Friday, May 25, 1979 33

THE DETROIT JEWISH NEWS

VINCENZO'S

Pan-Am Maccabia

•

Italian-American Cuisine

18211 JOHN R

Bet. 6 & 7 Mile Rds.

869-5674

NEW YORK (JTA) —
The Fourth Pan-American
Maccabia Games will be
held in Mexico City July
21-29.

NOW OPEN
SUNDAYS,'

4 p.m. to 12 Mid.

From A Snack To A
Complete Dinner

ALSO OPEN SATURDAYS FOR LUNCH

1402 S. COMMERCE

(Near the
intersection at Maple/15 & Pontiac Trail)

624-6660

LFAMILY TAPER

Nciiihhorhootilit a ' Ihcrinti Place

Get On The Right
Track!
And Keep Your
Steam

By Enjoying Our

NEW

DINNER
SPECIALS

A Differed Choice Nightly
SUN.-THURS., 4:30-8 p.d.
4286 N. WOODWARD

Between 13 & 14 Mlle

576-1588

Marie and Edie
throw the
greatest parties.

Great parties ...the kind people
remember and talk about...
don't just happen. Marie and Edie,
our two party planning experts,
make them happen. And it all begins
the minute you call to tell them
the why, when and how many of
your next get-together. They'll make
sure the drinks are dynamite. The
food is just as you want. The
service is something special. The
surroundings, rooftop high, are
exactly right. And everybody has a
high old time. Including you. Start
putting your best party ever together
right now. 21000 Northwestern
Highway. 569-4700.

The Best of Everything

(Continued from Page 32)
"He doesn't say how that
care will be exercised, since
the outfit- has not yet de-
cided whether to create
their own formula or to buy
a private label dog food —
all of which are made with
distinctly non-kosher prod-
ucts.
"The food will come in
three flavors; Brisket of
Beef, Almost Chopper Liver
and Chicken (without the
soup) and will bear a photo-
graph of Mrs. Klein, actu-
ally an old photo found in an
antique shop.
"The can also boasts,
`Quality since 5736.'
That's the Hebrew year
when the food was
hatched. I wonder if dogs
can sue for false advertis-
ing?"
Her broadcast of April 6,
1979 . . . "In my last broad-
cast I reported the latest de-
velopment in pampered pet
mania — kosher style dog
food. The reaction has gone
from amusement to out-
rage, depending on how
seriously one takes this
kind of nonsense.
"Among those who defi-
nitely were not amused was
Allan Cohen, president of
the Kosher Meat Dealers
Association. For the past 15
years Mr. Cohen has waged
a lonely, and sometimes los-
ing battle, to place legal
limitations on the indis-
criminate use of the word
`kosher.' The word is popu-
lar; the producers of the dog
food decided on it because
their tests indicated that
people perceive it as a
cleaner, more nutritious
product.
"Placing a label on a food

that implies it's kosher is
another — it's involved,
time-consuming, and not at
all cheap. A kosher label re-
quires the supervision of
men trained in the neces-
sary Judaic rituals, and can
only be used on foods pre-
pared in accordance with
Jewish law. So a lot of food
producers try for the name
without the game; they
place 'kosher style' labels on
foods that would not be
allowed in the back door of
any self-respecting
synagogue.
"New York and
California have laws
prohibiting the use of the
term 'kohser style' on the
grounds that the term is
deceptive. 'You can't be
imitation kosher or a lit-
tle bit kosher,' says Mr.
Cohen. 'It's like being a
little bit pregnant.'
"Mr. Cohen's bitterness
about the subject stems
from his long fight to place
legal sanctions on the mis-
use of the word. A bill was
passed in the Michigan
Legislature, and signed into
law by the Governor, in
1966. But no appropriation
or means of enforcement fol-
lowed; so unlike other
states, which take a firm
stand on violations, Michi-
gan lets the misuse, and the
deception, go unpunished,
and the Department of Ag-
riculture does nothing
about the flounting of the
law.
"One interesting side
note: the State Senator who
introduced the kosher bill
continued his fight for con-
sumer reform; some years
later, he was elected mayor
of Detroit."

18 Win Sports Honors

LOS ANGELES (JTA) —
Eighteen athletes were in-
ducted Sunday in the
Jewish Sports Hall of Fame
at an inaugural dinner
here. The Hall of Fame,
which is under the auspices
of the United States Com-
mittee Sports for Israel, will
be located at Israel's Win-
gate Institute.
Those inducted are: Red
Auerbach, who won nine
world championships as
coach of the Boston Celtics
in the National Basketball
Association; Jackie Fields,
world welterweight boxing
champion from 1929-30 and
1932-33; Benny Friedman,
an All-American quarter-
back at the University of
Michigan; Hank Green-
berg, who hit 331 home runs
for the Detroit Tigers
baseball team; Nat Holman,
president of the U.S. Com-
mittee Sports for Israel and
considered a top-ranking
basketball player and
coach.
Also, Hirsh Jacobs, a
leading horse trainer and
owner; Jimmy Jacobs, who
won every handball match
he played from 1955
through 1969; Irving Jaffee,
an Olympics gold medal
winner in ice skating;
Sandy Koufax, the former
pitcher for the Los Angeles
Dodgers; Benny Leonard,

world lightweight boxing
champion in 1917-1925; Sid
Luckman, the famed quar-
terback of the Chicago
Bears in the National Foot-
ball League.
Also, Barney Ross, who
held both the world
lightweight and welter-
weight boxing cham-
pionships; Abe Sapers- .
tein, the founder and
owner of the Harlem
Globetrotters; Adolph
Schayes, who played
with the Syracuse Na-
tionals in the National
Basketball Association;
Dick Savitt, who won the
Wimbledon singles
championship in tennis;
Mark Spitz, winner of
seven gold medals in
swimming in the 1972
Olympic Games; Sylvia
Wene, considered the
best woman bowler, and
Henry Wittenberg, con-
sidered one of the
greatest amateur
wrestlers.
The dinner was labeled
an "Evening of Jewish
Pride" and featured out-
standing stars of television
and the theater. The Hall of
Fame was the brainchild of,
among others, Joseph
Siegman, a Beverly Hills
producer who feels that not
enough is known about the
major role played by Jews in
sports.

VEAL OSCAR

With crabmeat, asparagus
and bearnaise sauce

10 Mile at Southfield Rd.

J

5 59-4 230)
'

ESQUIRE TWO

22110 COOLIDGE AT 9 MILE RD.

399-4440

IS TAKING RESERVATIONS
FOR OUR SECOND
TRADITION NIGHT
FRIDAY, JUNE 1

AND/OR ANY FIRDAY YOU PREFER.'

OUR THANKS TO THOSE WHO MADE OUR FIRST
TRADITION NIGHT, MAY 25, A SUCCESS .
AND APOLOGIES TO THOSE UNABLE TO GET
RESERVATIONS

WE HAVE EXPANDED OUR REGULAR
HOURS TO 9 p.m. 7 DAYS A WEEK

WE ARE NOW OPEN FROM
6 a.m. MON.-SAT., FROM 10 a.m. SUN.
• BREAKFAST • LUNCH • DINNER

r3 love the at ► osphele
at (A gie s .
do m y
A iends .

WENDY SCHECTER, 14

. ( :_The music is great

and the light show
is lanast,

LISA POLLACK, 15

31' s a g reat place to go
to meet gu ys and
dance

NICOLE DREYER, 13

KIDS ARE TALKING
ABOUT ANGIE'S,
THE AREA'S
NEWEST,
MOST EXCITING
TEEN DISCO

• SUNDAYS 1-5 p.m. •
• DANCE CONTESTS•
• SPECIAL GUESTS•
• FREE LESSONS•

30860 ORCHARD LAKE RD.
FARMINGTON HILLS•851-2990

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