THE DETROIT JEWISH NEWS
VOTED NO. 1
SQUARE By PIZZA
Danny Raskin's
The Best of Everything
Detroit Free Press
. Detroit News
AAA Motor News
Cany- out
or
Dieing
By MYSTERY MUNCHER
Locale No. 1
11125 CONANT, C. McNichols
892-9001
Carry-Out 01ly Locale
14156 E. 12 Mile, Warren
777-3400
i
elk. E be Dyke, 1 Ni. S. 13 tale
5749200
TELEGRAPH AT 15 MILE • 855-3313
JR THE BLOOMFIELD PLAZA
SUNDAY PLATTER FOR TWO
• HOT BAGELS • LOX • CREAM t415
CHEESE • SMOKED FISH *r
PER
• VEGETABLES
PERSON
"BLUE MOON"
HOURS
SUNDAY 9 a.m. to 8 p.m.
MON.-THURS. 8 a.m. to 10 p.m.
FRI. & SAT. 8 a.m. to 12 Mid.
oAtiopitnhas
BAR-B-Q RIBS & CHICKEN (BBQ & Roasted)
Also Our Variety Of . . . • Sandwiches • Soups • Unique Salads • Fresh Fish
• Steaks •Our Famous Coney Islands • Tropical Fresh Fruit Drinks
.lopmunommumum,00moonminommnionmmonmummi
0/ nEr WITH THIS COUPON ' 1
II
ALL DINNERS
10 Ul I Excluding all sandwiches.& salads' I
I
1 coupon SUN. THRU THURS. FROM 3 P.M.'
I
per
couple
a
Offer Expires June 5
I.
jimmum =mum Issonis rum .....1......i.
uo% SENIOR CITIZEN DISCOUNT ' (Cannot be used with coupon) 1
10tJR HOSTS: SEYMOUR & LINDA MARKEY
.
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LOBSTER
TALE
*agAis, cuIlsegivb•
There is no "Once upon a time" to this tale. A
succulent lobster tail, crisp green salad. hot bread
and butter and a choice of baked potato, rice
or Home Fries! It sounds like a tale. but it's not.
All of this is happening now.
Starts Sunday, May 24th
95
COMPLETE
DINNER
SPRING SPECIAL
TUES., WED. & THURS.
ALASKAN KING
CRAB LEGS
Locale No. 2
8100 Old 13 Mile Rd.
in ir
imi....
DOUG'S BOUT 811111)
WOODWARD bet. 8 & 9 MILE • Valet Parking • L399-10401
INVJES YOU TO ENJOY OUR
clam chowder, salad, potato,
white fish, trout, flouder
Two decades ago, Detroit stuffed with crabmeat or red
was dubbed a jack-of-all- snapper was $5. A two-
trades city that did more pound lobster was $9.50.
than put the world on
When convention goers
wheels.
were hungry for a lavish
Wherever milk was Italian dinner with all the
poured from cartons, courses from antipasto
chances were the carton was through soup, pasta and
made on Detroit machinery. entree,- they went to
ALL-YOU-CAN-EAT $ 1 0 95
Two-thirds of the world's Mario's on Second.
cartons bore the imprint of Ample dinners in the res-
Includes: Salad, Choice of Dressing, Baked
Detroit's Ex-Cell-0 Corp.
taurant which features
Idaho Potato, Roll & Butter
When you reached for a dark wood paneling and
vitamin or any type of gela- a fireplace cost $3.50 to
Please Call For Reservations
tin capsule, it was likely $7.
both the capsule and ingre-
Schweizer's was for Ger-
Musical Cabaret
dients were made in De- man food aficionados who
troit, home of the R. P. enjoyed sauerbraten with
Now Appearing
Scherer Corp. and Parke potato pancake and wiener
Davis and Co.
schnitzel Holstein washed
Every year, more and down with dark or light
more people came calling
(Continued on Page 32)
on Detroit. City innkeep-
ers kept the fires burning
brightly and the welcome
mat out. Detroit's largest
hotel, the Sheraton-
Cadillac, had 358,560
guests in 1960 and called
it- an average year. Con-
vention and motel
businesses were boom-
NOW APPEARING at the
ing.
In grocery and supermar-
ket operations, Detroit was
Recording Artists
one of the hottest competi-
tive areas in the nation.
Food producers used it as a
test market. In 1959, stores
sold more than $1 billion
& Shenandoah
worth of groceries and
Tues. thru Sat. Evenings
enough produce to fill
35,843 freight cars was
for your listening & dancing pleasure
brought into Detroit by rail
i\ ISO June Lowe, Astrologer
and truck.
Wed. Evenings
Detroit was known as the
city of restaurants. Good
eating spots were downtown
.
or close to it or ringed out 15
miles and beyond in the
suburbs.
In 1970, hubs of Detroit
Featuring Our Famous
conventions were the Cobo
Hall area with the
Appetizer Buffet at both locations
Pontchartrain Hotel next
Served at Lunch and Dinner
door and Washington Blvd.
the site of the Sheraton-
1
M
This Sunday bring the entire
Cadillac, Detroit Hilton and
family for delicious, good old-fashioned .. .
Howard Johnson's.
Conventioneers
enjoyed dining at the
Pontchartrain Wine Cel-
All You Can Eat
lars on Lamed, in a build-
Country House
per person
ing which dates back to
Farm Fried Chicken
1882. The restaurant fea-
Tender Spring Chicken, Served Family Style $495Children
tured wine and the kind
10 & under}
with all the trimmings
of food that goes with it —
cutlet of white veal Cor-
don Bleu, tournedos of
beef tenderloin with
pommes Delphine and
noisettes of lamb with
tomato and mushroom
a.m. to 2 p.m.
garni.
Children under 10, $4.50
The first glass of wine
with your meal was only 35
cents and additional nips 60
Serving Luncheons Monday thru Saturday
cents. Waiters and menus
Dinners 7 Days
recommended wine for each
entree and the price of a
dinner was $4 to $7.
Another favorite was Lit-
We cater to all parties and banquets
tle Harry's on E. Jefferson,
Call
for Information and Reservations
an old house which stands
on land included in a grant
TOPINKA'S COUNTRY HOUSE
TOPINKA'S ON THE BLVD.
from the King of France in
1707. For the price of $3.95
24010 W. 7 MILE
2980 W. GRAND BLVD.
to $7.25, you could order
531-9000
875-2614
Cornish game hen, broiled
scampi, shish-kebab, or
Serving Luncheons
Serving Luncheons
mixed grill of beef tender-
& Dinners
& Dinners
loin, lamb chops, calf's liver,
sausage, tomato and bacon.
Open 7 Days
Open Mon. thru Sat.
At Joe Muer's on Gratiot,
a complete dinner of Boston
Guest Writer
Buddy's Pizza
Friday, May 29, 1981 31
/c
,
i
"Country House"
Carl & Brenda
Vanover
.
Always the finest in
• LUNCHEONS • DINNER • COCKTAILS
Family Style Chicken Dinner
$7 9 5
Join Us At Our Sumptuous Sunday
Family Brunch $695
10
This is our regular Lobster
Tail Dinner at a special
savings price Sunday thru
Saturday During Our
regular dinner hours,
except holidays.
Call today for reservations.
.c
Cumnental Restaurant Svsrenns 1981
th
RI
DBCICI
11 1.Ah
At(X/0
SPIRI1S
26855 Greenfield Road
Southfield, 557-0570
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