34 April 30, 1976

THE DETROIT JEWISH NEWS

A&P Prints Leaflet on Kosher, Traditional Jewish Recipes

Pioneer Women Take Israel Tour

The Pioneer Women 50th
Jubilee Conference Tour to
Israel will depart Monday
with 38 Detroit area resi-

All Gifts
All Jewelry
All Boutiques

25(t Y0
50%

OFF

Come & Browse

ar od

Coolidge at
10 Mile Store

I next to Dexter-Davison Nikt.1

dents participating.
The group will visit sev-
eral of the 1,500 Pioneer
Women installations which
provide 60 percent of all so-
cial services for women and
children in Israel. These in-
clude child-care centers, ac-
ademic and vocational
schools, Arab women clubs
and immigrant absorption
centers.
Special highlights will
include a visit to the Knes-
set, to be followed by a re-
ception at the home of Israel
President Ephraim Katzir;
a visit to Ben-Gurion Uni-
versity in Beersheva, where
a new chair for Women's
Studies has been estab-
lished by Pioneer Women;
the dedication of the Pi-
oneer Women Beba Idelson
World Center in Tel Aviv
and a celebration of Israel
Independence Day in Jeru-
salem.
Detroiters making the
trip include:

Mr. and Mrs. Harry Mel-
ton, Sarah Rubin, Reva Gruich,
Minnie Friedman and son Robert,
Lily Roubeck, Mr. and Mrs. Boris
Shapira, Jennie Malamud, Sylvia
Isaacs, Rose Burg, Mr. and Mrs.
Harry Kay, Frances Jones, Ann
Elman, Rose Schechter, Adele
Mondry, Ann Greenberg, Rose
Zelmanov, Eva Domowich, Han-
nah Jacobs, Clara Aizafon, Clara
Marks, Chana Michlin, Sarah
Levin, Leah Gordon, Lillian
Klein, Sarah Weinberg, Mr. and
Mrs. Norman Leemon and son
Mark, Rose Mandelbaum, Mr.
and Mrs. Ralph Miller, Lidia
Mariona and Billie Kramer.

The words of the wise are
listened to with pleasure.
(Ecclesiastes 9.)

American Protective Alarms, Inc.

VE 8-7008

MARVIN ROSEN

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SEWARD GOLDIN of

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Goldin's Kosher Meats

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23057 Coolidge

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Greater Detroit Council,
Pioneer Women, will engage
in its annual cannister drive
on May 9, 10 and 11 for
World Jewish Child's Day.
The money is used to help
integrate immigrant chil-
dren into Israeli life and to
provide the social services
that they need.
Mina Herman is coordina-
tor of the project. Dorothy
Tendler is vice president of
funds and Ruth Miller is
Council president.
The chairmen for each
chapter are:

Club One, Ida Katz; Club Two,
Jeanette Serling; Avodah, Mina
Herman; Brandeis, Mitzi Field;
Chana Czenesh, Tillie Epstein and
Ann Bernstein; Degania, Agnes
Sharabani.
Dimona, Frieda Faigin; Evelyn
Schwartz, Pearl Nusbaum; Golda
Meir, Bertha Lupovitch; Hanita,
Ida Bailey; Ha-Omer, Phyllis
Domstein and Sarah Alperstein;
Kinneret, Lily Roubeck and Es-
ther Nusbaum; Negbah, Etta Ka-
plan.

A new cookbook that re-
cently came my way is clev-
erly titled, "Everyone ORT
to Cook" published by the
Schenectady, N.Y. chapter
of Women's American ORT.
The book gives a good guide
to use of herbs as well as
menu suggestions plus help-
ful hints for the home-
maker. It is not a kosher
cookbook but does contain
some Jewish favorites. If
you're interested in a copy,
send $4.50, which` includes
return postage, to P.O. Box
7425, Schenectady, N.Y.
12301. Now for a sample
recipe from the book:

Kaufman Seeks
Judicial Position

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That he has acquired

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Retail Kosher Meat
dealers Assoc.

Juanita Brodsky and
daughter Rebecca are
shown getting ready for
the Pioneer Women can-
nister drive.

Northgate, Clara Sherizen; Shalom-
Choi, Anna Dunitz, Freda Solomon,
Clara Kleiman, Mary Sax and Ida
Kaplan.
Sharona, Elaine Dvorkin; Tikva,
Hilda La Kritz; and Whitehall-Chai,
Ann Gerber.

1 head cauliflower, broken up
1 or 2 cans mushroom caps,
drained
4 carrots, sliced
3 stalks celery, sliced
1 red onion, sliced .
1 can black olives
1 cup oil
1/2 cup vinegar
1 tsp. basil
1/4 cup lemon juice
2 cloves garlic, minced
2 tsps. salt
1/2 tsp. pepper
Mix all ingredients except on-
ion. Marinate 3 days. On third
day add onion and toss.

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Goldin-Kotin-Smith

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Seward hopes —
as in the past to serve
his customers with the same
high quality meat and
the same personalized service

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LI 7-3900

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Bernard L. Kaufman has
announced his candidacy for
the position of judge of the
Oakland County Circuit
Court.
Kaufman has had 23
years of trial and appellate
experience, and his back-
ground includes product lia-
bility and consumer protec-
tion cases and medical-legal
cases.

Not those rich in years
must be always wise. (Job
32 )

MARCIA MASSERMAN I
646-6138

For After Holiday
Savings

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We join in this Salute to Israel!
Long may it live in peace and prosperity!

!mine? e' -wiry :nnwi

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kOSTIER ‘1EAT AT ITS' BEST IT vl 01
Independent Association Members

THIS WEEKS SPECIALs

Only at your kosher independent market you can still have your l
personalized service LOOK FOR THE ASSOCIATION EMBLEM'

Sun May 2 thru rThurs May 6
Fresh
mu
$1 79
1 lb Whole or Cut Up FRYERS . 7 7 lb

Carl Carson 968-7450
Lincoln Center Oak Park

BERNARD KAUFMAN

CANDY CENTERPIECES
Invitations and
--
Accessories
Party Favors

The Fifth of lyar is a joyous day.
For Jews around the world, it marks the
birth in freedom of the new State of
Israel.

CARL'S KOSHER MEAT MKT.

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Bar Mitzvahs, Wed-
dings,
Sweet Sixteens etc.

Harvard Row Mall 1 1 Mile at Lahser 356-5 1 10
FREE DELIVERY

Bernard Rayber-13925 W. 9 Mile
398-3180

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Fully owned and operated by Johnny Katz and David Krasman

BERNARDS KOSHER MEATS

Full Ownership Of

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CREATIVE
PARTY PLANNING
and DECORATING

A member Detroit Area

CHUCK STEAKS

announces with great pride

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RUGELACH
1. pound sweet butter
1/2 pound cream cheese
3 tablespoons sour cream
3 'Y2 cups flour
3/4 cup sugar
1/2 tsp. salt
1 pound jar Ann Page
Pure Orange marmalade
1/2 cup chopped walnuts
Cream butter and cream
cheese together. Add flour. Add
sour cream, sugar and salt.
Knead into a dough and refriger-
ate for several hours until firm.
Roll into nine-inch circles, using
about 1/6 of the dough for each
circle. Combine marmalade and

Kosher Meats & Poultry

Boneless

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Here is a recipe for ruge-
lach from "Traditional Jew-
ish Recipes'

chopped walnuts; spread on a/4
ties. Cut each circle into eight
wedge-shaped sections. Roll eaciii
wedge, starting from the large
end and ending with the point.
Curve to form a crescent, placing
open end down on a buttered
baking sheet. Bake at 375° F. for
15 minutes, or until browned.
Makes 4 dozen

HARVARD ROW

Marinated Vegetable Salad

BY NORMA BARACH

"Traditional Jewish
Recipes" is the first in
"Operation Aware's" new
series of international
cooking brochures.

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"Operation Aware" is a
service of A&P's National
Department of Consumer
Affairs. The "Operation
Aware" center in each store
offers leaflets which help
customers to become well-
informed shoppers. More
than 450 products which
carry the A&P or Ann Page
label are certified kosher
products which carry the U
symbol.

Pioneer Women Cannister Drive

(Copyright 1976, JTA, Inc.)

'Ogee .Seijetet 474 641 Voloted4

MARVIN CHECK

MONTVALE, N.J.
Traditional Jewish delights
are among the tested recipes
being offered free to all cus-
tomers in A&P stores.
The latest publication in
A&P's "Operation Aware"
series is "Traditional Jewish
Recipes," a leaflet which
gives recipes and directions
for preparing 10 favorite
kosher recipes, ranging
from borscht to rugelach.

COHEN 8 SON MEAT MARKET

26035 Coolidge Hwy.
Jack Cohen—Oak Park 48237
Te. LI 7-4121

DEXTER DAVISON KOSHER MEATS No. 1

Feldman Bros. Proprietors
24760 Coolidge
Eugene Feldman—Michael Feldman
Oak Park 48237—LI 8-6800

GOLDIN, KOTIN & SMITH

23057 Coolidge
Seward Goldin, Ben Smith
Oak Park 48237—LI 7-3900

HARVARD ROW KOSHER MEATS

21780 W. 11 Mile Road
John Katz, Dave Krasman,
Southfield 48076-356-5110

Under the supervision of the Council of Orthodox Rabbis

DEXTER DAVISON KOSHER MEATS No. 2

19835 W. 12 Mile Rd.
Southfield, Mich. — 557-7677
Eugene & Michael Feldman

MORRIS KOSHER MEAT MARKET

7134 W. Seven Mile Road
William Schwartz—Detroit 48221
DI 1-8604

NORTHGATE KOSHER MEAT & POULTRY

25254 Greenfield
Jack Miller
Oak Park 48237-548-4887

PASDENA KOSHER MEATS
and LOUIS COHEN 8 SON

24721 Coolidge
Joe Felstein, Allan A. Cohen & Ben Shapiro
OAK PARK 48237—LI 3-8860

SINGERS MEAT MARKET

13721 W. Nine Mile Road
Jact Attis, Philip Swarin
Oak Park 48237-t-11 7-8111