Friday, September 5, 1975 57

THE DETROIT JEWISH NEWS

Holiday Treat

Samuel Linden Marks 70th

Brand
Philadelphia
Whipped Cream Cheese
:,with chives, pimento, onion
or smoked salmon are treats
you'll want to serve as appe-
tizers or hors d'oeuvres
when the guests start arriv-
ing during the holidays. All
are certified kosher.

Family and friends hon-
ored Samuel Linden re-
cently on the occasion of his
70th birthday with the es-
tablishment of a Jewish
Community Center Israel
Scholarship Fund.
This special fund was es-
tablished by Mr. Linden's
wife, Evelyn: his sons, Dr.
James and Russell; and his
daughter - in - law. Peppy.
The fund will provide for an
annual study trip to Israel
by a young Detroit scholar
who has demonstrated both

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17540 WYOMING • TEL 341-1330 •

Mon. & Thurs. 9:30-7:00
Tues.. Wed. & Fri. 9:30-6:00
Sat. 10-5:30

DR. BURTON H. LEIB

PODIATRIST
Physician and Surgeon of the Foot
Announces the Opening of His New Office
in Association with His Father

DR. SIDNEY Z. LEIB, P.C.

AT
15228 WEST SEVEN MILE ROAD
DETROIT, MICHIGAN 48235
Telephone 342-8666
Hours By Appointment

Juniors — Misses — Half Sizes

COMPLETE
CHILDREN'S DEPARTMENT

at JUDIE'S

Fine Fashions

30% OFF

SAMUEL LINDEN

a commitment and an apti-
tude for the study of He-
brew.
Mr. Linden has a long and
distinguished record of serv-
ice to the Jewish and gen-
eral communities. Cur-
rently on the Jewish Center
Board of Directors, his main
activity for the past three
years has been the creation
of the new Maple-Drake
Jewish Community Center.

Mr. Linden is also the
retired president of the
Lerner-Linden Construc-
tion Co. which built the
present Curtis-Meyers
Center, as well as a num-
ber of local synagogues
and public buildings. His
firm also constructed
Wayne State University's
student center, law, phar-
macy, music and adminis-
tration buildings.

He also is a past vice pres-
ident and treasurer of the
Jewish Center, past presi-
dent of Branch Six of the
Labor Zionist Alliance.
member of the Jewish Wel-
fare Federation Board of
Governors and Federation
Apartments, the Technion,
and American Arbitration
Association.

Registration Due at Jewish Center

I Births

Aug. 31 — To Dr. and
Mrs. Richard Leaderman
(Sherry Laffer), former De-
troiters of Boston, Mass., a
daughter, Jana Renee.
* * *
Aug. 27 — To Mr. and
Mrs. Albert Camen (Rhonda
Kay), 24320 Blackstone, Oak
Park, a daughter, Lainie Re-
becca.
* * *
Aug. 27 — To Mr. and
Mrs. Jerald Kaufman
(Karen Rubin), 27320 Mar-
shall, Southfield, a son,
Brian David.
* * *
Aug. 21 — To . Mr. and
Mrs. Richard Cherasky
(Janice Meyer), 2757 Winde-
mere, Birmingham, a
daughter, Erin Michelle.
* * *
July 26 — To Mr. and
Mrs. Dennis Yashinsky
(Ellen Richter), former De-
troiters of Okemos, a daugh-
ter, Julie Beth.

Fall registration at the adults and a new course in
Jewish Community Center jazz dance have been added.
For information or bro-
of Metropolitan Detroit will
take place 9 a.m.-9 p.m. chure, call the Center,
Tuesday and Wednesday at 341-4200.
the main Jewish Center.
Members only may register
MICHAEL KAPUT
Tuesday, both members and
non-memhers may register
Photography
Wednesday.
Weddings • Bar Mitzvas
This year a new class in
642-1039
basic drawing- for teens and

"L'Shanah Tovah"
Happy New Year to you - -
The greeting echoes
Ever old,
Ever new...
"L'Shanah Tovah"
May you always be blessed
‘srith joy,
contentment, and happiness.

KOSHER ZION

SAUSAGE COMPANY OF CHICAGO

5511 North Kedzie Avenue • Chicago, Illinois 60625 • Phone: (312) 738-2208

DAIRY MEAL
TREAT!

bravo!

bravo!

bravissimo!

Italian-style!

CHEF BOY-AR-DEE®

The greatest happiness is
to be that which one is. —
Theodor Herzl

Cantor SAMUEL

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Wishing You

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A HAPPY NEW YEAR

Florence Rosenberg
Ann Rubin
Cindy Herming
Gloria Brozgold
Helen Binder
Michele White

Judy Schultz
Tommie Gave
Linda Kulinin
Mary Stollman
Rosalyn Liner
Natalie Schiff

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THE MARVELOUS

MEATLESS
MEAL

THAT'S READY TO

HEAT 'N' EAT!

For your family, your guests...for your

very next dairy lunch or supper ...famed

Chef Boy-Ar-Dee has captured a real

Italian flavor in this new Cheese Ravioli

feast! Just heat...and here's what you

serve! Italian-tasting tender little macaroni

pies filled with tangy cheese ... lavished
with savory tomato sauce, simmered with

mushrooms and cheese, and seasoned to

perfection in the real Italian way.

What a treat to serve...tastier and

easier than the frozen kind. And so much

thriftier, too.

