34 Friday, November 16, 1919

THE DETROIT JEWISH NEWS

9

NOW OPEN

Featuring Our Great
BAR- -Q RIBS — BURGERS
SOUPS — SALADS — SANDWICHES

—plus—
COMPLETE LUNCH & DINNER
• Wines and Cocktails •

Mon. thru Sat. from 11 a.m.

PINE LAKE MALL
4305 ORCHARD LAKE RD.
Bel Pies lake & IMg UM Rt.

851-3252

COMEDY CASTLE FUN

Wed., Thurs., Fri. & Sat.

CASUAL DINING

KITCHEN OPEN 6 DAYS

MON. THRU THURS. 11 a.m. to 12 Mid.
FRI. 11 a.m. to 1 a.m. = SAT. 12 noon to 1 a.m.

PAT FLOWERS

AT THE PIANO BAR
RUES., WED. & THURS. 5:30 to 10:30; FRI. 1 to 12 Mid.; SAT. 8 to 1a.m.

COME AND ENJOY

GOOD SPIRITS — GOOD FOOD
GOOD PEOPLE — GOOD TIMES

851-4511

29200 Orchard Lake Rd., Farm. Hills

Danny Raskin's

The Best of Everything

WHEN IS AN ice cream
parlor not an ice cream par-
lor? . . . The answer could be
when it doesn't serve gelato
(pronounced jel-ah-ta).
What is gelato you ask?
. . . It is authentic Italian ice
cream with a taste all its
very own . . . absolutely
nothing like it . . . cold, yet
doesn't taste too cold . . .
soft, yet with just the right
consistency for easy eating.
If you say you've had
home-made gelato, then it
must have been at one of
four places in New York,
three in California, two in
Chicago, one in Rhode Is-
land, one in Connecticut .. .
or many in Italy.
Or, it could have been
right here in this area...
at the only place that sells
home-made gelato . . .
Sandy's Stockade on
Evergreen, just south of
12 Mile Rd. in the Ever-
green Plaza.
Think of eating creamy,
smooth, ice cream that has
not been flash frozen .. .
home-made from a special
machine . . . with a low, four
percent butterfat content
and half the normal amount
of sugar.
Sandy's Stockade • is
named after the 16-year-old
daughter of bosslady Mary
Lee Murawski . . . Its decor
is like a fort, with guns and
picket fence motif.
People who eat gelato for
the first time find it difficult
to have regular crystalized
ice cream . . . Although the
name may sound like so, it
is not made with gelatin .. .
A couple of vegetarians
came in and wanted to make
sure.
The taste is amazing .
Mellone is almost exactly
like melon . . . Ciccolatay
is chocolate with choco-
late chips ... real pieces,
not pulverized or tiny bits
of imitation chocolate.
Sandy's Stockade takes

Plan Your Next Affair At

iting5tep

• Bar Mitzvas • Bat Mitzvas • Sweet 16's
• Banquets • Showers Parties For All Occasions

Excellent Facilities Available For
Wedding Ceremony and Receptions
Plus A 160-Room Hotel For Your Guests

LUNCHEONS MON. THRU SAT. FROM 11 a.m.
DINNER MON. THRU SAT. FROM 5 p.m. SUN. t_ to 10 p.m.

LATE NIGHT ALA CARTE MENU MON.-SAT., 11 p.m. to 1 a.m.

SUNDAY IS BRUNCH DAY

Served From 10 am. to 2 p.m.

One of Michigan's Most Elegant
Arrays of All-You-Can-Eat Delights,
Including 14 Hot Entrees

WOODWARD S. OF LONG LAKE RD.
Bloomfield Hills

$ 95

per person

Reservations Accepted

644-1400

great pride in its home-
made gelato . . . and well it
should . . . there's really
nothing like it . . . For the
true, elegant taste of gelato,
best way to eat it is as is .. .
The flavors are so great that
it would be a shame to ruin
gelato by adding say, other
flavors.
Other ice cream is also
served . . . plus ices, yogurt,
banana splits, frozen
bananas dipped with choco-
late and nuts, etc.
There are 25 flavors of
gelato served at Sandy's
Stockade . . . All have both
Italian and American
names . . . like spumone and
spumoni or vaniglia and
vanilla.
Gelato is quite a story
. . . Why it has never been
retailed here before is
hard to explain . . —
Lemon ice cream is yel-
low and has a faint artifi-
cial lemony taste .. .
Lemon gelato is white
and so much more tangy.
Sandy's Stockade is even
more than an ice cream or
gelato store . . . You should
taste the fried chicken .. .
not greasy, marinated and
pressure-cooked with wheat
flour batter . . . It's sold by
the piece or pieces . . . And
there's shrimp, fish, hot
dogs, onion rings, mush-
rooms.
But Gelato is Mary Lee's
favorite baby . . . and speak-
ing to her is like an all new
education about what I
thought I knew of ice cream.
It's such a comfy place too
. . . pleasant with a few ta-
bles (there'll be more) .. .
and smiling, very congenial
young gals like. Martha Or-
lowski, Anne Marie
McLaughlin and Liz Kalish
to make everything taste
even better.
Sandy's Stockade is open
Mondays-Thursdays 11 to
10, Fridays and Saturdays
11 to 11, and Sundays 2 to
10.
Gelato is an experience
. .. especially when it's
home-made and sold di-
rectly from the gelato
machine . . . in cones,
pints, quarts and gallons.
No matter which flavor
you buy . . . you'll always be
offered a tiny plastic spoon
of another flavor to taste .. .
A lot of people who never
heard of gelato walk in just
for the taste . . . and a shake
of the head in disbelief.
Gelato is the Italian name
for ice cream but to those
who have tasted it, there
really is no describing its
wholesome, true delicious-
ness.
five-piece
MAGIC,
combo, is at Hurley's in
Northfield Hilton, Crooks
Rd. at 1-75 exit, through
Dec. 1.
The Thanksgiving buffet
at Northfield Hilton, Nov.
22, is from 11:30 a.m. til 4
p.m.
EVERY SATURDAY
AT Sol's Deli, 11 Mile and
Evergreen in Lathrup
Landing, you can see four
generations working.
There's 82-year-old Rose
(Continued on Page 36)

Sen. Jack Faxon to Dance

State Senator Jack Faxon
will make his ballet debut
with Dance Detroit and the
Detroit Symphony Or-

chestra during Dec. 28-31
"Nutcracker" ballet per-
formances at Ford Au-
ditorium.

..tom

BE MY GUEST

RESTAURANT-LOUNGE

474-4650.

29505 W. 9 MILE RD., SW Corner Middlebelt

SUNDAY & MONDAY SPECIALS
RIB & CRAB DINNER
- BAR-B-Q RIB i (ALASKAN
KING CRAB & MIAMI EMBERS)

DINNER

$795

$ 45 I

Both Above Dinners Include: Cole Slaw, Cottage Fries & Garlic Bread
Your Host: MIKE WA'TZMAN

BAKED BOSTON SCROD

Fresh herb butter

10 Mile at Southfield Rd.

559-4230

bees Talk
lawkee

. . . and Steamship,Rotind of Beef, Ham with Pine-
apple Sauce, candied yams, brussel sprouts with
bacon bits, whipped potatoes, cheese blintzes,
smoked salmon and cream cheese, hot apple juice,
cranberry sauce, cottage cheese, assorted salads,
jello molds, relishes, rolls and choice of apple,
pumpkin or mincemeat pies! So let's stop talking
and start enjoyin'! Reservations required.

ThanksdiviRgBuffet
11:504
4.75
$9.25

Children Under 12

A special Thanksgiving entree will also be served
from 4 to 11 p.m. for $8.95. Children under
twelve just $4.50.

NORTHFIELD HILTON
5500 Crooks Rd. at 1-75 •
Troy, Michigan 48098
(313) 879-2100