COUNTRY INN • B-B RIBS • B-B CHICKEN] Be not like the upper doorpost, which is buyond the reach ,of man; but'be like the lower doorpost, which, though trodden upon con- stantly, remains solid. —The Talmud • ITALIAN DISHES —BEER & WINE- 45109 CASS • UTICA 731-4440 - "In The Big Red House" OPEN 24 El • URS MON. THRU SAT. SUN. 7 a.m. to 1 a.m.* GREENFIELD AT LINCOLN Green-Lincoln Bldg. Oak Park 968-1150 . OUR SOUPS ARE ALL HOME MADE NOW SERVING OUR FAMOUS MEDITERRANEAN PLATTER COME IN BREAKFAST 99 4 2 eggs, toast & coffee 7 8, TRY IT! BROILED WHITE FISH DINNER - ANY HOUR! ANY DAYI NNW 316 N. WOODWARD ROYAL OAK 7 a.m. 12 Noon - $ 542-4880 Specials I SUPER BREAKFAST 1 95 2 BLKS N. OF 11 MILE _ - LUNCHEON inc. soup & coffee different Item e ach h day 1 1-2 $ 1 95 Plus Others All Day • GOURMET DINNERS NITELY $ 1 95- .$500 • THE SUSSEX 11017SE — 11 19701 W. 12 Mile Rd. (Just East of Evergreen) Open Mon.-Sat. from 11:30 a.m. MON. & TUES. ONLY PRIME RIB DINNER N min Reg. $8.50 559-3377 Make Your New Year's Eve Reservations Now 95 BANQUET FACILITIES FOR UP TO 250 • WEDDINGS • SHOWERS • BAR MITZVAS • PARTIES FOR ALL OCCASIONS • •■ ••• ■ • 1 :BENNY'S "A Deli And . ................. 4 . e. t °V • More!" 43 2I2 N1 T1 H O ECO OA OKLIDpG A ERKAc T E9NM __IL _E cia 399-4440 43- 4 3 TER (Sabra) • BREAKFAST 23• 21. tie 23. • DINNER .* • LUNCH MON., TUES. & THURS., FRI. & SAT. 7 a.m.-9 p.m. CLOSED WED. 4° SUN., 10 a.m.-9 p.m. go •MICHIGAN'S FINEST FAMILY-ORIENTED 43 43 43 43 DELI-RESTAURANT : We Feature Something * For Everybody — Regardless * Of Age! 3° al° HIGH QUALITY AT LOW PRICES -:` 43 COMPLETE DINNERS : FRom $ n 95 OR : 43 AN * * SANDWICHES FROM 75( * 2. 1° •3 QUALITY TRAY CATERING * 43 1 :t9 3 -c. FREE DELIVERY $ 2 9p8 per e Person sia Ile * SUNDAY PLATTER FOR TWO $3.95 FOR 2 • 3. I The Best of Everything (Continued from Page 26) like a great bouillabaisse, the Atrium is one of the few places in the country that make it properly . . . Give Executive Chef John Etch- ert a couple of days notice . . . and enjoy, enjoy. DICK LICHTMAN at Northgate Delicatessen , on Greenfield and 10 Mile has come up with a most un- usual method for tray cater- ing . . . It's called Dial-A- Deli in which a person gets their free Pick-A-Deli selec- tor and orders whatever they want on the tray.for Northgate -to make up . . . Cost is from $1.90 per per- son up (that's 5 meats). NEW INN ON THE PARK night spot opening soon in Farmington Hills, will be run by Bill Lippman . . . it's the former Nau's Park Place on 10 Mile and Grand River . . . and may be open before the year is over . . . Seats 188 with cocktails. BANYAN TREE restau- rant and Elephant disco opened Monday . . . Ban- yan Tree dining is under supervision of excellent chef Doug Derello, one of our area's finest experts on de- lightful cuisine . . . In the same location as Banyan Tree is Detroit's first ele- gant sophisticated discot- heque on the grand scale of those found in Europe, New York and San Francisco . . with exciting sound, lighting and decor. "WOULD YOU LIKE TO sit in the smoking or non-smoking area?" asked the hostess as we entered the Clamdiggers on Grand River in Farmington- with son, Sc-ott .. . He doesn't smoke and we have an occa- sional cigar so the hostess put us in the proper region. Our very fine waitress, Su- san McLarty, had been at the old Charley's Crab on Pine Lake for five years be- fore it burned down . . and graciously cut apart . Scott's whole lobster which he would have done himself, Mit still wore a cast from "playing around" . . . •His cocktail was a straw- berry dacquiri for young folks (strawberries, ice cream and sour mix) and we had a 1973 bottle of Mosel Piesporter Goldropfchen Riesling "Spatlese white wine . .. Our entree was the Clamdigger Sole, dipped in bread crumbs and broiled . . . It is a regular on the menu and very good . . Jifn.Macdonald, manager at the Clamdiggers who looks much like a sea captain with 'his handsome mustache and beard, presented Scott with the' first Clamdigger tee shirt. HELEN SPANOS should know good food . . . she likes to cook and hubby Andy makes one of the best Coney 'Island hot dogs in town every Wednesday night at his Circus Lounge. AROUND TOWN . . Ed Heims and Sounds of Simply are Tuesday through Saturday in the Penalty Box of Holiday Inn of Southfield on Telegraph 1 . . . dancing to Ray King Trio is in the Ronde-View revolving restaurant . .• . John Pappas is the fine gen- tleman head maitre d' at Golden Coach on Van Dyke, north of 12 Mile, where. comic Jackie Gayle is now appearing and John. Armore is at Interlude on E. 12 Mile, between Mound and Ryan . The Loving Cup with Mar- lene Hill are at Monk's Cel- lar on Orchard Lake and 12 Mile . . . Vocal-instrumen- tal quartet "Lorio" is at Gatsby's in the Ted's Old_ Town Restaurant complex . . . Jazz pianist Bess Bon- nier and Mickey Stein, jazz guitarist and bassist, play cocktail hour at Ramada Inn (Metro Airport-Romu- lus) Mondays . through Fri- days. "THE SECRET RE- CIPE for making your own lox is worth the price of the book," says Esther Fish- man, (Avodah Chapter) . about the Pioneer Women's Jubilee Year Cookbook (5.50) . . . Fororders, call Pi- oneer Women's office, 851-0750. , TOWN & COUNTRY CLUB recent shindig un- veiled a very talented group called Manning, four guys and Shirley Stockwell on vocals . . . Waiting on us was good ol' Charlie Bair, a "youngster" waiter around town who spent some time at Northwood Inn (20 years), Cliff Bells, etc. . . . Table with Dr. Morton and Elaine Lesser, ,Shirley and Al Lezell, Max and Bertha Sheldon and Doris and Mor- rie Lapin had double cele- bration . . . Max winning T C bridge tourney and 30th anniversary of friendship for the Lessers and Lezells . . . Gals doing the Hustle and •Hully Gully dances were Esther Pastor, Mari- lyn Freedman, Helene Lub- lin, Betty Eichenhorn and Sarah Kay . . . Max Mill- man talking while wife Min- nie also went out to join the dance . . telling of the days at the pool hall on 12th. and Clairmount . . stand- ing watching a game . . . asked if he was betting . . . and said he had a mind bet. THE DETROIT JEWISH NEWS December 19, 1975 29 Earle Mostyn's NOSHE HOME-MADE JEWISH STYLE HOT HORS D' OEUVRES Brought To You In Chafing Dishes & Complete Set-Up For • WEDDINGS • BAR MITZVAS • SHOWERS ORDERS ALSO TAKEN FOR HOT MEALS, • ALL SIMCHAS COLD CUTS AND DAIRY TRAYS 26052 GREENFIELD (Lincoln Shopping Center) 968-8666 FOR FURTHER INFO ASK FOR EARLE OR LENNIE BEST BUYS IN TOWN! COMPLETE DINNERS $5.50 per pers. INCLUDES: EGG ROLL, SOUP, CHOICE OF 24 ENTREES, ICE CREAM OR ALMOND COOKIES & TEA. TRY -OUR NEW LEGAL DIET CONSCIOUS LUNCH MENU . 7.600000000000080.5.50.500o OPEN XMAS DAY AND NEW YEAR'S DAY 3 p.m. to 10 p.m. : MAKE YOUR HOLIDAY . RESERVATIONS NOW! RIKSHAW INN 6407 ORCHARD LAKE RD. & MAPLE RD. 851 - 6400 IN THE ORCHARD MALL HELP US CELEBRATE OUR 2nd ANNIVERSARY BENNY'S 22110 COOLIDGE AT 9 Mile ( Sa br a) O t li IN THE OAK PARK CENTER 1399-44411j ORDERS NOW TAKEN FOR YOUR HOLIDAY TRAYS OUR TRAYS INCLUDE: CORNED BEEF, PAS- TRAMI, PEPPER BEEF, TURKEY, SALAMI OR TONGUE, CHOPPED LIVER, POTATO SALAD, COLE SLAW, BREAD, MUSTARD, PICKLES & RELISHES. Regular $3.50 $ 298 Per Pers. CUSTOM-MADE TRAYS WITH YOUR SELECTION OF ITEMS ALSO AVAILABLE FREE DELIVERY TO YOUR HOME OR OFFICE DAIRY TRAYS ALSO AVAILABLE FIRST ANNIVERSARY SPECIAL 19269 SOUTHFIELD RD. (In The Forrell's Shopping Center) 559-8717 ALL YOU CAN EAT • FISH • PIZZA • CHICKEN • SPAGHETTI ALL 7 ITEMS 99 CHILDREN UNDER 5 FREE Table Service Family Style 5 to 10 — $2.59 ALL SECONDS, COFFEE, TEA-OR POP, ARE ON THE HOUSE Including Salad, Hot Garlic Bread and Fries Served From 4 p.m. Daily and Sunday, 1 p.m. to 9 p.m. ,t,....,...i