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October 29, 1976 - Image 43

Resource type:
Text
Publication:
The Detroit Jewish News, 1976-10-29

Disclaimer: Computer generated plain text may have errors. Read more about this.

THE DETROIT JEWISH NEWS

Women's Group
Plans Donor Lunch

Tirting Itattaytyte is as
easyas jklef
ketp frontChef Toy -ar-dee

David Horodoker Wo-
men's Organization will
hold its donor luncheon
noon Tuesday in Cong.
Beth Achim social hall.
Mrs. Bernard Chase
will be chairman of the
day; Freda Mendelson
and Shelly Lakin will en-
tertain with a musical
program.
For ticket information,
call Mrs. Harry Schecter,
557-6674.

Invite Chef Boy-ArDee
to your !louse when the
youngsters call for pizza!
Just open up the Chef's
Cheese Pizza and you've
practically got it made.
Everything's right there.
Pizza flour mix. the Chef's special
savory sauce. real Italian cheese
and easy directions. Just 20 minutes
in your oven and you'll have a
delicious. - home-made - mychel!
A sizzling tangy pizza to set
before the kids. They'll
just flip for it!

JOE MILLER

and

HIS ORCHESTRA

Music For All Occasions

LI 5-1244

k(NIER 1IE1T a ITS BEST 1T 101 Ii

Independent Association Members

Only at your kosher independent market you can still have your
personalized service LOOK FOR THE ASSOCIATION EMBLEM

Sun. Oct 31 thru Thurs. Nov. 4

Frozen

Frozen

FRYER WINGS .. 79'S lb FRYER LEGS . .$1.05 lb.



BERNARDS KOSHER MEATS

19835 W. 12 Mile Rd.
Southfield, Mich. — 557-7677
Eugene & Michael Feldman

CARL'S KOSHER MEAT MKT.

Carl Carson 968-7450
Lincoln Center Oak Park

COHEN & SON MEAT MARKET

Feldman Bros. Proprietors
24760 Coolidge
Eugene Feldman—Michael Feldman
Oak Park 48237—LI 8-6800

HARVARD ROW KOSHER MEATS

21780 W. 11-Mile Road
John Katz, Dave Krasman,
Southfield 48076-356-5110

PASDENA KOSHER MEATS
and LOUIS COHEN & SON

_

GOLDIN'S KOSHER MEAT MARKET

24721 Coolidge
Joe Felstein & Allan A. Cohen
OAK PAR 48237—LI 3-8860

23057 Coolidge
Seward Goldin
Oak Park 48237—LI 7-3900

FRANKLIN KOSHER
MEATS & POULTRY

32930 Middlebelt Rd.
Farmington Hills, 855-1020
Ben Smith Don Barden
Under the supervision of the Council of Orthodox Rabbis

SINGERS MEAT MARKET'

13721 W. Nine Mile Road
Jact Attis, Philip Swarin
Oak Park 48237=41 7-8111

KAREN SILVERSTEIN

NATIONALLY ADVERTISED PRODUCTS AT LOW, LOW EVERYDAY PRICES!

Kraft

French
Dressing

PASTRAMI

by the piece or sliced

16 oz. bottle

1 2 19 lb

66 0

Buy Now and Save

\

/

PEPSI

Northern

White or Assorted

Bathroom
Tissue

reg or diet

16 oz. no return
bottles

8
1 37

4 roll pack

for

68°

r

Tetley

TEA BAGS

48 count box

We Reserve
Right to Limit
Quantity

...PRODUCE SPECIALS........ ■ =...

Michigan Grown
Butternut or Acorn

SQUASH

Roland Imported

extra

SARDINES

large 29
size

(in tomato sauce)

Michigan Grown

15 oz. oval can

Red Jonathan

16 oz.
no ref.
bottles

55

DELICIOUS MEAT OR DAIRY TRAYS

We use only Kosher-Wilno-Best-Zion or Feinbergs
Kosher Products on our Meat Trays

FOR FREE DELIVERY CALL JO 6-4640

TASTY BAR-B-Q - CHICKEN

We Use Empire Kosher Poultry Only)

Specials
Good
thru
Wed.

49°

For your special parties or other events try our

You'll Also Be Delighted with
Our Very, Very Best Delicious

Temple Bnai Israel of
Saginaw announces its
sisterhood will have its
20th annual antique show
noon-9 p.m. Nov. 7 and 8
in the synagogue, 1424 S.
Washington, Saginaw.
Among the items to be
displayed are 18th and
19th Century furniture,
jewelery, tools, cooking
utensils, statuary and
more.
Kosher refreshments
will be served. Proceeds
will benefit the
synagogue and the religi-
ous school.
President Mrs. Verne
Primack is assisted by
Mesdames Martin
Glancz, David Levinsohn,
Seymour Feldman, Carl
Leib, Howard Steinmetz,
Henry Sprung, Henry
Feldman, DeVere Kostoff
and Norman Rotenberg.

25254 Greenfield
Jack Miller
Oak Park 48237-548-4887

DEXTER DAVISON KOSHER MEATS No. 1

APPLES

0

3 lb bag

L

68°

_.__Saturday, Sunday ., ■■ •..J,

FRESH FISH DEPARTMENT

The finest and largest selection in
the area. We clean, bone, skin and
grind all fish free of charge. For
special service call

JO 6-4640

1.4.1 MEAPAIXTAMIMIVP.I.P.AVAMPAPAR04.1.

. . . '..1 .
• ..... ,,
• -.7.
....
_-:.
• -.1
-. ! :

:ill.

Ii.3

07. ..... ! • .

Saginaw Sisterhood
20th Antique Show

NORTHGATE KOSHER MEAT & POULTRY

26035 Coolidge Hwy.
Jack Cohen—Oak Park 48237
LI 7-4121

Extra Super Special
Strictly Kosher
Delicious Tasty

Primrose Benevolent
Club will have its 42nd
annual donor luncheon
noon Nov. 9 at Cong. Beth
Achim, announces Freda
Neiman, president.
Captains for the lunc-
heon are Beckie Wein-
man, Sarah Shindler,

Miss Silverstein
Plans to Marry

DEXTER DAVISON KOSHER MEATS No. 2

Bernard Rayber-13925 W. 9 Mile
398-3180
-

Primrose Women Plan Donor

Friday, October 29, 1976 43

Mr. and Mrs. Phillip
Silverstein of Oak Park
announce the engage-
ment of their daughter,
Karen, to Gary H. Waters,
son of Mr. and Mrs. James
Waters of Marshall.
Miss Silverstein at-
tended Eastern Michigan
University. Mr. Waters
attended Kellogg Com-
munity College and is a
graduate of Western
Michigan University.
A spring wedding is
planned.

FREDA NEIMAN

Fannie Kline, Florence
Vernona, Helen Feiner
and Tillie Lichtenstein.
The afternoon's prog-
ram will include an invoca-
tion by Nellie Brown, sing-
ing of the national anthem
by Mrs. Harry Kaufman,
accompanied by Bess
Gruskin; and a fashion
show.
For tickets, call Helen
Greenberg, 356-4216, or
Rose Bricker, 544-8693.

Chicken Recipe

BY NORMA BARACH
(Copyright 1976, JTA, Inc.)

Poultry is much more
affordable in Israel than
beef. As a result, the Is-
raelis have developed
countless varieties of
chicken dishes. This one
comes from my sister, a
kibbutznik in Israel who
still likes to do her own
cooking. Cook it in a large
pot or frying pan.

2 fryer chickens, cut into quarters
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. paprika
4 tbsps. oil
2 lbs. onions, sliced in rings
2 lbs. potatoes, cubed
1 cup water
1 tsp. instant chicken soup mix
110-oz. package, frozen peas and
carrots
Sprinkle spices on the chicken;
saute onions until light brown;
add chicken and fry until browned
on all sides. Add potatoes, water
and soup mix to chicken. Cook
over low heat about 11/2 hours. (If
you desire, you may add more
seasoning to taste.) For the last 20
minutes of cooking time, add fro-
zen vegetables. Serve from pot on
table if desired. Serves six.

30%

to

50%

OFF

WINTER
PANTS

select group

Fri. & Sat.
Oct. 29 & 30
only

Terri Gallant
Plans to Marry

UHS Women
to Hold Luncheon

The Woman's Auxiliary
of the United Hebrew
Schools will have its an-
nual donor luncheon
12:15 p.m., Nov. 10 at
Beth Achim synagogue.
There will be a musical
program by Music Plus
One, featuring Gloria
Bookstein, Freda Men-
delson and Marcia
Tanzman accompanied
by Rochelle Lakin,
piano, and narrative by
Betty Fishman. A buffet
luncheon will be served.
Proceeds are used for
UHS student scholar-
ships.
For reservations, call
Jean Levy, 357-0424, or
Rita Seidman, 557-7170.

Keep
Your
PANTS
ON

alteration on premises

13721 W. 11 MILE RD.

Next to Shari Lynn Cleaners

MISS GALLANT

Mr. and Mrs. Seymour
Gallant of W. Nine Mile
Rd., Southfield, announce
the forthcoming mar-
riage of their daughter,
Terri Barbara, to Drew
Lieberwitz, son of Mr.
and Mrs. Byron Lieber-
witz of Old Colony Dr.,
Farmington.
A late November wed-
ding is planned.

HOURS:

Dior. Bldg., Oak Park—

Suits 206

543-0545

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