- .

ALEXANDER'S Ponoed

13400 W. 9 MILE & COOLIDGE

he Best of Everything

(7.
(Continued from Page 39)

542 4414

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"' 9 a.m. to 9 p.m.
t° P.".•
OPEN 7 DAYS u° "' Th
Sun.

12 DAILY DINNER SPECIALS

5pm-11pm

FROM $2.95

INCLUDES: ENTREE, SOUP,
VEG., POT. & DESSERT

10% DISCOUNT
SENIOR CITIZENS
2-5 p.m.

7 DAILY BREAKFAST SPECIALS

Sat. L 5.. til 2 p.a.

7-11 a.m.

FROM 99c to 1.95

FREE
WEIGHT WATCHERS FROSTED TREAT

DESSERT
WITH ALL LO-CAL DINERS!

RID CEDARS

Chef's Specials

ri=4.31777
„,,

Served Mon. thru Sat. Nights

NEW YORK STEAK

ON A SIZZLING PLATTER

95

r

BROILED FLORIDA

RED SNAPPER

COMPLETE DINNER INCLUDES: SOUP, SALAD,

VEGETABLE OR POTATO
40 OTHER ENTREE ITEMS ALSO AVAILABLE

UVE ENTENTAMMBIT & DANCING NON. TIM SAT.

SANDWICH MENU AVAILABLE

23055 TELEGRAPH AT 9 MILE RD.

353-5170

ment in Dewey's at Michi-
gan Inn on J.L. Hudson
Drive this Monday ... ap-
pearing through Sept. 26.
THE LARGEST single
shipment of live lobsters
ever to arrive in Detroit
were unloaded at Met-
ropolitan Airport last week.
About 2,000 lobsters were
flown in from Boston by re-
staurateur Chuck Muer for
a special lobster promotion
running through Sept. 30
called "Lobster Main-ia."
Two giant lobsters — in
the 20-pound, 24-inch long
class, also arrived ... They
are on display at Westland
and Eastland shopping cen-
ters through this Tuesday.
A "Guess the Weight of
the Giant Lobster" con-
test is part of each of the
shopping center dis-
plays.
Chuck's six area restau-
rants serving lobster are
Charley's Crab in Troy,
Diggers in Farmington
Hills, Charley's Raw Bar &
Seafood Restaurant in
Hotel Pontchartrain, River
Crab in St. Clair, Gandy
Dancer in Ann Arbor and
Chuck Muer's in Toledo.

ONE DAY ONLY SAT. SEPT. 12

CHOLENT

BEAN AND BARLEY
INCLUDES: KISHKA
FLANKER, SALAD,
$549
COFFEE OR TEA

SUPER DINNER SPECIAL

„,k14K

Oe:t

711F

ONE WEEK ONLY—SEPT. 11 THRU SEPT. 11

LIVER & ONIONS
INCLUDES: SALAD, POTATO,

$39 5 "T
** if

VEGETABLE, BREAD
BASKET & BUTTER

SUPER BREAKFAST SPECIAL
ONE WEEK ONLY—SEPT. 11 THRU SEPT. 11
Tues., thru Sat. a.m. b 11 a.m.
Sun. G a.m. to 10 a.m.

99c

STACK OF
PANCAKES

Pc■

SEE WHY WE ARE NO. 1 IN METROPOLITAN DETROIT

THE SOMETHING DIFFERENT
Restaurant-Delicatessen
-

27167 GREENFIELD RD.

NI; (if

11 MILE RD.

F

THE DETROIT JEWISH NEWS

40 Friday, September 11, 1981

1559-1380

TRAY TEN

-4N1b"******411:44C A6 G
4:77

OPEN TUES.-SUN. ,or
a.m. to 9:30 p.m. *

EN Au =Agin

■ ":

He'd like to bring back
the "Pine Lake Days" of his
first Charley's Crab ...
When Chuck created the
lobster clambake bucket out
there in 1970, it was a
smash ... with people liter-
ally rolling up their sleeves,
digging in and having a lot
of fun.
For the first time since
opening his first seafood
restaurant, Charley's Crab
on Pine Lake, he is expand-
ing his Charley's Bucket
line of New England clam-
bake "feasts."
A new version called
the Bar Harbor Bucket
has been introduced ...
containing boiled Maine
lobster, corn on the cob,
redskin potatoes and
mussels.
The original Charley's
Bucket contains all of the
above, plus steamer clams
and one-half of a Dungeness
crab ... It had previously
been available only for two
or more ... but for the first
time, now Charley's Bucket
and the Bar Harbor Bucket
can each be gotten for one
diner.
--
MORE PEOPLE THAN
ever are beginning to dis-
cover Deli Unique ... It's not
the ordinary deli ... very far
from it ... Delicatessen
products are sold ... but not
featured ... which may
sound strange for a deli.
If owner Matt Prentice
served his gourmet-style
food ... and did his tableside
cooking ... in another locale,
chances are people would
need reservations weeks in
advance.
Deli Unique is no secret
It's there where Northgate
used to be on Greenfield just
north of 10 Mile
Northgate owner Dick
Lichtman never dreamed of
serving items like Beef Wel-
lington, Duck a l'Orange,
Tournedos of Beef, etc. ...
and you can't beat Matt's
Stuffed Breast of Chicken
dinner.
The prices are hardly be-
lievable ... Most of the items
found at three times more
are in the $6 or $7 range for
complete meals from
home-made soups like zuc-
chini and mushroom to re-
lish dish, salad, entree, des-
sert and even special baked
potato ... A lot of those luci-
ous desserts like Key Lime
pie among others are made
in the Deli Unique kitchen.
THE MYSTERY
MUNCHER writes ...
"Maximilian's on Wood-
ward near 14 Mile is an-
other place where the at-
mosRhere is pleasant and
decorative. The bamboo
touches and stucco
walls' in the separate rooms
make you feel as though
you're south of the border
down Mexico way. And the
bar is away from the dining
rooms so you're insulated
from the sounds of glasses
tinkling and tipplers titter-
ing.
The first basket of tor-
tilla chips with a spicy dip
on your table is Maximil-
ian's .treat. So you don't
spoil your appetite, each
LIPCthitithalid AtuS:Psige4121;

c7
ximilian. ,
"

SERVING GREAT. MEXICAN &
- AMERICAN FOOD .

LUNCHES & DINNER

HAPPY HOUR

4 to 7 & 11 pm. to 1 a.m.

4816 N. WOODWARD 114 blks. s. of 14 MILE
549-2323

Royal Oak

WELCOME TO
THE ALL NEW

'SUSSEX
HOUSE
EVERGREEN 559 3377

19701 W. 12 MILE AT

-

HAPPY HOUR

NOW

SUNDAY BRUNCH

MON.-FRI.
4 p.m. to 7 p.m.

11 a.m.-3 p.m.

DANCING TUES.-SAT. IN OUR COCKTAIL LOUNGE 1

PAINS DUO
PRIVATE BANQUET ROOMS 30 TO 235 I
I CATERING TO PRIVATE PARTIES & OFFICE OR NOME

SAM JARRUS, New Gnaw manager

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mmmmmmmm as

CHECKER
BAR-B-Q

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26076 GREENFIELD RD. IN LINCOLN CENTER

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is

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SUMMER SPECIAL

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• 1 SLAB OF BBQ RIBS

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968- 1 1 00

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DINNER FOR FOUR

NI

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1 LARGE PIZZA (2 items)
LARGE GREEK SALAD

$19 95

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NEW BUDGET
SAVER MENU AT

LANDMARK

Family Restaurant

OF OAK PARK

25900 Greenfield at Lincoln

968-1150

SPECIALS ARMY — 24 HOURS

$425
BROILED WHITE' FISH .
SHISH KEBOB
$425
LIVER & ONIONS
$295
4 OZ. BROILED BREAST OF
CHICKEN . . . w/Salad & Veg
$255
BREAKFAST SPECIALS 7 DAYS s "-- -

SEPT.
SPECIALS
24 HOURS--ANYDAY

• LEBANESE SALAD
• ANY
3-EGG OMELET
With Toast
• VEAL PARMESAN
-- p e
- . upon
upo or Discoun4yvM
itijys,IARecials

$2"