THE DETROIT JEWISH NEWS ALEXANDER'S rnoed 13400 W. 9 MILE & COOLIDGE Danny Raskin's 542-4414 OPEN 7 DAYS The Best of Everything Mon. Thru Sat. 7 a.m. to 11 p.m . Sun. 9 a.m. to 9 p.m. DAILY LUNCH & DINNER SPECIALS 11 a.m. to 11 p.m. FROM $ 2■ 95 85c EXTRA INCLUDES: SOUP, VEG., COFFEE OR TEA OR 1 SOFT DRINK OR 1 HOT CHOCOLATE AND DESSERT I 1 DAILY BREAKFAST SPECIALS 1-11 a.m. Men-Thurs., Sat. & Sun. til 2 p.m. I FROM 99c to $2.95 Best Wishes To Our Customers & Friends For A Healthy and Happy NEW YEAR Restaurant FOOD & SPIRITS 24480 GRAND RIVER, 3 Blks. W. of Telegraph • 534-0200 15 OZ. DELMONICO STEAK 14 OZ. NEW YORK STRIP 12 OZ. FILET _MIGNON $7.95 $8.55 $8,95 1 WISHING EVERYONE A HAPPY NEW YEAR ABOVE SERVED ANYTIME . . . AND INCLUDES SALAD, CHOICE OF FRIES OR VEG., & GREEK BREAD MON., THURS.-11 a.m.-12 Mid. FRI. & SAT.-11 a.m.-2 a.m. SUN.-12 noon-10 p.m. DINNERS FROM $3.95 to $8.95 HAPPY HOUR 3 p.m. to 1 P.M. arah' s (Formerly Landmark) 25900 GREENFIELD AT LINCOLN 968-1150 FRI., SAT. & SUN. 3 p.m. to 8 p.m: ANY FROM DINNER FREE OUR SPECIAL MENU WHEN YOU ORDER A SECOND DINNER OF EQUAL OR GREATER VALUE FROM OUR SPECIAL MENU THE FARAH BROS. EXTEND BEST WISHES FOR A HEALTHY, HAPPY NEW YEAR TO THEIR FRIENDS & CUSTOMERS WITH FERVENT HOPES FOR PEACE ON EARTH. 111 • 1110 MT NIMINfININIONNIMBON1 C OUPON 1 ] 1/2 OFF ilELTL II2AI Y-CIRIAACTH 1 11 a.m.-3 p.m. WHEN A SECOND ADULT BRUNCH. IS PURCHASED •Children 0195 $1795 1 Under 12 'r L Adults i I All Natural Gourmet Hot and Cold Buffet 1 LIIIIIMPIRVINISMINIBINIMMEN =mail Our Fondest Wishes To Everyone For a New Year Filled With Much Health And Happiness _ From the Management & Staff of HEALTHY JONES 11 29221 NORTHWESTERN HWY • N. of 12 Mile Rd. • SOUTHFIELD TELEPHONE: (313) 353-7766 APA- .1 i ce . p . 4 FOR YEARS, it was known as that neighbor- hood bar around the corner . . . The locals stopped by for a beer or a shot after a long working day . . . That began when it opened right around the time of prohibi- tion days in 1931. Today, many years later, it has a different name, a juke box in the corner play- ing vintage sounds, a bar rail that yesterday's atrons would have loved to put their foot on and family dining. Now it's known as the "Pub 1881" or just "1881" to the new generation of loc- als, who come from miles away to enjoy the food, drinks and atmosphere. It recently celebrated the site's beginning of a second 50 years . . . lo- cated on Woodward just north of 11 Mile in Berkley . . . opened over a year by George Kos- mas. It is the former Hun- tington Inn shot and a beer hangout . . . now trans- formed into a spot for families . . . with salads, steaks, fish, souvlaki, Gre- cian chicken, bar-b-q ribs and chicken, etc. A most unique menu item is the Muffaletta Sandwich, which was created from a New Orleans recipe of the early 1900s . . . It is some- what related by name to the Muffaletta Ground Round . . . or Muff Burger . . . a combination of Muffaletta topping (Italian vegetables) and provolone cheese . . . The only other place that makes it is the Detroit Insti- tute of Arts. "1881" is unique in many other ways, including its 19th Century decor, which seems to be a bit of Bricktown transplanted north to suburbia . . . The giant horseshoe bar is a throwback to days gone by . . . where people gathered around for a cool beer in a frosty mug, topical discus- sion and a place to unwind before heading home. NOW YOU CAN get a pure beef hamburger sand- wich at Healthy Jones res- taurant . . . Northwestern and 12 Mile . . . It's a big, juicy delicious i /3 pounder . . . and you're also assured of the best beef possible . . . The meat is from cattle not shot with hormones . . . no chemicals . . . and grazed in farms of Upland, Mich., where many farmers, grow only organic vegetables and fruits . . . as well as raising the pure organic beef . . . It's called The Big Jones ($2.95) . . . Cheeseburger is called The Big Cheese ($3.20) . . . Both are on whole wheat buns . . . served in a basket with potato chips . . . and side of relishes plus all the neces- sary condiments put on the Great American Food . . hamburger . . . The one at Healthy Jones easily ranks among the best. CARL STEGER ended six years, last week, at the piano bar of Jakks Lounge, Greenfield at 10 Mile, with a big cake for everyone from owners Dick and Aggie LaCombe. CALIFORNIA SUITE by Jimmy Launce Prod- uctions opens tonight at "The Club," Hyatt Regency, Dearborn . . . and will play each Friday and Saturday evening . . . with curtain time 8:30 p.m. . . . There are package prices for Kafay's or Guilo's restau- rants plus the show only . . . This is Jimmy's second dinner-theater location . . . His other is at Somerset Mall. A FRIENDLY oversized furry rat is again enlighten- ing the hearts of hundreds of children and their families . . . as Chuck E. Cheese's Pizza Time Thea- ter has opened on east Nine Mile just east of Woodward. Chuck E. Cheese's Pizza Time Theater is a dynamic family entertainment cen- ter that offers mechanically "live" performances by three dimensional com- puter controlled singing animal characters and token-operated games and kiddie rides . . . Also a food menu that includes pizza in four sizes, sandwiches, a 63-item salad and dessert bar and a sundae bar . . . (Continued on Page 60) • Friday, September 11, 1982 59 1( 755 W. Big Beaver 1 Troy 362-1262 Wishing Our Friends & Customers A Healthy and Happy ANNOUNCING A NEW EXPANDED HAPPY HOUR v lig NEW YEAR IN LOUNGE & DINING ROOM 2 FOR 1 COCKTAILS*, BEER & WINE 4 p.m. to 8 P.m. (glass only) *Bar Items only The Management & Staff of Hart Plaza • Downtown Detroit • 963-3131 Wish Their Customers and Friends A VERY HEALTHY & HAPPY NEW YEAR 1nnian rinvn F1/5 ROSE and IRVING GUTTMAN, Family & Staff Of IRVING'S THE SOMETHING DIFFERENT Restaurant-Delicatessen 27165 Greenfield, 1 BIk. N. of 11 Mile Join In Extending Most Sincere Wishes For A Joyful New Year May the call of the Shofar herald a message of peace for the entire world. We thank you for Your gracious patronage . . . and most sincerely wish the very best in health, happiness, joy and prosperity to all We Will Close Fri., Sept. 17 at 3 p.m. Reopening Tues., Sept. 21 at 6 a.m. Sunday, Sept. 26 at 3 p.m. Reopening Tues., Sept. 28 at 6 a.m. OUR REGULAR HOURS TUESDAYS THRU SUNDAYS, 6 a.m. to 9:30 p.m. Closed Mondays r. 'Ir .'s% • 559-1380