THE DETROIT JEWISH NEWS
The Best of Everything
TAILIAN-AMERICAN CAFE
NOW OPEN SUNDAYS
By DANNY RASKIN
ACROSS THE STREET from Lafayette Coney Island
and American Coney Island . . in the hub of Downtown
Detroit that has been a famous area for so many years . .
This is Lafayette between Griswold and Shelby . . . where
Aureliano "Hugo" Ugolini and Bob Angus have taken over
11 a.m. to 7 p.m.
hosting Bourbon Street Bistro and made it into a comforta-
CHILDREN UNDER 12
ADULTS $4.75
30( PER TEAR OF AGE
ble intimate spot seating about 180 . . . with valet parking
. . . Hugo and Bob are both opera singers.. . . and put on
PRIVATE BANQUET FACILITIES
their Pasta and Pagliacci routines Thursday, Friday and
17630 WOODWARD (4 Mks. N. of 6 Mile)
Saturday evenings . . . But Hugo's finest hours are in the
For Reservations
Attendant Parking
kitchen where he culls up delectable dishes like the green
869-3988
lasagna and veal picante we recently enjoyed there . . . No
doubt about it, as good an opera singer or host that he is,
Hugo's main forte is, and it shouldn't be forgotten, the
kitchen . . . He comes out in his chef outfit and joins the
others with opera, Broadway show tunes, operetta, etc . .
On Thursdays, there's Hugo, Bob, Joan Tallman, lyric so-
p.m. TO
a.m.
prano; and Christina Lypeckyz, mezzo soprano; with Bernie
0
Katz on the piano . . . On Friday and Saturday it's semi-
-13
m
classic, Broadway, 'etc. song festing plus dancing . . . Joan
With
and Bob, by the way, sing every Friday evening at Temple
4 J1
Israel in the quartet with Annette Chajes and Sid Resnick
LIVE ENTERTAINMENT FROM
a.m.
. . . Song-festing fun time at Hugo and Bob's includes folks
VINCE SHANE TRIO
coming up from the audience . . . like attorney Joe Freed
3
doing "One Alone" and "If I Were A Rich Man." . . . The
Ui
OPEN SUNDAYS 5 p.m. to 10 p.m.
menu at Boubon St. Bistro has only 31 items now as op-
a
posed to the too many at Hugo kitchens before . . Of
course, Hugo will prepare any of his specialties if given
3
enough time . . . He and Bob are on the right track . .
especially if Hugo watches the kitchen.
LAINIE KAZAN, second
sic and dancing only for
generation removed from about 200 people . . . Sir
Israel where her mother George's is owned by Sam
was born, is this weekend's Zawideh and managed by
attraction at The Golden Sam Jarrus . . The prices
Coach on Van Dyke . . . are kept low enough for
(Friday, Saturday and Sun- everybody to enjoy . . . We
day) . . . Lainie is one olthe usually like our cream from
E
few performers in show biz a pitcher, but didn't mind
20070 W. 8 MILE RD.
0
who has a woman travel
the little containers when
JUST WEST OF EVERGREEN
In
with her as piano accompa- Sam explained his reason-
355-0077
nist and orchestra conduc- ing . . . He serves Hawaiian
tor.
• RIBS • STEAKS • CHICKEN
Kona coffee for 30 cents and
DATE OF THE big Bon- doesn't have to go up on his
• SHISH KABOB
fire grand opening celebra-
price because of the contain-
• LAMB • GREEK SALAD
tion is from Sunday to Sun- ers.
• HOME MADE DESSERTS
day, Nov. 16-23 . . . Bar-B-
WORD COMES about a
Q Ribs, $3.95, Bar-B-Q talented young lass appear-
COMPLETE DINNERS, SNACKS AND BREAKFAST MENU
Chicken, $2.95 and Shrimp,
ing at Gypsy Jim's Lounge
$2.95 . . . all complete din-
5 p.m.-5 a.m. Mon. thru Sat. 5 p.m.-10 p.m. SU
on Outer Drive and School-
ners from 5 p.m. to 4 a.m.
craft . . . Her name is Marti
Monday through Saturday
Franki, singing Spanish,
. . . and 4 p.m. to 10 p.m. on
French, Greek, folk, etc . . .
Sundays.
in a solo appearance.
TOOK US ONLY about
LILLIAN BENKOFF
20 minutes from Southfield
recommends Heide's Res-
and Nine Mile . . . and a taurant on Biddle in Wyan-
pleasant surprise all the dotte.
•BREAKFAST
4s "A Deli And More!"
way around at Sir George's
TREND TO SALAD
• LUNCH
Steak House on Telegraph,
41
, 221 10 COOLIDGE AT 9 MILE
El° just south of 1-75 in Taylor bars increases daily . . .
and now joining the throng
•DINNER
IN THE OAK PARK CENTER MON., TUES. & THURS., FRI. A iAT+ . . . It's the largest restau-
is Landmark on Greenfield
7 a.m.-9 p.m.
43
rant in Michigan, seating . . . Mondays through
399-4440
CLOSED WED.
700 people in eight dining Wednesdays, 5 p.m. to 8:30
SUN., 10 a.m.-9 p.m.
43
rooms and two cocktail
p.m. . . . Landmark is also
lounges . . . A cozy, inti- back to being a 24-hour op-
mate atmosphere is re- eration Monday through
tained, with each room
Saturday . . . and open to 1
10 a.m. to 2 p.m.
being named after a person
a.m. on Sunday.
43
out of the English medieval
MARTY
EISNER,
times history books . . . Sir
owner of the 20 Grand
George himself, was a mem-
Lanes and nitery for 25
ber of King Arthur's Round
years, is bossman of the En-
Table, and later king of glish tudor eatery and
Scotland . . . Our waiter
lounge, Sixpence, on E. 12
TRY OUR DAILY ISRAELI DISHES
was a congenial young man,
Mile between Groesbeck
43
Slavko "Steve" Boyicich,
and Schoenherr.
who graciously brought us
TALENTED CONNIE
43
delicious prime ribs, lobster
Graham and The Connie
6
MEATS,
POT.
SALAD,
FREE
DELIVERY
43
Zr tails and then open-flamed
Graham Show, is the new
COLE SLAW, RELISHES,
e peach flambe at our table
attraction at Interlude on E.
43
CHOPPED LIVER AND OUR
. . . Sir George's is one of
12 Mile between Mound and
43
OWN HOME-BAKED BREAD.
the only places we know
Ryan . . . A trio of musi-
We Use Vienna-
43
Zia that doesn't start sweeping
cians backs Connie and
REG. $3.50
Wilno Products
a, the floors so youngsters will
plays for dancing.
43
leave . . . It encourages the
TURF CHEESECAKE
SUNDAY PLATTER FOR TWO 4- 3° younger
set . . so much so
now at Irving's on Green-
SMOKED FISH, SABLE, LOX, HARD-BOILED
Ele that they have non-alcoholic
field and 11 Mile, is made
EGG, CREAM CHEESE, TOMATOES, ONIONS,
t 2._ champagne for guys 'n gals
from a recipe originated at
FOR
OLIVES AND FOUR BAGELS
:r3
TWO!
,
v-v under age . . . A party of
the Turf Restaurant on
43
ar 16-year-olds celebrating
Broadway in New York . . .
FALL
BREAKFAST
SPECIAL
a* their school's homecoming,
After its closing, Frank
43
MON. THRU SAT. ONLY 'TIL 11
were in seventh heaven with
Hoffman, formerly asso-
2 EGGS, ROLL OR TOAST, BUTTER,
43
‘31 ' a bottle wrapped in cloth
JELLY & COFFEE
ciated with the restaurant,
Ei. napkin . . . and looking like
continued the bakery oper-
the
real
thing
.
.
.
most
ation ... The Turf cheese-
43 HOME-COOKED DINNER SPECIALS DAILY
•
DAIRY TRAYS
Ile
impressive . . . In one area
cake is about the finest we
++ +
+41 44+ 4+ tk. 0 f the large complex is mu-
(Continued on Page 31)
BRUNCH & DINNER BUFFET
OPEN 5
5
MONDAY THRU SATURDAY
2
vortfir
D
E
****444.04.441.4.4444044+414** * **
BENNY'S
(Sabra) le ,
$ SUNDAY ONLY 1:
43
4E FRENCH TOAST $1 25*
4E
&
COFFEE
QUALITY TRAY CATERING
98
95
89c
* 4
November 7, 1975 29
Old Post Office Inn
25101 TELEGRAPH RD. (JUST N. OF 10 MILE RD.) Southfield, Mich.
358-1611
• SPIT BAR-B-QUED RIBS
• SOUPS BREWED IN OUR GREAT
KETTLE
• PAN-STYLE SQUARE PIZZA
• DAILY SPECIALS
• DISTINCTIVELY DIFFERENT
DESSERTS
VISIT OUR NEW
ALL YOU CARE TO EAT
SALAD BAR
NOW
SUNDAY BRUNCH
10 a.m. to 2 p.m.
Hours
Mon.-Thurs., 11 a.m. to 11 p.m.
Fri. & Sat., 11 a.m. to 4 a.m.
Sun. 4 p.m. to 11 p.m.
LANDMARK
RESTAURANT
25900 Greenfield at Lincoln
Green-Lincoln Bldg.
Oak Park
968-1150
NOW FEATURING
SALAD BAR
MON. THRU WED.-5 p.m. to 8 p.m.
Our soups are all
home made!
BROILED WHITE FISH
LOX & BAGELS
ANY HOUR! ANY DAY!
11 p.m. to 4 a.m.
$ 1
"
Includes: Soup or
Juice, Cole Slaw
or Salad, Choice of $
Potato, Dinner
Roll & Butter
2 9 5
DINNER SPECIALS-5 p.m. to 8:30 p.m.
MON.—CORNED BEEF & CABBAGE
TUES.—MEAT LOAF
WED.—STUFFED PEPPERS
Specials also everyday
NOW OPEN 24 HOURS MON. THRU. VAT.
SUNDAYS 7 a.m. to 1 a.m.
80pU
Ammo Stuulag Diuigg
STARTING THIS SUNDAY, NOV. 2 „,
AT YOUR REQUEST, THE BIJOU
WILL BE OPEN SUNDAYS FROM 4
TO 9 p.m. . . . FEATURING A FULL
LINE OF OUR CONTINENTAL
CUISINE . . .
With An Added Plus of
ErztEttainmErzt
OUR THANKS TO THE MANY PEOPLE
OF THE COMMUNITY WHO HAVE
MADE THE BIJOU AMONG THE TOP
TEN RESTAURANTS IN MICHIGAN.
810U
SOUTHFIELD ROAD AT 13 MILE
Southfield, Michigan
RESERVATIONS REQUESTED
644-5522
Child's portions available (12 & under)
Most Credit Cards Honored