ti 1 ! • rt 117 r THE DETROIT JEWISH NEWS 44 Friday, December 1, 1978 Orthodox Women to Host Jewish Family Life Seminar - NEED INVITATIONS Addressing the Orthodox seminar lating to the Jewish woman. The Women's League will hold a two-part Admission is free, and re- seminar on "The Perspec- freshments will be served. tives of Jewish Family Life" All women are invited. For 8 p.m. Sunday and Monday information, call Judy Kar- at Young Israel of Green- bal, 557-0392: 20%df League President Mrs. field. Aaron Berman _ an- Call. Barbara will be Mrs. Jacob Wein- nounces individualized berg, a lecturer on topics re- instruction on "Jewish Marital Life" for area brides-to-be also is avail- able. For information, call Harriet Halon, - 546- 3062; or Judy Cohen, 967-3719. "Partners in Discovery" is another project of the Says: "WE DON'T MEET THE women's group, focusing on COMPETITION, WE ARE THE broadening the individual's knowledge of Judaism. For COMPETITION." details, call Aviva Carmen, 600 S. MAIN 968-1697. Between 10 & 11 Mile The public is invited. Robinson - Cited by Bonds By NORMA BARACH - (Copyright 1978, JTA, Inc.) Bar Mitzva Wedding Stationery Etc. 968-5080 HARVEY BLOOM • Royal Oak 548-3600 r reg 9UICK OPFL NC SEE ME LAST & SAVE! PLL BEAT YOUR BEST DEAL ON ALL '19 BUICKS - Museum Funding NEW YORK (JTA) — The Yeshiva University museum has received a $10,500 federal grant which will allow the museum to be open four days per week in- stead of three and begin a training program for volun- teer museum guides. THESE COUPONS GOOD FOR CHANUKA GIFTS =norm WM 111111r111• 1111111M111111 1111 120% oFF120: 4 Y0 °FF .115 % OFF SUPPLIES! SUPPLIES 1 1 . ART SUPPLIES ;DRAFTING II . OFFICE With Coupon Coupon i • With Coupon i s Offer Expires Dec. 15, 1978:Offer Expires Dec. 15, 1978 I. Offer Expires Dec. 15, 1978 il moromearommalsammim MOB 1.0.11 NW roolil maw NO sus sr Urn Nam or ow ow Nal= ! Sy .otike, Art Et Drifting.' UNCOLN CENTER iti re k & Greenfield 963-2620 Shown wearing Israel's Eleanor Roosevelt Humanities Award is Jack A. Robinson, founder, president and chairman of the board of Perry Drug Stores, Inc. Dais guests at the recent dinner, held in cooperation with Israel Bonds, included, from left, David B. Hermelin, general chairman, Greater Met- ropolitan Detroit State of Israel Bonds; Samuel Frankel, real estate developer and a member of the board of directors of Perry Drugs; Ben Zion Bezalel, director of the State of Israel's Investment Authority for the Midwest; Robinson; Mrs. Robinson; keynote speaker Dr. Leon H. Keyserling; and Donald Fox, Perry Drugs executive vice president and dinner chairman. Wine Calendar and Cellar Book Is Published by 101 Productions SAN FRANCISCO — "Vintage '79," a new wine calendar and cellar book from 101 Productions, is a visual voyage to the world's major wine-producing areas, with 24 extra pages where the wine bibber can record his own wine-tasting experiences. , For the calendar, artist Rik Olson has produced 12 original line drawings de- picting in montage historic wine regions from Califor- nia's Napa Valley to New York's Finger Lakes to the Rhine Districts of Germany. Each calendar page is fol- lowed by brief, but corn- . prehensive, notes on the Super Saving Sale at the Franklin Shopping Plaza In Time for Holiday Shopping 20% to 30% OFF ENTIRE INVENTORY • Earrings • Diamonds • Dinner Rings • Watches • Gold Chains • Pendants Designers and Craftsmen of Fine Jewelry Mon. thru Fri. 10-9; Sat. 10-7; Sun. 12-5 29173 Northwestern (12‘) 356-252 Zion Chapter of Bnai Brith Women in- Columbus, Ohio, has just published a new cookbook called "Cook- ing Through the Years." One of the projects aided by this book is a residential treatment center for emo- tionally disturbed boys in Bait V'Gan, Israel. The book is available for $8 by writing to --Bnai Brit' Women,. 3343 Broadmi Ave., Columbus, Ohio, 43213. Among the recipes in the book are: CELERY ALMONDINE cup blanched whole al- monds 2 tbsps. margarine 4 cups sliced celery, cut on the bias 1 chicken boullion cube 1 tbsp. minced onion 1 /2 tsp. sugar Vs tsp. each, garlic powder and ginger Saute blanched almonds in margarine until golden. Add remaining ingredients, cover saucepan and cook about 10 minutes. Stir often. Makes 4 servings. Sesame seeds may be added. Variation: add mushrooms. * * * 1 /3 wines of these regions and space for recording cellar notes. Serving suggestions for CORN FRITTERS wine and food annotate major holidays on the 1 1/3 cups flour tsp. baking powder calendar. There are also 11/2 tbsp. salt 3/4 vintage charts for 1 tbsp. sugar French, German and Ita- 2 cups milk (or non-dairy cof- lian wines. The nine-inch fee creamer) square, 24-page format is 1 egg, well beaten suitable for either wall 1 large can creamed corn Stir together flour, baking hanging or desk use. Another of the new publi- powder, salt and sugar. Blend or coffee creamer and cations of 101 Productions is milk egg, adding gradually to dry "Hot Springs and Spas of ingredients; stir in the drained California." It was compiled corn and drop from table- by Patricia Cooper and spoon into oil. Fry until golden Laurel Cook. Interesting brown, 4-8 minutes. Drain - on drawings are by Fran Atta- paper towels and serve with - maple syrup. way. DRA widenbaum creative jewelers r—B. .102 .-- Celery and Corn Recipes Listed ORT Chapter Has Kosher Cookbook Business and ProfeS- sional Chapter, Women's American ORT, announces its kosher cookbook, "All SORTs of Cooking," has been reprinted. - There is a chatge for the cookbook. For a copy, call Mrs. Leonard Greenbaum, 548-6284, or go to the ORT office, 21540 W. 11 Mile, Southfield. There is a dharge. A sample recipe follows: No, FROSTING CHOCOLATE CRUNCH CAKE 1 /2 c. butter 1 c. sugar 2 eggs _1 3/4 c. sifted flour 1 tsp. baking soda 6 oz. semi sweef cho -`1te pieces 1 /4 c. chopped nuts 2 tsp. instant coffee 1 /4 c. cocoa 1 tsp. salt 1 c. milk 1 tsp. vanilla Cream butter and sugar until light and fluffy. Beat in eggs, one at a time. Sift flour, soda, '- coffee powder, cocoa and salt and add to creamed mixture, alternately with milk and van- illa. Pour into well-greased 9" square pan. Sprinkle top with chocolate pieces and nuts. Bake in 375 degree oven about 45 minutes, or until edges start to pull away from sides of pan. Re- move from oven, and sprinkle top with sifted confectioners' sugar. -