THE DETROIT JEWISH NEWS The 1977 election of the Likud coalition represents the first time that the Labor Party did not win a plural- ity in the Knesset. The Best of Everything) (Continued from Page 28) you have an antagonism toward the owner or if one person in the restau- rant offends you, you shouldn't base your judgment on an- tagonisms that are per- sonal.' "Justine DeLace, New York Magazine: The critic must take into account the restaurant and have some compassion, rather than opening and closing restau- rants like Clive Barnes used to open and close Broadway celebrate your plays. If a restaurant has many good elements, maybe birthday at a critic should wait a month and then go back, before de- AVT2C16 stroying it because one dish was off. I really think it is RESTAURANT irresponsible to go once or • DINNER AND twice and do a hatchet job CAKE FREE on a restaurant, particu- larly a new restaurant.' • Call For Further "Gael Greene, New Details 643-8865 York Magazine: 'My re- Somerset Mall Troy sponsibility is to get a true sense of a place and to convey the way it feels to be there, to give yciu an idea of whether you would want to be there, whether it is worth the money, to discover new places, to expose those that are frauds in some way. `I don't bother with the small fry, a little restaurant that is not good and just ap- pears on the scene. It is 569-2120 going to make it because it SOUTHFIELD AT 10 MILE will suit some need of the neighborhood or it will dis- appear — it doesn't need to be hit with a cannon. But a restaurant that opens with a great deal of publicity and flash, and isn't good; should be commented on.' ♦ MON.-SAT. 3 p.m. to 8 p.m. "Barbara Rader: News- A. STUFFED PEPPER • STUFFED CABBAGE ft Includin ** day: 'My role, as I-see it, as a V. STUFFED KISHKE • CORNED BEEF & EGGS 4 295 Cup of Sougp .,. food critic is that I want to Bread & Butter ** SALAMI OR BALOGNA & EGGS bring good news to people. If I have bad news, I want to ROAST CHICKEN PICKLED TROUT give it in such a way that if 1 /2 Springer With Stuffing Original Esquire's Famous • the restaurateur reads it, he $395 can say, O.K. ' maybe I $f195 per pers. Ihr per person should correct whatever Ind. Cup of Soup & Veg. Ind. Cup of Soup, Bread & Butter this is.' `I feel that I am an om- budsman, a person who is CHICKEN LIVERS with Fried Onions the spokesman for the reg- Includes: Cup of Soup, $n95 ular, walking-around res- Cooked Veg., Bread & Butter Nur per pers. taurant patron, and to imbue my role with any- ♦ HARRY WEISS' thing else is horrendous. `I'm fair but sometimes RESTAURANT-DELICATESSEN the restaurant doesn't feel that I have been. People say 353-4999 MILE AT LAHSER IN HARVARD ROW MAU. to me, 'Oh, you've got such power, you can make or break a restaurant.' I do not believe that. ALTER WEINHART `I believe that if a restau- PROUDLY PRESENTS rant is good and I bring good news about this good res- taurant, it will continue to be good and fine. But, if a c,W1.0?tE t4 restaurant's lousy, it's under 12. going to be lousy anyway. ° 52.9 5 The chef's hat is my symbol ratl: er than stars — I've given four hats to restau- rants and they have gone out of business. The restau- rant makes the restaurant.' "Raymond Sololov, • 1 " " %E0 "S" Cue: 'Restaurant critics CUTLET SCALLOPS CONTINENT STEAK EAL are supposed to judge URKEY T COO WW1 -S1VLE CHICKENVM • ROAS1 meals in the same way a VIRGINIA HA film critic would judge • THE 00 1 films. They are supposed FRIED CLAMS HE CHEF 'S SPECIAL Of to write about it in an in- & T telligent way and they are supposed to increase the public awareness of the art which they judge. In this case, what we are talking about is food. I of TELEGRAPti suppose their respon- 941 T 535- sibilities are to be accu- on 6 MO just WES m m 52.95 rate, intelligent, amusing fro Y 3 and truthful.' 'BUSINESS MEN'S LUNCH GAIL "Stendahl, the New York Cocktails available! PIANO BAR Daily News: To sum up my Midnight 5 p.m. philosophy, and I try to live Tue. Sat. 5 p.m. 10 p.m up to it, I try to do good for HAPPY HOUR Sunday 1 p.m. 9 p.m 4 — 7 p.m. Daily the customer, not the res- Closed Mondays taurant. But I try to be fair /- 11010 5 UNDAY BUFFET ALL-T072EAT $3.96 TILE MAPLE HOUSE ♦♦♦♦♦♦♦♦♦♦♦♦♦♦♦♦ DINNER SPECIALS ♦ ♦ ♦ ♦ ♦ ORIGINAL ESQUIRE ♦ *it • ♦♦♦♦♦♦♦♦♦♦♦♦♦♦♦♦ FABULOUS FEAST your table served at " to both, the customer and the restaurant, and that's why I don't believe in stars. I think to rate things that way is very foolish. I try to say these things are the good things, these things are the bad things, now you draw you own conclusion. `I think fairness is im- portant, not to show off, not to let your personality or personal prejudices enter into your writing so much that you overshadow what is fair. I give a Bent Spoon Award, but I'm not a hatchet man. It is easy to find fault with a restaurant. But if a restaurant makes a foolish mistake, they should know about it. `I like to be treated like a king, if I am paying a lot of money.. I say that the diner's credo should be: let them know how you feel. It's your money. If you sit quietly and let them rip you off, it is your own fault. Dining is a Gestalt experience and it should be — the atmos- phere, the service and the decor is every bit as impor- tant as the food.' " WHEN BANDLEADER Jimmy Henderson talks about the Glenn Miller "sound" he's talking about a licensed name and original musical arrangements used by no other band. Those ar- rangements feature melodies on clarinet and tenor sax, with harmonies produced by three other saxophones. Trombones and trumpets add punctuation. It'll appear this Wednes- day at P'Jazz on the Pool- side Terrace of Hotel Pontchartrain . . . opening with its theme, "Moonlight Serenade" . . . and playing "Tuxedo Junction," "Chat- tanooga Choo-Choo," "Lit- tle Brown Jug," "String of Pearls," "Serenade in Blue" and more. IIG HOUSE 6 24230 Vi. McNichols - — . . Detroit Free Press By Detroit News AAA Motor News Carry-out Buddy's Pizza Locale No. 1 11125 CONANT, C•r. McNichols 892-9001 Carry-Oct Oily Locale 14156 E. 12 Mile, Warred I 777-3400 Locale No. 2 8100 Old 13 Mile Rd. s. n mot 574-9200 bit E. WA Mc 1 W. NOW SERVING A COMPLETE DELI MENU 11 a.m.-4 p.m. Choice Cocktails RIIISHAW INN IN THE ORCHARD MALL 6407 ORCHARD LAKE RD. AT MAPLE 851-6400 Carry Outs Available THERE'S A NEW KID IN TOWN FROM CALIFORNIA! SNEAKY TREATS DIET DESSERTS & SPECIALTIES FOR WEIGHT REDUCTION CLUB MEMBERS DIABETICS — HYPOGLYCEMICS -- AND ANYONE WHO WANTS TO EAT SWEETS AND CONTROL THEIR WEIGHT NO SALT OR SUGAR ADDED 0.10 • titiSkS • 010 0 tiktlakyts '00.% li. tA IS. • ■ • '00 tOtt\j *SE • SOO CE 0 00 %VA SCO1 tia • 0. 01 • INENTAL FROZEN • • • • 0),Alt OS% • 901 L J CONT DISHES 29215 SOUTHFIELD RD NORTH OF 12 MILE RD. IN THE FARRELL'S SHOPPING PLAZA PHONE 569-SLIM OUR FAMOUS APPETIZER BUFFET IS NOW AT BOTH LOCATIONS! LI YOU CAN EAT I NN VOTED NO. 1 SQUARE PIZZA • 495 the ne w Friday, July 25, 1980 29 Enjoy The Finest In .. . LUNCHEONS •DINNERS • COCKTAILS COUNTRY HOUSE OPEN SUNDAY FROM 12 NOON Featuring Our BOUNTIFUL SMORGASBORD 1 NOW APPEARING AT THE COUNTRY HOUSE VOCALISTS TOM & MARY ANN FOSSE Make Reservations Now • Banquet Facilities TOPINKA'S COUNTRY HOUSE I TOPINKA'S ON THE BLVD. Serving Luncheons & Dinners OPEN 7 DAYS Serving Luncheons & Dinners OPEN MON. THRU SAT. 24010 W. 7 MILE 531-9000 2960 W. GRAND BLVD. 875-2614