THE DETROIT JEWISH NEWS 32 Friday September 3, 1976 LAST 2 DAYS OF BEEF SALE! Bonds Medical Division Maps Fall Campaign Plan The Medical Profes- bert Friedman and Henry Gonte. Drs. Paul A. Goodman, sions Division Committee Also, Henry Green, Jack R. Greenberg, of the State of Israel Julius J. Greenberg, Stuart Ham- Bonds met at the home of burger, Maxwell M. Hoffman, Joe the chairman, Dr. Joel I. Honet, Samuel D. Indenbaum, Hamburger, to plan its Howard Jacobs, Myron Soyrich, fall campaign, which this Irvin 0. Kanat, Donald L. year will place special Kapetansky, Sidney F. Katz, emphasis on the partici- Donald L. Kay, Sidney Kobernick, pation of physicians and Newman M. Kopald, Thomas Ko- Delicatessen-Restaurant Joseph H. Langnas, Sidney Z. allied professional corpo- van, Leib and A. Martin Lerner. 11 MILE & LAHSER IN HARVARD ROW rations in planning Drs. Leonard H. Lerner, Mur- profit-sharing and re- ray B. Levin, Berton London, A. tirement programs Lewis Hayes, Gerald N. Loomus, through a special issue of Hyman S. Mellen, Milton K. Mil- ler, Philip Neuman, Lloyd J. Paul, ••••••elió*••••••..•••••••••••••••••••••• State of Israel Bonds. Jack W. Pearl, Harvey P. Sabbota, • Dr. Hamburger ap- • Sakwa, Hershel Sandberg, pointed Dr. Mathew Saul Norman R. Schakne, Alfred • Borovoy and Dr. Terry A. Sherman, Gerald Sherman, Milton 5 p.m. to 8 p.m. • • Podolsky as vice chair- M. Shiffman, Herschel A. Shul- 7 NIGHTS A WEEK men of the Medical Pro- man, I. Walter Silver and Milton F. • fessions Division and the Simmons. • • • Also Drs. Manuel Sklar, Elaine • following as chairmen of Soleymani, Sion Soleymani, Ber- • their respective discip- • per pers. • • lines: Dr. Abner Ragins, tram Spiwak, Morris Starkman, S. Stoffer, William M. • medical doctors sub- Sheldon NO Stoler, Raymond Stoller, David • committee; Dr. Harris Susser, Charles I. Taylor, Edward • COUPONS • • • Mainster, doctors of os- Treisman, Alexander S. Ullmann, INCLUDES: SALAD BAR, POTATOES AND BREAD • • • subcommittee; Gerald Uzansky, Marvin Weeks- • teopathy BASKET (Garlic or Regular) • • Dr. Herbert L. Bircoll, tein, Joel E. Weingarten, Milford • • doctors of R-podiatric Wenokur and Richard Zirkin. • OPEN 5 p.m. TO 10 p.m. SUN., MON. & TUE. ENTERTAINMENT • 5 p.m. TO 4 a.m. WED. THRU SAT. • medicine subcommittee : TIL 4 a.m. • and Dr. Myron Spalter, •CLOSED MON. & TUES. FOR LABOR DAY FRI. & SAT. • • optometrists sub-: • • • committee. COMPLETE. BREAKFAST MENU _ • • • The committees, still in • • formation, • include the fol- • • • THE JEWISH COM- • lowing physicians: • MUNITY CENTER • Drs. Eli Aboulafia, Arnold R. • • • Axelrod, Firooz Banooni, Maxwell YOUNG ADULT DE- • B. Bardenstein, Abraham Becker, PARTMENT announces • • Henri • Bernard, Marshall Blondy, its September Hamakoin • • • George Blum, Eli Brown, Sidney — young adult lounge — • Charnas, Walter B. Coleman, • schedule is as follows: Ralph J. Coskey, Bruce L. Danto, • Simon Dolin, Elmer P. Ellias, Tuesday, cancelled; Sept. 14, games night; Sept. 21, Sydney F. Ellias, Herbert 0. • guest speaker; and Sept. Feldman, Paul H. Feldman, Her- 28, "Young Adult Survi- val." The department will present its monthly cabaret program 8:30 p.m. Sept. 19 in the Aaron DeRoy Studio Theater of., the Center. The folk 562-4000 22041 MICHIGAN AVENUE music group, "Northern Lights," will perform. Re- Dearborn Just West of Evergreen freshments will be served, and there is a nominal fee. For cabaret reservations, call Jay Sil- verman, young adult ac- tivities coordinator, 851-, Joe and Nan Bird announce the opening of their new and exciting concept in Elegant noo, ext. 219. • THE ORIGINAL ESQUIRE 353-4999 7tee MEG s q FAMILY DINING AMERICAN & GREEK CUISINE SHISH KABOB &GREEK SALAD OUR SPECIALTIES • Breakfast Served Anytime • 3 a.m. Open 7 a.m. to 12 p.m. Mon.-Thurs.; Fri. & Sat. Sundays 'til 10 p.m. 28990 ORCHARD LAKE RD. 851-1310 Between 12 & 13 Mile Roads • COMPLETE DINNERS • N.Y. STRIP STEAK A` • PRIME RIB • BAR-B-Q RIBS 50 Singles Events • • .40 •• • • •• • • •• • • • •• • • • • • crabbie dolts Hello Seafood Lovers! Dining in a relaxed atMosphere, specializing in REAL SEAFOOD flown in fresh daily and nationally supplied with catches of the Day from the streams and ocean depths. A sampling of items on our menu will reveal an extremely wide variety of tender fish never before experienced in this area. You can run the gauntlet with the following seafoods: • Cherrystone Clams • • Steamed Clams • Blue Point Oysters • Escargots • Mussels • Marinated Herring • Live Lobsters • Jumbo Shrimp •Whitefish • Striped Bass • Schrod • Pickerel • Salmon • Bluefish • Sole • Swordfish King Crab Legs Frog Legs Lake Perch • Cape Cod Scallops Brooktrout Flounder Finnan Haddie Red Snapper The above are delicately prepared with you in mind and are moderately priced. All of this is served in a room adorned with 77 Tiffany Lamps and walls bedecked with trivia of days gone by. Nautical we're not — SEAFOOD we are. Select Be f and Italia entrees are e also available. Beer, wine and spirits are available, music for your dining and dancing pleasure is also available. OH YES, OUR NAME IS: CRABBIE JOE'S Thank you for allowing us to become part of your community and we are looking forward to meeting you soon. Joe Bird, * * * DETROIT SOCIAL- ITES will hold a picnic 2:30 p.M. Sunday at Oak Park Major Park, near the tennis courts. Par- ticipants are requested to bring lunches and chairs. In case of rain, the picnic will be postponed until Monday. Everyone is welcome. Workmen's Circle Nursery to Open Registration now is open at the Workmen's Circle Nursery for pre- sc000l-age children. The nursery program offers an introduction to traditional Jewish herit- age through language (Yiddish), holiday celeb- rations, songs, arts, poems and stories. The nursery is state licensed. Eugene Broder is chairman of the Work- men's Circle School board. Half-day sessions and Sunday classes for chil- dren age 6 and older are available. For inforMa- tion, call Workmen's Cir- cle, 537-5440, or 546-3648, evenings. 15640 W. 11 MILE RD., Corner Greenfield 557-3237 Southfield SALAD BAR SERVED AT NO EXTRA CHARGE TUESDAYS, 4 p.m.-9 p.m. RIB EYE STEAK .. .....$1 89 .CHOPPED STEAK .. . . .$ 11 69 Salad Bar, Hot Baked Potato & Texas Toast INCLUDES WED. & THURS., 11 a.m.-9 p.m. VEAL CUTLET INCLUDES: Salad Bar, Hot Baked Potato & Texas Toast We Also Have Available • CHICKEN • FISH • SHRIMP A TOTAL Y RESTAURANT! he gig knee 2150 WOODWARD, Just N. of Square Lake Rd. Next to Kingswood Theater 334-4727 EVERYTHING FOR EUERYBODY AT REASONABLE PIKES • GREEK SPECIALTIES • STEAKS • SANDWICHES (hot or cold) • BAR-B-Q R1BS • DIET DISHES • ITALIAN DISHES • FAMOUS DESSERTS • CONEY ISLANDS PASTITSIO, MOUSSAKA AND BAKLAVA HOME-MADE IN OUR OWN KITCHEN TRY OUR SPECIAL GREEK SALAD OPEN FOR • BREAKFAST • LUNCH • DINNER • AFTER-DINNER SNACKS MONDAY THRU THURSDAY, 6:30 a.m. to 12 Mid: FRIDAY AND SATURDAY, 6:30 a.m. to 1 a.m. SUNDAY, 7 a.m. to 12 Mid. IN-HOME CATERING FOR COCKTAIL PARTIES AND DINNERS