THE DETROIT JEWISH NEWS 28. Friday, March 19, 1976 OPE 1 24 H•URS 7 DAYS A WEEK! BROILED WHITE FISH DINNER GREENFIELD AT LINCOLN Green-Lincoln Bldg. Oak Park 968-1150 ANY HOUR! ANY DAY! BANQUET ROOM AVAILABLE BREAKFAST OUR 5005 ARE ALL HOME MADE. 2 Eggs, Toast & Coffee 99 , UP TO 75 PEOPLE Detroit & Suburbs Most Elegant Restaurant au btee 115 E. Long Lake Rd. at Livernois . Res.: 879-6810 COMPLETE DINNER SPECIALS—MON. THRU THURS. * PRIME 12 OZ. NEW YORK STRIP STEAK $4.95 * PRIME TENDERLOIN TIPS Ala Burgundy, $4.50 Over Bavarian Noodles $4.75 * . BAR-B-Q RIBS (The Origimi Squire's Tale Recipe) Lobster, Steamed (Broiled Danish * SEAFOOD ALA GOURMET Alaskan King Crab Legs, California Dungeness Crab, $7.95 Jumbo Shrimps, Clams Casino, Oysters Rockefeller) THE ABOVE DINNERS INCLUDE: A REWARDING TRIP TO OUR BOUNTIFUL SALAD BAR SOUP OR JUICE • LARGE ASSORTMENT OF FRESH BREADS AND BAGELS • COFFEE, TEA OR MILK Private Banquet No Coupons Accepted For Facilities Available • • • These Specials DAILY SPECIALS Through March 31, 1976 MONDAYS SENIOR CITIZEN'S DAY From Open To Close CHOPPED STEAK Fresh Crisp Salad, Hot Baked Potato Texas Toast & Beverage TUESDAYS RIB EYE STEAK Fres h , Crisp Hot Salad, S ala Baked Potato, Texas Toast q 49 $1 0 9 From 4 p.m. CHOPPED ' - ;,T STEAK Fresh Crisp Salad, Hot Baked Potato, $1 3 Texas Toast THURSDAYS All Day VEAL CUTLET Fresh Crisp Salad, Hot Baked Potato, Texas Toast $1 39 SATURDAYS All Day BONANZABURGER French Fries & Beverage (Including shakes) 99° SUNDAYS — All Day 2 SIRLOIN STEAKS TWO COMPLETE DINNERS Fresh Crisp Salads, Hot Baked Potatoes, Texas Toast $3 99 THIS LOCATION ONLY r BY HERBERT LUFT (Copyright 1976, JTA, Inc.) HOLLYWOOD — Walter Mirisch, president of the Academy of Motion Picture Arts and Sciences, an- nounced that the board of the academy has voted spe- cial awards to two veterans of the film industry, Mervyn LeRoy and Jules C. Stein. LeRoy was voted the Irv- ing G. Thalberg Memorial Award while Stein is the recipient of the coveted Jean Hersholt Humanitarian Award. LeRoy, 75, started in show business as a teen- ager, first in vaudeville and later as gag writer for silent films. He directed his first picture in 1927 and rose to fame with the hard-hitting films of the early 30s such as "I am a Fugitive from a Chain Gang" which cata- pulted Paul Muni to the top, and Edward G. Robinson's classical, "Little Caesar." Judy Garland became a star under his guidance in "The Wizard of Oz." In all, LeRoy turned out 75 pictures dur- ing a career that spans 45 years as a director. Stein, 79, studied medi- cine and is one of the world's outstanding ophthalmologists, though his love always has been music. While a resident doctor at Cook County Hospital in Chicago in 1923, he became interested in playing jazz instru- ments and then founded the Music Corp. of Amer- ica as an agent to book bands and orchestras in the Middle West. MCA grew into the world's largest - • talent agency headquartering in Beverly Hills and New York. When his company took over Universal Studios, MCA went out of the agency business and today controls production and distribution of one of the six major film studios. The Hersholt Award was voted by the board of the Academy "in recognition of Dr. Stein's humanitarian efforts"; his influence has been uniquely felt in the field of medical research, health care and cultural advancement. Both LeRoy and Stein have been active in commu- nity affairs in' Hollywood and in behalf of Israel. "Moses," the biblical pic- ture made in Israel and It- aly by Sir Lew Grade in con- junction with producer Vincenzo Labella, stars Burt Lancaster in the title role. The picture was before the cameras in Israel when the Yom Kippur War broke out in 1973; it caused a switch from some of the intended location filming. , Jericho duplicated for r-- THE' SUSSEX IIOITSE . 19701 W. 12 Mile Rd. (Just East of Evergreen) Open Mon.-Sat. from 11:30 a.m. FOR TWO sites in Egypt; Ein Gedi, the fresh water springs alongside the Dead Sea, provided the setting for a resting period of the Israe- lites in their trek through the desert; and Ashkelon was used for the sequence depicting the crossing of the Red Sea, though the actual parting of the wa- ters was photographed at Sharm el-Sheikh. Barbra Streisand por- trays the role of Janet Gay- nor in the early version, and of Judy Garland in the 1955 adaptatiOn of "A Star Is Bor•," but the movie idol of the past has become a "rock and roll" singer. Kris Kris- tofferson appears opposite Barbra. Jon Peters, who started as her hair dresser, is the producer. The new screenplay and direction is in the hands of seasoned author Frank. Pierson. The picture is being made by First Artists Production headed by veteran Phil Feldman and released via Warner Bros. Larry Peerce, son of oper- atic tenor Jan Peerce, who last guided the Elizabeth Taylor movie "Ash Wednes- day," is at the helm of Univ- ersal's "Two-Minute Warn- ing," currently before the cameras on locations throughout Los Angeles, centering about a champion football game at the Coli- seum. It deals with a sniper on the loose. Charleton Hes- ton, Martin Balsam and Jack Kingman portray leads. PRIME RIB DINNER $5 95 Veal Scallopini A La Marsala or Beef Shishkebab with Pilaf reg. $7.50 - Entertainment Thurs., Fri. Sat. Now $4.95 BANQUET FACILITIES FOR UP TO 250 WEDDINGS • SHOWERS • BAR MITZVAS • PARTIES FOR ALL OCCASIONS ••■•IMO • 41•1■ • • 01•1••■•=0 . MIIMMIMI1101 c0..)(0-1c0 ,4-0-1(0-x-0.x.O.N•0341 ZoccZiococ•Zor0.)eg:to Rose and Irving Guttman Invite You To See Why TRY ROSES'S FAMOUS GEFILTE FISH & PICKLED TROUT We Are #1 In The Metropolitan Detroit Area esse 27165 GREENFIELD 1 Blk. N. of 11 Mile Next To Great Scott Mkt. 559-1380 ANOTHER GREAT SPECIAL BY ROSE 2 POTATO PANCAKES, 2 BLINTZES ocR IOT SOUR CREAM OUR POPULAR BREAKFAST SPECIAL ' 5° TUES. TO SAT. 7 a.m.-11 a.m. SUN. 7 a.m.-10 a.m. • ORANGE JUICE • 2 EGGS (any style) • ROLL OR BAGEL • COFFEE OR TEA - 9' FAMOUS CHEESECAKE 47 YORK'S FINEST • EAT IN OR TAKE OUT L The Old Mill just cooked up something new. The Sunday Brunch-Buffet is now an all-day feast! Ever since it began, the Old Mill's Sunday Brunch has been acclaimed as one of the most delicious, lavish spreads ever served. And now, we've made it even better! We've extended the hours — serving from 11 a.m. to 8 p.m. And we've added a tempting selection of piping hot buffet dishes that go on at 4- o'clock! Put it all together and you've got the Sunday Brunch-Buffet. A magnificent array of fresh plump strawberries, chilled juices, smoked salmon, cole slaw, Waldorf salad, barbecued short ribs, hot cakes made to order, eggs, smoked country ham, crispy bacon, sausage, Danish pastries, hot blueberry muffins, homemade Bread Pudding with cherry sauce, sliced Beef Rolon, fresh home- made soup, Swedish meatballs, chicken ala king... and more! All for the incredible price of $5.85 for adults, $3.00 for children. You've got to see it and taste it to believe it! How about next Sunday?! Ci.x5r04 Artists' Group to Hear Prof The Palette and Brush Club will hear David Sharp, associate professor at East- ern Michigan University, 11 a.m. Tuesday at the Green- field Methodist Church. 559 3377 MON., TUES. & WED. ONLY 1060• BONANZA 15640 W. 11 Mile Rd. 557-3237 CORNER OF GREENFIELD 11.1 2 Veteran Jewish Filmmakers Get Special Academy Awards PONTIAC • QD1b. .1* 5838 Dixie Highway Waterford, Mich. UMW if tO t The Buckboard Buffet captures the flavor of the Old West. Tuesday nights have taken on a spectacular new look at the Old Mill. From 5 p.m. to 11 p.m., we'll be serving up one of the most scrumptious Western- style buffets you've ever seen. Chef Sullivant has rustled up a passel of tasty vittles and lavishly arrayed them on an authentic old wooden wagon. It's the Old Mill's Buckboard Buffet, replete with sliced bar round of beef, barbecued ribs-on-a-spit, barbecued chicken, corn on the cob, homemade baked beans, fresh vegetables, potatoes, assorted soups, a tasty selection of cheeses and salads, and piping hot homemade corn bread! And it's priced like we're still in the gold rush days just $5.76 for adults, $3.00 for children. So, come and get it, pardner. Flit the trail for the Old Mill. Every Tuesday, 5 p.m. to 11 p.m. For reservations for the Buckboard Buffet or the Sunday Brunch-Buffet, call 623-9300. ()