When I pray, I pray the Torah, I read slowly, be-
quickly, because I am talk- cause God is talking to me.
ing to God; but when I read — Leo Rosten

DOMINICO'S

MAKING HIS GREAT DISHES FROM CLUB BERKLEY

• Dover Side
• Turtle Soup

NEW BNAI BRITH

Sports Lodge will have
WDIV-TV sportscaster Don
Shane, 8 p.m. Feb. 15, in the
Bnai Brith Bldg. on South-
field Rd. . . ., For more info
call Ralph Miller, 559-3200.

AND OTHER EZZIE SPECIALTIES

PLUS DOMINICO'S FAMOUS ITALIAN-AMERICAN DISHES

OPEN SEVEN DAYS A WEEK

WE NOW HAVE
- DELIVERY SERVICE

RECENT GYPSY
FANTASY at Gazebo

Lounge, 13 Mile and
Mound, was one big ball .. .
with Billy Rose and com-
pany putting out music ga-
lore . .. plus Italian tenor
Enricco LaRicca singing
beautifully above the crowd
noise.
Chef Robert Szakal had
his special Hungarian
menu . . . (I had Bogracs-
Goulash and Wiener Snitzel
. . .) served to us by smiling
waitress Alexandria "Liz"
Hermanczuk, who usually
works lunches . . . Bob's
wife, Sonja, a home-cooking
Hungarian cateress in her
own right (she and Bob used
to own Little Hungaria on
12 Mile in Berkley) was hos-
tess.
Gazebo Lounge is owned
by Joan and Jerry Wiegand
. . . assisted by 20-year-old
son Michael, being groomed
as manager . . . and 17-
year-old daughter Jennifer,
who works weekends while
attending high school . .
She'll major in hotel and
restaurant management at
college.

Within 4 Mile Radius
Minimum Order $15
Delivery Charge $1.50

Choice Cocktails

RIKSHAW INN

IN THE ORCHARD MALL
6407 ORCHARD LAKE RD. AT MAPLE

851-6400

Carry Outs
Available

Cbateaubrialid
is pot a fme wine.

It's an extraordinary
entree served for two.
A center cut of beef
tenderloin-amid a
bouquetiere of
vegetables, Sauce
Bearnaise. Carved
at your table.
E3ut like a
vintage wine,
Chateaubriand
is at its best
when shared.

NORTHFIELD HILTON
5500 Crooks Rd. at 1-75
Troy, Michigan 48098
( 313) 879-2100

•

NOW 12 OPEN
SUNDAYS
Noon to 2:30 A.M.

RIBS!
RIBS!
RIBS!

fr

THE NEW

he Best of Everything

concert tonight, Saturday
and Sunday (Friday and
Saturday 8:30, Sunday
7:30) at the North Rosedale
Park Community House,
Glastonbury at Scarsdale.

EZZIE HOLYK

• Baby Frog Legs • Baby Perch
• Red Snapper
• Cottage Fries

T

(Continued from Page 32)
.. and his wife Reva.
JOSH WHITE JR. in

FAMILY RESTAURANT
2859 COOLIDGE, 2 Blks., S. of 12 Mile
541-7670

FEATURES

r

THE DETROIT JEWISH NEWS

•

ai3e

Home of Baby Spare Ribs
Since 1941

W. HURON (M-59) 1 BLOCK WEST OF TELEGRAPH
WATERFORD
Hugh Gedrich,
Director of Operations
For Res: 681-21611

you-can-eat chicken pap-
rikas.

DID YOU KNOW . . .

Spaghetti Co. on Woodward
and 11'/2 Mile is located on
site of the original stage
coach stop between Detroit
and Pontiac, where travel-
ers stopped to refresh them-
selves? . . . (Remember the
delicious food Mildred Hund
tuisoend?)to put out at this loca-

MOLLY ABRAHAM,

now at the Detroit Free
Press, gives its restaurant
review sector some real
class.

THE GINGER MAN

restaurant, in Bloomfield
Plaza on Telegraph and
Maple, is now doing much
concentrating on various
types of omelettes and bur-
gers . . . The new addition
features are with their reg-
ular fare.
LOOK FOR ... a change
in scenery soon outside the
Gallery on 10 Mile — plus
large parking area in back.

YVONNE'S MAGASIN

de Cuisine is Birmingham's
newest food shop, located on
Hamilton Row . . . and
owned by Yvonne Gill,
proprietor of Tweeny's Cafe,
also in downtown Bir-
mingham.
The new shop is an ex-
pansion of the take-home
service formerly offered at
the counter of Tweeny's
Cafe . . . It is a full-service
food shop, believed the only
one of its kind in the area
. There is also a pastry
shop-within-the-shop.
NEW OWNER of Staf-
ford's in Oak Park is Jim
Theodoropoulos . . . He'll
Their second place, also change the eatery's
"The Paper Clip," may be name . . . Fine waitress
opened in September on Angie Drallos, who has
Mound near 16 Mile.
been there about 17 years,
Bob will have a different remains . . . and a lot of
Hungarian specialty each people are glad . . . She's a
month at Gazebo Lounge hard worker . . . and pleas-
. . . Feb. 22, 5 to 10, is all- ant. •

Tu b'Shevat Customs

JERUSALEM — There
&re many Tu b'Shevat cus-
toms in addition to eating
fruits from Israel.
. Among Sephardi Jews,
the custom is to read from
the special manual entitled
"The Fruit of the Goodly
Tree." This was first pub-
lished in Salonica. The lines
are chanted as each of the
fruits referred to in the pas-
sage is eaten.
The following lines are
composed in Ladino
(Judeo-Spanish) by Judah
Kala'i:
"For our Redeemer do we
wait
All the long night through,
To bring a dawn as roseate
As the apple's hue.

Sin like a stubborn shell and
hard
Is wrapped around our soul;
Lord, break the husk, and let
the nut
Come out whole . . ."

A lovely Tu b'Shevat
custom mentioned in the
Talmud is that of plant-
ing a cedar for a baby boy
and a cypress for a girl.
The trees and children

grow up together, and
when the young people
are married, poles from
the trees dedicated to
them are used to hold up
the wedding canopy.

Tree planting festivals,
expecially by children, have
become traditional in Israel
on this day. Truly they have
great significance in Eretz
Yisrael, where the soil is
holy.
By planting trees, one
symbolizes the revival and
redemption of the land by
the conquest of the desert;
and there is no greater af-
firmation of God's creation
than the sight of a tree
standing straight and tall,
bedecked with lacy green
leaves and silhouetted
against the blue skies of Is-
rael.

Where some people are
very wealthy and others
have nothing, the result
will be either extreme
democracy or absolute
oligarchy, or despotism will
come from either of those
excesses.
—Aristotle

Don't rely on the friend-
ship of a king — if his minis-
ter is your enemy; but if you

Friday, February 5, 1982

33

are friends with the minis-
ter, fear not the king.
— Ibn Gabirol

Beau Jacks

Serving GREAT FOOD AND COCKTAILS
AT MODERATE PRICES

NOW OPEN SUNDAYS'

FROM 4 p.m.

OPEN 7 DAYS ...MON.-THURS. 11:30 a.m.-11 p.m.
FRI. & SAT. TIL 12 Mid., SUN. FROM 4 P.M.

• LUNCHES • DINNERS • AFTER THEATER SNACKS & SANDWICHES

COCKTAILS TIL 2 adin.

Your Hosts: JACK & GARY COCHRAN
4108 W. MAPLE RO.. •
1 BLK. WEST OF TELEGRAPH
626-2630

ALL-YOU-CAN-EAT

SALAD BAR • .149
$299 s
WITH SOUP

DIMITRI'S NIKO'S

316 N. WOODWARD, 11/2 blks. N. of 11 Mile
Open 7 Days
542-4880

EVERYDAY SPECIALS

4 p.m. to closing

BROILED WHITE FISH
10 OZ. DELMONICO STEAK
BREAST OF CHICKEN PARMESAN
FISH & CHIPS
FRIED LIVER W/Onions or Bacon
FRIED CHICKEN
SPINACH PIE OR MOUSSAKA
FRI. ONLY ... SALMON PATTIES
SUN. ONLY ... % ROAST CHICKEN
SUN. ONLY ... ROAST TURKEY
THURS. & SAT ... SHORT RIBS OF BEEF .

'4.55
'5.55
'4.55
'4.10
'4.35
'4.55
$4.55
'3.85
'4.10
'4.35

ABOVE DINNERS INCLUDE: SOUP OR TOMATO JUICE, CHOICE OF
POTATO, CHOICE OF DESSERT (rice pudding, •tapioca, jello, ice
cream or sherbert). BREAD. BREADSTICKS & BUTTER

COMPLETE BUSINESSMEN'S LUNCH — DAILY =295
WEIGHT WATCHERS BREAKFAST, LUNCH, DINNER, DESSERTS
-411.1.11111 ■ 11.11111111

NOW OPEN TIL 4 a.m.
FRI. & SAT.

Sunday-Thursday 9 to 9

LATE NITE BREAKFAST SPECIAL

... 11 p.m.-4 a.m. $ 1 47

funnel%)

HE COMES TO

DELI PLACE

IN TALLY HALL AT HUNTERS SQUARE
ORCHARD LAKE RD. AT 14 MILE
6268950

NOW YOU CAN HAVE
THE FINEST IN DELI, DIET

AND DIABETIC DINING ANYWHERE!

COMPLETE LOW-CAL MENU & DELI MENU
SIDE BY SIDE!

NOW THE ENTIRE FAMILY CAN EAT TOGETHER!

• COMPLETE MEALS
• COMPLETE DINNER SPECIALS
• 51 FLAVORS SLIMMERY FROZEN DESSERTS
— WAITRESS SERVICE —
Limp, COMPLETE DIABETIC & DIET CARRY-OUT DEPT.
4
••• ■ ••••.-

,