Friday, February 22, 1980 27
THE DETROIT JEWISH NEWS
VOTED NO. 1
SQUARE PIZZA
41.
THE FINEST GOURMET
ORIENTAL CUISINE
EXCELLENT COMBINATION FAMILY DINNERS • COCKTAILS
I
RIKSHAW INN
851-6400
N THE ORCHARD MALL
IN
6407 ORCHARD LAKE RD. AT MAPLE
Carry Outs
Available
ASK ABOUT OUR
HOT & COLD CATERING
FOL ALL
OCCASIONS
. ESQUIRE TWO
21100 COOLIDGE AT 9 MILE (IN A&P Shopping Center)
399-4440
Oak Park
CIRO'S
FAMILY DINING AND PIZZERIA
681-3440
1535 CASS LAKE RD., Keego Harbor
NOW SERVING YOUR
FAVORITE COCKTAIL & WINE
BUSINESSMEN'S LUNCHEON & DINNER SPECIALS SERVED DAILY
OUR SEAFOOD IS GREAT!
FLOUNDER — TROUT — LOBSTER — SHRIMP — ETC.
EVERY FRIDAY
FISH & CHIPS
ALL YOU CAN EAT
Inc!: Cole Slaw &
Garlic Bread
$ 3 9 5
ANTOINE'S 2680
805 WOODWARD AT LINCOLN Royal Oak
398 -
OPEN 24 HOURS
ONE-WEEK ONLY SPECIALS, 11 a.m. 11 p.m.
-
FRI. . . - SHISH KEBAB
SAT. . . . NEW YORK STRIP STEAK
SUN. . . - ROASTED OR B-B-Q CHICKEN
MON. . . . GUS OR GYROS
TUES. . . . FISH & CHIPS
WED. . . . KAFTA
THURS. . . . LAMB SHANK
3 4 50
5 6 95
5 2 95
$3 95
5 2 49
$3 95
3 3 95
(ABOVE SERVED WITH SALAD & POTATOES OR RICE)
OUR GREAT BREAKFAST SPECIALS
6 a.m. to 11 a.m.
NO. 1 . . . 2 EGGS, HASH BROWNS,
$149
TOAST & COFFEE
NO. 2 . . . 2 EGGS, 2 STRIPS OF BACON,
2 LINKS OF SAUSAGE,
$169
TOAST & COFFEE
NO. 3 ... 2 EGGS, 2 STRIPS OF BACON,
2 LINKS OF SAUSAGE,
$179
3 PANCAKES & COFFEE
SENIOR CITIZENS DISCOUNT WED. & SUN.
(Except on Specials)
20% OFF
COMPLETE CARRY-OUT AVAILABLE
Danny Raskin's
The Best of Everything
IT IS JUST LIKE Roc-
kefeller Center. in New
York ... Or the outdoor
skating rink at Hart Plaza
reminds folks of New York's
Rockefeller Center . . .
Whatever, but there's one
thing Rockefeller Center
doesn't have ... a very fine
restaurant like Down
Under at Hart Plaza on Jef-
ferson ... where you can
drink, dine and watch the
skaters drift melodiously
(or flop) to skating rhythms.
This is great dining
entertainment ... looking
out the huge Down Under
windows and watching the
skaters having fun ...
There's no charge to skate
. and those without can
rent them for $2 an hour .. .
A lot of folks waiting for ta-
bles take their skates and go
around a while until time to
come on in ... Many go out
after eating to work off some
of the food.
It's a veritable Winter
Wonderland ... excitingly
different.
The food and service is
very good ... especially
when you have a courte-
ous, efficient and ever-
smiling waitress like
Linda La Porte.
Owners Doug Diehl and
Fred and Dennis Silber not
only have the fine Down
Under restaurant ... but
also all the food carry-out
concessions at Hart Plaza
. They even rent you your
skates.
The menu, soon to be
changed, is interesting with
its large amount of seafood
and steaks . . . There'll be
hamburgers, salads, crepes,
etc. to accent a lighter side
of dining.
If a person asks how the
name Down Under was
come by, the reason is very
simple ... it's down under!
. . . Valet parking almost
immediately next door by
the Veteran's Memorial
Bldg... . and then down the
stairs to a beautiful "new
world" . . . Skaters love it
because there is very little
swirling wind ... and
people skating are wearing
everything . . . one gal even
gliding merrily along in an
ankle-length mink coat.
The Down Under Res-
taurant with its high-
backed booths, window
tables and chairs, long
bar cocktail lounge with
piano entertainment, is
one of the best things to
happen to Downtown De-
troit ... When you've got
people like general man-
ager Leo Fein (easily
among the best), very
personable young Ryan
Diehl, night manager,
and pleasant Susan
Zukovich, dining room
manager, among the per-
sonnel, there is little
chance for anything but
success.
Downtown Detroit beams
with pride at having a place
like the Down Under .. .
and well it should.
RESTAURANT OWN-
ERS- BEWARE . . . of
people going around or cal-
ling to say they are putting
out "The official dining
guide for the Republican
Convention" being held
here in July ... This is false
and these people could be
treading on the dangerous
ice of fraud.
There is a reputable one
to be put out, however, with
tips on how to treat the con-
ventioneers, etc. . . . The
only cost will be a stipend to
help pay for the printing.
It will be published by the
Detroit Chamber of Com-
merce ... People like my-
self, along with many from
other publications, both
metropolitan and suburban,
are on a sub-steering com-
mittee.
If you have any questions,
don't hesitate to call
Marsha Arter at the Detroit
Chamber of Commerce.
LOU BETH LEVINE is
the vivacious, effervescent,
always smiling and happy
hostess from 11 a.m. to 3
p.m. at Dubbs Country
Kitchen, 10 Mile and
Greenfield.
ANTOINE'S on Wood-
ward and Lincoln in Royal
Oak had the perfect setting
for Valentine's Day ... with
its usual beautiful red and
white decor throughout.
Each experience there so
far brings us to eat the Gus,
which is sirloin of beef that
looks like and is made like
Gyros pressed lamb . . . This
time we also tasted the
shish kebob which was ten-
derly excellent.
Head waitress in the
morning and noon is a
dandy ... Joannie Castle-
man, who many folks of the
northwest area will re-
member with her pleasant,
wonderful smile.
Day and night manager is
Raad Manjo, brother of
Saadi Manjo, owner of An-
toine's with Mark Barbot.
WHILE VISITING
(Continued on Page 28)
Detroit Free Press By
Detroit News
AAA Motor News
Buddy's Pizza
INnlnq
Locale No. 1
11125 COMET, Ca. McNichols
892-9001
r
I
Carry - Out DI4 locale
14156E12111e, Warns
I
777.3400
Lamle h. 2
BIM Old 13 Mile Rd.
1 m. E
v. AU. 1 ■
S 13
574-9200
low
fiete,
STEPHENSON
CLUB
24931 N. CHRYSLER DR. (1-75 at 10 Mile)
Hazel Park
PRIVATE BANOUET FACILITIES
542-9196
FOR 25 TO 300
• Anniversaries
• Weddings
Bar Mttzvas
• Parties For All
• Showers
Bat Mitzvas
Occasions
• Reunions
Banquets
Mon. Thru Sat . featuring Fine Steaks. Noble Wines, Casual
Elegance. Gourmet Salad Bar. over 37 items. incl creamed her.
ring. deviled eggs. etc r House Specialties Chateaubriand . Fresh
•
•
•
Open
Entertainment
Hours
Mon -Fri . 11 am to
2 am
Sat.. 4 p.m, to 2 a.m .
OPEN SUNDAYS FOR PRIVATE PARTIES ONLY
When was the last time
you did it in a car?
Debi incites you to
a classic dinner
in a classic car at
Entertainment in the "Grease Pit" Wed.. Fri. & Sat. 9 pm-
') am the fantastic ORTHEIA BARNES and MILDRED
VA NEY
reservations suggested
399-1040
HOURS: LUNCH Mon.-Fri. I 1:30-3:00 P.M.
DINNER Mon.-Thurs. 5:00-10:00 P.M.
Fri. & Sat. 5:00-11:00
22061 WOODWARD. FERNDALE, MICHIGAN
SHERATON-SOUTHFIELD
HOTEL
HAS
KOSHER CATERING
For Up To 800 People
• Weddings
• Showers
• Bar Mitzvas
• Anniversaries
• Conventions
• Banquets
EXCLUSIVELY CATERED BY
QUALITY KOSHER CATERING
557-4800
Paul Kohn or Elizabeth Mauthner 559-461(L
We Have Been Proud To Serve The
(S)
Jewish Community In The Past and
Call Sheraton-Southfield Catering Dept.
or
Look Forward To Many Years In The Future
Sheraton-Southfield Hotel
17017 West Nine'Mile Road, Southfield
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February 22, 1980 - Image 27
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- Publication:
- The Detroit Jewish News, 1980-02-22
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