burst its seams. And
then they built a spacious
one, this was Dad's lifelong
dream.

"George Ginopolis
didn't live to see his
dream fulfilled. But to his
memory and in his name
Ginopolis' was built.

" 'My sons, to gain respect
from others you must re-
spect them, too. Treat all
customers the same.' Ba-
ba's words we still hold
true.' "
A lot of dreams have been
fulfilled with the new
Ginopolis' . . . It's truly the
Cinderella turned into a
beautiful princess . . . and
indeed no fairy tale.
"NUTS" BECOMES the
first non-musical produc-
tion ever to be extended at
the Birmingham Theater
. . . Originally slated to
close Sunday, the provoca-
tive dramatization of a san-
ity hearing, starring Pat-
ricia Morrison and Guilia
Pagana, will be held an
additional week through
Feb. 13 to accommodate the
large demand for tickets.

FIRST APPEARANCE

for Ron Coden . . . at J.
Ross Browne's on Green-
field in Southfield, just
south of 11 Mile . . . In fact,
it's the first time Ron has
played Southfield since the
Raven Gallery closed on
Greenfield and 12 Mile .. .
Ron's at J. Ross Browne's
Wednesdays through
Saturdays til Feb. 26.
SPEAKING OF • the
former Raven Gallery, a
sign there now says, "Min-
nie's Seafood" . . . slated to
open soon on the site.
A LONG-TIME Oak
Park restaurant stalwart
and pioneer, Hoa Kow on W.
Nine Mile just west of
Coolidge, has added another

(Continued on Page 35)

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