THE DETROIT JEWISH NEWS 32 Friday, January 23, 1981 I Veedd R'eco-ote4m4da PLATTER OF STEAMED FRESH VEGETABLES OF THE SEASON Hollandaise, butter or yogurt 10 Mile at Southfield Rd. 559-4230 RID CEDARS q02 Chef's Specials Served Mon. thru Sat. Nights 'Y' c'5)":"G'cic" NEW YORK STEAK ON A SIZZLING PLATTER 95 BROILED °FLORIDA RED SNAPPER COMPLETE DINNER INCLUDES: SOUP, SALAD, VEGETABLE OR POTATO 40 OTHER ENTREE ITEMS ALSO AVAILABLE Live Entertainment & Dancing Monday thru Saturday 23055 TELEGRAPH AT 9 MILE RD. The Best of Everything (Contin led from Page 31) just about every dish .. . There's barbeque ribs, broiled w,iite fish, broiled chopped sii loin, baked chic- ken, 12 oz. N.Y. strip steak, fried perch . . and Ginger Man's famous Coney Island hot dogs and Harakas, Georgia efficient, courteous, pleasant ... .ind smiling ... was our fine waitress while there recently ... and brought .us the spe- cialty of delicious bean soup made with Grecian spices (all the Ginger Man soups are made at the restaurant. Many say its clam chowder is the best around). Then bar- beque chicken served with a slice of pineapple ... soup, potato and veg- etable ... ($4.95). It's owned by Seymour and Linda Markey . . . she's there during the day and he takes over at night . . . Both are at the Ginger Man on Saturdays and Sundays. Another waitress, Lori Rogow, is the daughter of Roy and Sally Rogow. Try a piece of Linda's Ginger Bread . . . tastes so UM-M-M-M! A GOLDDIGGER FROM SNEAKY TREATS 353-5170 Diet Gourmet Shop 29275 Southfield Rea . 7546 Farrell Plaza York's Baked Filet of Fish in real seafoo d fa.4hion.- much like honey cake . . As of today, Ginger Man also has ginger ice cream. The Sunday Brunch, 10 a.m. to 2 p.m., is $3.95 per person . . . with lox, cream cheese, two bagels, smoked fish, olives, cucumbers, to- matoes and onions . . . brought on a large platter . . . enough for two people. The striking brown tones at Ginger Man Restaurant make it among the nicest looking places around to enjoy breakfast, lunch and dinner. LOOKS LIKE Raleigh Square Marketplace may finally be open by July of this year . . . on 10 Mile and Telegraph . . . Over 45 per- cent of the 100,000 sq. foot space is leased . . . Entire former Raleigh House ban- quet halls have been de- molished from the ceilings to the mirrored walls and huge catering kitchen .. . All you can see are steel beams and studs . a full wall remains separating the catering area from the former Picadilly restau- rant, whose kitchen has re- mained. MAIL DEPT. . . "I just had to write and tell you about Mrs. Herbert Golds- tein of Oak Park. She read about my "woes" in your column and sent me a coupon for a dozen bagels at her son's store in Dallas called Bagelstein's. I can't believe there still are people that beautiful around. To take the time out to make someone happy restores my faith. I wrote and thanked her. "Of course Dallas is 120 miles away, but when my sister comes down here in May, you better believe we'll go to Dallas and I'll go to Bagelstein's and load up on everything I like. Now if I could just find a Larco's, everything will be fine." Ginny Lloyd 307 Putter Dr. Longview, Texas 75604 4 `%4•0 -7` Sor 441p15,%;- Baked Filet of Fish Ahnondine Dinner. 3.89 At York Steak House there is a seafood feast of Baked Filet of Fish that you can get without paving a feast of a price. This delicious dinner includes sliced. toasted almonds in lemon sauce, fresh lemon garnish, *YORK hot baked potato, crisp salad and STEAK HOUSE I " oven fresh roll. r0 NORTHLAND CENTER WESTLAND MALL OAKLAND MALL 1.•Cp "Itv.tk iot,c RECENT SATURDAY. with overflowing customers at PX Bar-B-Q of Flint .. . on Southfield and 12 1/2 Mile in Farrell's Shopping Plaza . . . turned out to be quite a headache for boss guys John Psaila and Marty Malatin . . . Chef Mark Levine was out with the flu . . . and two important waitresses didn't show up . . . Result was the restaurant owner's biggest terror . . . having a loaded spot without its first team to carry the ball. John and Marty have since been holding double practice sessions to make sure it doesn't happen again . . . and hired backup people in case of such emergencies. The ribs at PX must be classed with the meatiest, tenderest and tastiest in any sit-down barbeque spot around .. PX bastes its ribs and chicken on a rotisserie spit . . . and serves them dry only on request .. . I also like its little but important touch of putting those steak fries on the side instead of their getting (Continued on Page 33) DOMINICO'S FAMILY RESTAURANT 541-7670 2859 COOLIDGE, 2 Blks., S. of 12 Mile EZZIE HOLYK FEATURES MAKING HIS GREAT DISHES FROM CLUB BERKLEY • Baby Frog Legs • Baby Perch • Cottage Fries • Red Snapper • Dover Side_ • Turtle Soup AND OTHER EZZIE SPECIALTIES PLUS DOMINICO'S FAMOUS ITALIAN-AMERICAN DISHES OPEN 7 Days Mon. thru Sat. 11 a.m.-1 p.m., Sun. 4 to 12 Mid. RESTAU RANT-LOUNG E 29505 W. 9 MILE RD.. SW Corner Middlebelt 474-4650 WHOLE SLAB OF RIBS SUNDAY, MONDAY & TUESDAY Includes: Cole Slaw, Cottage Fries and Garlic Bread Reg. Hours: Mon.-Fri. 11 to 2 a.m. Sat. 4 to 2 a.m. $6" Your Host: MIKE WATZMAN c BEEF 'n BIRD HOME COOKING FAMILY BUFFET 27411 SOUTHFIELD (3 BLKS. N. OF 11 MILE) 559-1091 COMPLETE DAILY SPECIALS ALL DAY — LUNCH OR DINNER FRESH ROAST TURKEY $ 2 95 BROILED HADDOCK W/DRESSING ROAST BEEF PLATE $255 255 • $ SERVED 1 DAYS $ 255 Tues., Thurs., Sat. & Son. FREE SERVED 7 DAYS RELISH BAR ANYTIME OPEN 7 DAYS, 11 a.m. to 8 p.m. AN UNBELIEVABLE VALUE! LOBSTER` BROIL 100% PURE LOBSTER MEAT and NATURAL LOBSTER BUTTER ROUX Stuffed into Individual Shell. Topped with a Light Breaded Butter Crust. FLAME-BROILED. Served with Choice of Potato. Lemon Butter Saute, Cole Slaw and Hot Buttermilk Bisquits Delectably Delicious! A FANTASTIC BUY! IT'S INCREDIBLE IT'S AFFORDABLE E ater's Digest ,$ 2820 N. WOODWARD ROYAL OAK '• WEST rt: 17455 Telegraph DETROIT. . ' FOOD r Digest . 31920 VAN DYKE WARREN Between 12 & 13 Mile Road Near Grand River Between 6 & 7 Mile Roads Between 13 & 14 Mile Roads au, • Near Telegraph