36 Friday, October 10, 1980 THE DETROIT JEWISH NEWS THE MUSICAL DINNER THEATRE STEPHENSON CLUB 24931 N. CHRYSLER DR. (1-75 at 10 Mile) Hazel Park (The Best of Everything 542-9196 OUR HALLOWEEN PARTY ... FRI., OCT. 31 Special Devilishly Delicious Menu ESCAPE THE GOBLINS AT Discount Prices For Costumed Patrons To Judge Our Costume Contest & Entertain You, We Present The Fabulous EDNA BROWN 1 FOR RESERVATIONS CALL 542-9196 MON. IS LADIES NITS! LADIES COCKTAILS At The Keyboard 1/2 PRICE KENNY STONE 6 p.a. to closlog For Listening & Dancing MON. & TUES. Dig 22740 WOODWARD at 9 Mile Ferndale • PARKING IN REAR • 544-7933 I HI AN'S OLDEST RESTAURANTS "We So Goo• Fo• • An. e Mean It!" . OPEN 7 DAYS—BREAKFAST • LUNCH • DINN R - OUR FAMOUS SPECIAL DINNERS 4 5 BROILED FRESHrj ROAST PRIME sc WHITE FISH .... -0.04 RIB OF BEEF .. ■ BROILED FRESHri BAR-B-0 $5 . 45 LAKE TROUT .. -Ow Oil. RS IB STUFFED C BAR-B-0 FLOUNDER .... CHICKEN BROILED $3 a 95 O ITA BS E T EF SIRLOIN $4 PICKEREL SEAFOOD $A oc BRAISED PLATTER lir • UV SHORT RIBS ... ■ FRIED A mil NEW YORK SCALLOPS .... $ ling STRIP STEAK .. JUMBO $A cm BAKED SHRIMPS 'VII UV' LASAGNA FRESH FISH $o VEAL & CHIPS PARMESAN .... nc $3.90 $3.50 .50 $3 95 '4.95 $3.95 nc $3.95 ALL ABOVE SERVED WITH SALAD, VEG., POT. OR SPAGHETTI, GREEK BREAD & BUTTER RIALTO'S SPECIAL BREAKFAST SERVED AT ALL TIMES! • 2 3 EXTRA F LA A;T G M E E EA GT G SS • • PINEAPPLE RING • T HOME T -M & ADE AMERICAN FRIES JELLY $2.85 • STEAKS • CHOPS • GREEK DISHES • ITALIAN DISHES • CHILDREN'S MENU • HOME COOKING MON. THRU THURS. 10:30 a.m. to 10 p.m.. FRI. & SAT. 10:30 a.m. to 11:30 p.m. .SUN. 8 a.m. to 10 o.m. GREEK SALAD a 1.25 p• COCKTAILS • BEER • WINE1 SPINACH PIE $ 3. 95 (Continued from Page 35) dous amount of up front per- sonality and put on a great show with oodles of rhythm . . . Their immense energy also gets in a Gladys Knight and The Pips medley with their first big hit in 1961, "For You" . . . and the spine-chilling great, "Neither One Of Us Wants To Say Goodbye" . . . some Supremes and Steve Won- der, also. They were discovered in a little Akron, Ohio spot by Rickey Dee (Drapkin) and brought over to Lorio-Ross, where he is a talent scout-booker . . . Rickey refined their act and it is to the credit of all seven that they listened to him. Their first job in this area was at Ramada Inn of Southfield . . . I heard them there and was impressed even then . . . However, nothing like today. Rumplestiltskin has been traveling throughout Michigan with the same raves and questions, "When are you coming back?" Don Vargo will follow them with "Magic" . . . an- other fine group hereab- outs. MAKE YOUR reserva- tions for that fun-filled Hungarian Grape Stomping Festival, Wednesday and Thursday at Harvey Ur- novitz's Hungarian Village on Springwells . . . native Hungarian-dressed girls daincing on grapes and the Gypsy bands of Jay Kalleo and Rudo Zsiga. THE LARK, continental cuisine country house res- taurant opening around March of next year on Far- mington Rd. north of 15 Mile, is not being named after a bird . . . Owner is Jim Lark . . . It'll be a quaint little ,spot seating only 34 plus an intimate Plan Your Next Affair At inotep 31nn • Bar Mitzvas • Bat Mitzvas • Sweet 16's • Banquets • Showers • Parties For All Occasions Excellent Facilities Available For Wedding Ceremony and Receptions Plus A 160-Room Hotel For Your Guests LUNCHEONS MON. THRU SAT. FROM 11 a.m. DINNER MON. THRU SAT. FROM 5 p.m. SUN. 1 to 10 p.m. LATE NIGHT ALA CARTE MENU MON.-SAT., 11 p.m. to 1 a.m. SUNDAY IS BRUNCH DAY Served From 10 a.m. to 2 p.m. One of Michigan's Most Elegant Arrays of All-You-Can-Eat Delights, Including 14 Hot Entrees WOODWARD S. OF LONG LAKE RD. Bloomfield Hills $ 6 5°- per person Reservations Accepted 644-1400 cocktail lounge . . . with elegant dining features like a rolling hors d' oeuvres cart . . . Chances are with this small seating, reservations will be necessary at all times. SUNDAY BRUNCH will soon start at Healthy Jones on Northwestern north of 12 Mile Rd. . . . It'll be one of the first natural foods brunches in the Midwest . . . with whole wheat bagels, lox, cream cheese, etc. . . . Owner Joan Wittenberg's 145-seating restaurant would burst at the seams if all the people came who said they couldn't wait for the brunch to open . . . Word is that it'll really be a dandy. Healthy Jones is more than just a restaurant . . . from the. little 40-seater a short ways away, it has grown into a beautiful, airy dining spot, dairy, fruit market, etc. etc. . . . and contrary to some thoughts, natural foods is not without taste . . . It's just real healthy . . . While there I had a delici- ous Western omelette . . . made with all the regular ingredients except meat . . . and a mouth-smacking piece of carrot cake. Joan got into the natural foods ways after an illness . . . and being cured by changing her eating habits . . . She is married to Dr. Donald Wittenberg. "I'll USE THE $500 to buy an American car," says Ron Monte, man- ager at the Wicker Works at Northfield Hilton, Troy . . . who received the re- ward recently for his maximum service and special attention during the Republican Conven- tion here . . . It was given to Ron by the Detroit Civic Host Committee . . . along with honors to employes at Detroit Plaza Hotel, Pontchartrain Hotel and Stouffer's Northland Inn. Northfield Hilton hosted the Mississippi and Ken- tucky delegations . . . Delegates noted (in 200 words or less) that Ron was available around the clock importantly contributed to their living comfort and ef- ficiently handled innumer- able requests for extra serv- ice. CHICAGO-STYLE stuf- fed pizza . . . not to be con- fused with deep-dish pizza . . . is round instead of square . . . and has been at Bella Russo Pizzeria on Nine Mile, just west of Coolidge in Oak Park, only about four weeks . . . The pizza spot opened eight months ago and operated by Rick Bellomo became a big favorite with its regular pizza acrd all the extra goodies (there's no charge for added cheese) . . Now with its Chicago-style stuf- fed pizza, Bella Russo's has been causing a lot of talk. It's different and quite de- licious . . . with layers of dough on top and bottom (Continued on Page 37) at LIGHTHOUSE 6 INN FULL COURSE DINNER • 2 HOUR BROADWAY MUSICAL COMEDY ONLY $ 14 CHOICE OF ENTREES PRIME RIBS OF BEEF • N.Y. SIRLOIN STEAK BROILED WHITEFISH • BUTTERFLY SHRIMP BREAST OF CHICKEN KIEV Per Person II The Hilarious Musical Spoof of the Hollywood Musicals of the 30's "BEST MUSICAL OF THE YEAR" Time . Look . Newsweek ... N.Y. Post . N.Y. Times Directed by ART RIZZO FRIDAYS and SATURDAYS from 6:00 (Curtain at 8:00) RESERVATIONS 535-9411 LIGHTHOUSE 6 INN THE BEAUTIFUL NEW SPECIAL GROUP RATES On 6 MILE just WEST OF TELEGRAPH Rib CEDARS Chef's Specials Served Mon. Thru Sat. Nights "``as) t NEW YORK. STEAK - - ON A SIZZLING PLATTER or BROILED FLORIDA $6 95 RED SNAPPER COMPLETE DINNER INCLUDES: SOUP, SAVO, VEGETABLE OR -POTATO 40 OTHER ENTREE ITEMS ALSO AVAILABLE Live Entertainment & Dancing Monday Tnru Saturday 2 3055 TELEGRAPH AT 9 MILE RD. 353-51119 .: :■ - .:.,. - . : , .,--7.Z.,5.- , - ,-,--- -- .7. -7 ale., 1"-- -. ,.-:-.040- a ..'-----: C0? -- ?ft i - ,. " ; ' : - . - f'-7' . - . - ' - ' - : - : c. " < ,: .7 7 , k1. :: : ;:;11. - la, --- --- . , ' . .„4,2 i-%- :-, , 7:: ,-4.,_- ::-- § - 050 -**.•- - . - - e5- . ,..„.„. . ,= . _ „ - ,:.„ 0-A, -. , ; ÷40, ,. . , „..,, ,,, 4- 7"—*' 'tr1::1" :1 '° : ;1:1 5 1:7r l:'""::;:TT4- :' 5 1 - :T151:::::::: ;7--. ;::-'1r :: T: "- . ? ,_. — ---; ...".,' 1.,s;..,0:;'.*4, :ter .-:- = . - * ' - ' 7 ,: . - 0 SUNSET SPECIAL It pays to come early! Our special early evening menu features values on Boston Schrod with Crabmeat Stuffing, Fried Fresh Boston Schrod, Broiled Beef Kabob, Chopped Steak with Sauteed Onions, Charley's unique char- grilled fish, and selected choice from our daily fresh catch! All Sunset Special dinners include Charley's Chowder, Salad, Hot Bread, and your choice of Vegetable. From $5.75 to $9.75 per dinner! You really get your net's worth! Mon-Sat 5-6 p.m. chaRteq's crab Fine Seafood in the Chuck Muer tradition 5498 Crooks Road Troy • 879-2060 American Express Honored