Friday September 3, 1976 - 27

THE DETROIT JEWISH NEWS

loomommapromm ■

Center Seniors Print Booklet
of Creative Writing Efforts

Many of the stories and
poems are reflections on
the past, while others are
criticicisms of world
events.

We have Champignons Imperial, Duck Au Grand Marnier, Sweet
Breads Madeira, Stuffed Rainbow Trout, as well as entrees of the
hearty American fare, generous and juicy steaks. Together with a
unique assortment of fine wines, complimented by our carefully
blended mushroom appetizers — it's a meal to entice any and all
. . . and only 15 minutes from where you're hungry.
10 Mile cit Southfield Road — 559-4230

The contributors to the
booklet include G. Jay
Bleiweiss, Marion
Blondy, Arnold Cabot,
Marcus Engelberg, Rose
Goldsmith, Leah Gordon,
Arthur H. Grosz, Sophie
Hoffman, Rae Kendler,
Sarah Knepler, Blanch
Lipshaw, Sara Littman,
Bertha Mishcovsky, Leon
Peiss, Ethel Sandelman,
Helen C., Duva Tate,
Ruth Ungerleider and
Dorothy Zeigler.

RID CEDARS

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CHEF SPECIALS

MONDAY THRU SATURDAY NIGHTS

12 OZ. BROILED
NEW YORK STEAK

$595

OR

• CHARBURGERS • STEAK & EGGS
• DELICATESSEN

EGGS & OMELETS SERVED-IN 4 SKILLET
DELICIOUS PASTRIES Gfil.ORE

576-1588 4286 N. WOODWARD

Between 13 & 14 Mile

Make Friday special.
(Just $10 fort)

Emir of Kuwait
Cuts Constitution

$495

23055 TELEGRAPH AT 9 MILE RD.

1

"I've tried to write a

BROILED FLORIDA RED SNAPPER

JOSE RIOJAS, Song Stylings, Mon. thru Sat.

SAME NOSTALGIC ATMOSPHERE
SAME GREAT MENU!

A sampling comes from
Bleiweiss' "Useless Ef-
forts":

Served On A Sizzling Platter

Both Complete Dinners Inc.
French Onion Soup or Juice, Salad, Hot
Garlic Bread, Potato or Vegetable, Fresh
Baked Loaf of Breed, Coffee, Tea or Sanka

CHOOSE FROM

10 HAMBURGER GREATS

poem or a theme/ Or
perhaps a good story of
old,/ But can't get my
mind to rest on a theme/
Or something that could
ever be sold/ So I'll call it
done before I start/And
soon close my desk for the
day/My brain won't work
. can't get the part/
T
. erefore, I have nothing
to say."

The Senior Adult Divi-
sion of the Jewish Com-
munity Center, based at
the 10 Mile branch, has
just published its new
edition of the Creative
Writers Group booklet of
stories, poems and short
prose pieces.

Did you know that the finest restaurant
in the city is only 15 minutes
from where you're hungry.

FAMOUS BIG TYME SANDWICHES

.

353-5170

If you think a ten dollar bill doesn't
salad, vegetable and beverage. All for
go far these 44ys, here's
just ten dollars. And in a
some food for thought. Any
4-0
'
spectacular setting.
i ulrs Exceptional
Friday night, a couple can
view. Great
dine on Tenderloin Steak, ^__
' .... _i_
food. Great value every
'nu_
complete with juice or
Friday. Reservations
kmatcli &
tx rout
French onion soup,
requested.

KUWAIT—The emir of
Kuwait, declaring his
tiny, oil-rich country was
at a "dead end" sus-
pended the constitution
and the National Assem-
bly, Sunday, ending the
only democratic govern-
ment in the Arab world.

NORTHLAND INN

21000 Northwestern Highway • 357-4700

DETROIT'S NEWEST ITALIAN-AMERICAN RESTAURANT

22925 W. 8 MILE RD. BETWEEN LAHSER & TELEGRAPH RD.I .534-0005
ENJOY THESE GREAT SPECIALTY DISHES AT PRICES YOU CAN AFFORD!
SEAFOODS - —
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FEATURES - -.
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VEAL VOLARI (sauteed with mushrooms & artichokes)
$5.05
BROILED WHITE FISH
$5.95
$5.95 OCEAN PERCH
VEAL SCALOPPINI ala Marsala
$5.95
$5,95 KING CRAB LEGS
$5.95
VEAL PICCANTI (sauteed with lemon sauce)
$5.95
VEAL MOZZARELLA (green peppers & mushrooms with cheese) $ 5.95 BROILED RED SNAPPER
FROG LEGS, Road House '
$5.95
VEAL CACCIATORE
$5.95 FROG LEGS, Breaded
$5.95
VEAL CUTLET MILANESE
$ 5.95 FRIED SCALLOPS
, -
$5.95

House

-

CHICKEN CACCIATORE
CHICKEN PARMESAN (boned

breast of chicken, breaded,
topped with tomato sauce and cheese)

CHOICE WINES &
COCKTAILS

DETROIT'S ONLY ANTIPASTO
AND SALAD BAR

$5.50 BUTTERFLY FRENCH FRIED SHRIMP .. $5.95
LAS VEGAS STYLE
$ 5.75
STUFFED FLOUNDER
$5.95

THE ABOVE DINNERS INCLUDE: SOUP, ANTIPASTO & SALAD BAR
AND SIDE OF SPAGHETTI

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SELECT LUNCHEON
AND DINNER MENUS

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IN-HOME CATERING AND
CARRY-OUT SERVICE

CHILDREN
5 & UNDER FREE

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PLENTY OF
PARKING

—HOURS-
11 a.m.-11 p.m., Tues. thru Thurs.
Fri. 11-1 a.m., Sat. 5-1 a.m., Sun. 5-10 p.m.