28 Friday, June 1, 1919 Love Run Aids Dystrophy Fund THE DETROIT JEWISH NEWS Meadow Brook Concerts Listed Meadow Brook Music Festival has announced the The Muscular Dystrophy Association will benefit artists for its Wednesday from America's Love Run, a evening variety series and special promotion to be held other specially scheduled concerts. during July to aid the MDA. On June 27, comedian Each participant is asked to set a personal goal of Bill Cosby will entertain, miles to cover during the - and the music of Herbie month of July; and then Mann and the New Family seek •pledges of at least five of Mann will be featured. cents per mile. Participants Other performers in- will be eligible for prizes. clude: Joan Baez, July 11; For a registration form, Neil Sedaka, July 25; -Virgil call the MDA district office, Fox and David Snyder, Aug. 399-8800. 8. Victor Borge will ap- pear in a benefit per- formance July 16. Future programs include: Preservation Hall Jazz Band, July 23; and "4 Girls 4," Aug. 20-22. For information, call the Meadow Brook office, 377- 2010. Many a man fails to be- come a thinker for the sole reason that his memory is too good. — Nietzsche 'Two by Two' Play at Hilberry The Hilberry Theatre will present the musical, "Two by Two," based on the Clif- ford Odets play, "The Flow- ering Peach," beginning to- day. There will be seven performances, including two matinees: 2 p.m. Sun- day and 2 p.m. June 10. For information, call the 'theater, 577-3010. The Jewish population of New York City is now esti- mated at two million. Danny Raskin's The Best of Everything IF YOU'RE KLOVER of rice pudding . . . you've probably never had it like that made in the kitchen at Phoenicia, Woodward and Buna Vista in Highland Park . . . with chestnuts, cinnamon, honey, etc. In fact, it's just one of the many good things by the folks at Phoenicia . . . a fam- ily operation owned by Leila and Sameer Eid . . . Sam • What it takes to create an affair to remember. First it takes outstanding experience. The kind Jim Joseff has, our new Director of Catering. Jim has catered for many of the finest restaurants, clubs, and hotels in the Detroit area. And people usually remember the affairs he's catered. Because Jim is particular. He'll create a very special customized menu based on your needs and your budget. And he'll help you choose the room that's just right for you. . Whether it's one of our 18 function rooms. Or our magnificent ballroom. In fact, Jim will attend to every detail. And that includes working closely with our new chef. Chef Jean Cosperec is well-known for his creativity., His culinary specialties earned him the 1977 Chef of the Year Award from the Chef's Club of Detroit. Now Chef Jean is here to prepare luncheons, dinners or buffets for your special occasions. Everything from weddings and receptions . to dinner-dances and bar mitzvahs. Your guests will taste an-array of Chef Jean's original dishes. Creations you won't find anywhere else. Like Bastion de Crevettes a la Souveraine, a very tasty depar- ture from shrimp cocktail. It takes Jim Joseff and Jean Cosperec to create an affair to remember. And now they're here at the Sheraton- Southfield Hotel. Call Jim Joseff about your next event He'll make, it memorable. 557-4800. Sheraton-Southfield Hotel $ 4 SHERATON HOTELS & INNS, WORLDWIDE 17017 W. NINE MILE ROAD AT I-696. SOUTHFIELD. MICHIGAN 3131557-4800 does most of the cooking, but other members of the family are in the kitchen helping. You could also call Phoenicia more or less a health food operation plus very good Mid-Eastern fare . . . It is the only place I know that serves fresh car- rot juice . . . along with fresh apple juice. Everything made there is so very tasty . . . among the best. On a recent visit, smil- ing, courteous and effi- cient waitress Phadia Akery brought us a com- bination bevy of good things to eat . . . hommus with tahini, baba gan- nouge, taboulee salad, shish kafta, stuffed grape leaves, stuffed cabbage, felafel . . . and baklava- that deserves an extra star rating . . . made with pine nuts ... not greasy or overflowing with honey . . . only moist enough for good-eating. Phoenicia is an iptimate place . . . seats only 80 .. . nothing fancy. People come to Phoenicia from all over . . . especially for the fresh carrot juice and apple juice . . . and most cer- tainly the excellent rice pudding. – Phoenicia can't be con- sidered a "find" . . . many others have' already dis- covered it . . . and return to satisfy their delighted pa- laths for very good Middle Eastern fbod. HIGHWAY RIBBERY in Farrell Shopping Plaza on Southfield and 121/2 Mile is now open . . . Louie Marr and The Gypsies play every Friday and Saturday night from 2:30 a.m. to 5:30 a.m. LOOK FOR THE next big Friday and Saturday night specials at L.J. Loophole's at Sheraton- Southfield on W. Nine Mile to be a complete 1 14 to 1 1/2 lb. lobster dinner for only $10 . . . Will start June 14 . . . so better start making reser- vations now . . . that's quite a deal! LITTLE. HUNGARIA, 12 Mile Rd., three blocks east of Greenfield, still re- tains its very authentic Hungarian cooking . . . with Sonja Szakal, owner with husband Bob, making those mouth-watering spe- cialties. It is a very Hungarian restaurant . . . but Little Hungaria's biggest seller is an Austrian dish . . . wiener schnitzel . . . or just plain breaded veal cutlets .. . most delicious the way Sonja makes them. AUCTION IS BEING held, June 17 by the Attic Theater Auxiliary . . . at the Attic Theater,' 525 E. Lafayette . ._. with viewing time at 3 p.m. and the auc- tion about 4. There'll be wine and cheeses available . . . and it'll be' held under cover outdoors with special hap- penings to entertain those attending. (Continued on Page 29)