36 Friday, November 3, 1978
THE DETROIT JEWISH NEWS
**************************** ***
ROSE and IRVING GUTTMAN
Invite You To See Why

We Are #1

tat 11U

Danny Raskin's

COUNTRY
INN
• B-B RIBS •• B-B CHICKEN

The Best of Everything

A NUMBER OF feast . . . Pu Pu Platter of
* In The Metropolitan
YEARS ago, Custer Hong five appetizer varieties
Detroit Area
had a dream while the served in native style —
owner of a northwest from a flaming hibachi .
27167
Chinese restaurant . . . It Abalone soup with meat,
GREENFIELD
1 Mk. No. of 11 Mlle
was to have the finest Chinese vegetables and
Next to Great Scott Mkt.
Oriental dining spot found noodles . . . Almond Gai
559-1380
anywhere ... The possibil- Ding (blend of chicken
ity
looms very high that white meat, diced celery,
OUR FAMOUS BREAKFAST * Custer
might just have sweet pea pods, water
Tues-Sat 6 a.m.-11 a.m. Sun 6 a.m.-10a.m.
achieved his goal.
chestnuts, green pepper and
• FRESH ORANGE JUICE
• 2 EGGS (any style)
TRY ROSE'S
Hoi King Lau at the Re- blanched fresh almonds) .. .
• ROLL OR BAGEL
PICKLED TROUT
naissance Center was 21/2 Filet Steak, Chinese Style
• COFFEE OR TEA
$
& GERLTE FISH
years in the planning stage (filet mignon marinated in
. and a year being built rose wine, ginger and soy
. . . at a cost of $1.25 million. sauce, served with a slightly
The sumptuous five sweet Hoi King Lau sauce)
rooms seat and feed about . . . Transparent Shrimp
500 people from a huge (glassy shrimp cooked Hong
stainless steel catering- Kong style: no starch) . . . a
hall-like kitchen with 16 curry-flavored Singapore
large woks and a separate rice noodle dish with lots of
area for its computerized tasty goodies . . . and lichee
at 9 Mile
bar system storage.
nuts for dessert.
Ferndale • PARKING IN REAR • 544-7933
Some 85 employees
A satisfying, filling and
ONE OF MICHIGAN'S OLDEST RESTAURANTS
walk the 12,000 square delicious meal without the
"We Say Good Food And We Mean It!"
feet ... amid lavish sur- uncomfortable feeling of
roundings that include stuffiness.
OPEN 7 DAYS--BREAKFAST • LUNCH • DINNER
authentic sculptures and
Custer's son, Kim
OUR FAMOUS SPECIAL DINNERS
paintings brought back Hong, is his general man-
by Custer from Hong ager, and nephew Martin
$3.25
BROILED FRESH WHITE FISH
Kong ... 36 cases full on Hong his company vice
$3.25
BROILED FRESH LAKE TROUT
the boat ... One president ... Custer is as
$3.25
STUFFED FLOUNDER
sculpture piece came in usual himself ... the ace
$3.25
BROILED HALIBUT
five different sections .. . greeter and customer
$3.25
BROILED PICKEREL
and the paintings present warmer-upper who can
$4.75
SEAFOOD PLATTER
a splendored art gallery. turn an ordinary evening
$3.25 '
FRIED SCALLOPS
Hoi King Lau means into one of excitement by
"Most beautiful pagoda his smiling repartee.
$4.75
JUMBO SHRIMPS
(restaurant) on top of the
$2.35
FRESH FISH & CHIPS
Hoi King Lau overlooks
water" . . . It is symbolized the Detroit River . . . and
BAR B O RIBS
ROAST PRIME RIB
by an insignia that means has free valet parking.
$4.75
long life . . . imbedded in
OF BEEF
All entrees are cooked to
BAR B 0 CHICKEN
gold leaf on menu covers .. . order . . . and include many
$4.55
$3.25
heavy wood on walls . . . and dishes not seen anywhere
ROAST SIRLOIN OF BEEF
$3.25
throughout the many rolls else.
of carpeting made espe-
BRAISED SHORT RIBS
$2.95
The beautiful decor at Hoi
cially
for Custer.
King Lau presents an ele- ,
ALL ABOVE INCLUDE: SALAD, VEG., POT.,
The five chefs brought to gant atmosphere that puts
GREEK BREAD & BUTTER
Hoi King Lau are led by it in a class by itself . . . A
head chef Kenny Lui .. . little bridge that one crosses
and present an imposing goes from the dining area
SERVED AT ALL TIMES!
array of about 152 menu into a cocktail lounge with a
• 2 EXTRA LARGEEGGS
• HOME-MADE AMERICAN FRIES
• TOAST &
• 3 BREAKFAST MEATS
items for people to choose.
glass-like plasticized bar.
• PINEAPPLE RING
2.45.
' JELLY
•
After all four of us had
There are even private
• STEAKS • CHOPS • GREEK DISHES • ITALIAN DISHES
among the best Pina Col- areas for meetings, ban-
• CHILDREN'S MENU • HOME COOKING
.
adas made anywhere, our quets and affairs that re-
MON. THRU THURS . 10.30 a.m. to 10 p.m 1411. & SAT . 10 30 a m. to 11:30 p.m.
gracious, smiling waitress, quire a dance floor . . .
SUN.. 8 a.m" 10 10 p.m
Judy Moy, brought a which Hoi King Lau has
I •COCKTAILS BEER WIN
Polynesian and Chinese available beneath a stretch
of portable carpeting.
Custer Hong's dream
came true in a big way.
NEW OWNERS take
over Max's Deli on South-
field and 13 Mile, as of this
Monday . . . Belle and Max
Horenstein can now get that
much needed rest . . . and
maybe move to California.
LATIN-AMERICAN
disco will be at Don Pedro's'
• Bar Mitzvas • Bat Mitzvas • Sweet 16's
of Mexico, Tuesday through
Sunday . . . until 5 a.m. . . .
• Banquets • Showers • Parties For All Occasions
right after Thanksgiving
. . . Nothing like it any-
Excellent Facilities Available For
where . . . Don Pedro's on W.
Wedding Ceremony and Receptions
Seven Mile, west of
Plus A 160-Room Hotel For Your Guests
Middlebelt, is the former
Cordoba's . . . and still has
LUNCHEONS MON. THRU SAT. FROM 11 a.m.
no sign up . . . Just look for
those neon tubes.
DINNER MON. THRU SAT. FROM 5 p.m. SUN. 1 to 10 p.m.
CLOUDBURST is the
LATE NIGHT ALA CARTE MENU MON.-SAT., 11 p.m. to 1 a.m.
newly organized group at
Hurley's in Northfield Hil-
ton Inn, Troy . . . featuring
Connie Taume as up-front
female vocalist . . . Four
male voices back her up
One of Michigan's Most Elegant
with strong harmonies and
Arrays of All-You-Can-Eat Delights,
instrumentals which are
mostly disco and up-to-date
Including 14 Hot Entrees
per person
top-40 tunes.
COCKTAIL PARTY re-
WOODWARD S. OF LONG LAKE RD.
Reservations Accepted
cently given for Dennis
Gemberling, new general
Bloomfield Hills
644-1400
(Continued on Page 37)

NOT HUNGRY? ,
DON'T COME TO

• ITALIAN DISHES

.

OLD TIME DELP

—BEER & WINE-

27701 Orchard Lake Road
Near 12 Mile
553-2191
OPEN

45199 CASS. UTICA

731-4440
"In The Big Rid House"

24 HOURS

Specializing in Authentic
Italian-American Dining
Lunches and Dinners

* *

Open Sundays, 2 to 9:30 —Closed Mon.

EXCELLENT BANQUET
FACILITIES

1 25

22740 WOODWARD

-

7225 W. McNichols (6 blks. W. of LIvornols) UN 2-6455

,0;; ;.-\\
Iris. .

STEPHENSON
CLUB
24931 N. CHRYSLER DR: (1-75 at10 Mile)

Hazel Park

PRIVATE BANQUET FACILITIES

FOR 25 TO 300

• Bar Mi-tzVas'
e Weddings
• Anniversaries
• Bat Mitzvas.
• Showers
• Parties For All
• Banquets
• Reunions
Occasions
Open Mon. Thru Sat., featuring Fine Steaks, Noble Wines, Casual
Elegance, Gourmet Salad Bar, (over 37 items, incl. creamed her-
ring, deviled eggs, etc.) House Specialties: Chateaubriand, Fresh
- e—
afood Daily, Roast Long Island Duck-
BRING THIS AD
ling...Prepared By Chef Richard Lavoie.

FREE

Entertainment

OPEN SUNDAYS FOR PRIVATE PARTIES ONLY

the
roman
ferratv

-

-

27822 ORCHARD LAKE RD.

At 12 Mile, Just

Off U.S. 696

851-4094
Open Mon. thru Sat.
11:30 a.m.-2:30 a.m.

RIALTO'S SPECIAL BREAKFAST

Plan. Your Next Affair At

Ringtep 3nn

SUNDAY IS BRUNCH DAY

Served From 10 am. to 2 p.m.

$ 4 95

SHRIMP COCKTAIL
with
dinner

Hours: Mon.-Fri., 11 a.m. to 2 a.m.
Sat., 4 p.m. to 2 a.m.

-

-

542-9196

4t

ITALIAN-AME ICAN FOOD

PRIVATE CATERING AND BANQUET FACILITIES

• BUSINESSMEN'S LUNCHEONS (Including Catch Of The
Hay & Super Salads)
• DINNERS

CATERING FOR
ANY OCCASION
HOME, CLUB
OR OFFICE

TOM

ALTENBURG

THE PIANO BAR
TUES. THRU SAT.

A Unique Dining Experience

i

zatutitly

Specialties From The
World Over
Plus . • . 11 Own
Extense i List

Unusual

4,04*

ce Delights

Served In n Elegant Atmosphere

Lunch, Mon.-Fri., 11 to 2:30 p.m.
Dinner, Mon.-Thurs., 6 to 11 p.m. Fri. and Sat., 6 tq 12 Mid.
Appetizers Happy Hour, Mon.-Fri., 4 to 6:30 p.m.

DINING and COCKTAILS

755 WEST BIG BEAVER ROAD

Adjacent To The Top of Troy 13uilding

Reservations Suggested:

362-1234