f
THE DETROIT JEWISH NEWS
Friday, Sept. 29, 1972-33
•
CHINESE FOODS
CHINA CITY.
SOUTHFIELD
IN
Exciting!• New! Modern!
24535 West Twelve Mile Rom', Welt of Telegraph Rood
Full Course Chinese 8 American Luncheons 8 Dinners
OPEN
• D•ily 11 AM. to Midnight
• Fri. A Eat 11 to 2 A.M.
• Ion. Noon Pe 111.211 P.M
Clamor Stew *NI pm. Nightly
TheBest of Everything
ENURING THEIR EURO-
PEAN vacation, Charlotte
and Harold Dubin found
much enjoyment in the Scan-
dinavian countries they visit-
ed .. . and Charlotte writes
a most interesting bit on
dining in those lands:
"Scandinavia is a fish-
lover's paradise. In Norway,
Sweden and Denmark, its
quite possible to dine out for
three weeks and never eat
fish prepared the same way
twice."
Herring appetizers — serv-
ed in various delectable
sauces—are particularly pop-
ular in Copenhagen and
411110-
■
)
111E
MichicAni PALlc
235 RAGLET at Grand River
Reservations IMS-11550
Lighted Attendant Paradise
NOW THRU OCT. 2
THE
BOBBY
VINTON
SHOW
and
BABY SHELLS
Comic
OPENING OCT. 3
• NANCY WILSON
AT THE PALACE
AN EVENING
$1150
Dinner, core
2 Drinks & To
COVER, 2 DRINKS
SECOND SHOW
$1;50
per person
MONDAY THRU FRIDAY
Spectator Seats
$2.50
OPEN SUNDAYS FOR
YOUR ENTERTAINMENT
Stockholm. Herring also fig-
ures prominently in smor-
brod, the famous open-faced
sandwiches that are so pop-
ular in all three countries.
She makes a few recom-
mendations:
"In Copenhagen, Divan II
at Tivoli, one of 25 restau-
rants at the world-famous
fairyland. The interior is
elegant, but for fun eat in-
formally on the open-air ter-
race where you can hear the
laughter of delighted chil-
dren from the amusement
park. Try the Salmon a la
Residence, cold, boiled sal-
mon with marinated vege-
tables. A Is carte, the dish
is 22 kroner (about $3).
You'll also be charged 15 per
cent service charge plus a
15 per cent tax. No tips. You
can sit here for hours—un-
hurried by waiters, who fig-
ure the table is yours as long
as you want it. If you expect
American efficiency, no res-
taurant in Scandinavia is for
you.
"Danes offer the best cof-
fee. Also the flakiest pastry
and the best beer, Tuborg or
Carlsberg, which is the pre-
dinner, post-dinner and in-
between dinner drink,.
"In Stockholm, for sheer
atmosphere, you can't beat
Fern Sma Hus in the delight-
ful back streets of Gamla
Stan (Old Town). But it's ex-
pensive and, based on our
experience, the only dish we
can rave about is the appe-
tizer: anchovies on toast
with Bearnaise sauce.
"Reflecting the high taxes
and cost of living found in
Sweden, Stockholm restau-
rants are very expensive. On
a limited budget, you'd do
well to imitate the natives
and dine on smorbrod and
the fabulous pastries served
in the plentiful "kafferums"
throughout the city. Ducking
out of the rain one after-
noon, we found ourselves in
a charming, quiet room out
of another century—and the
thickest, richest coffee pour-
ed from a silver tea service.
Glazed tarts, hot out of the
oven, melted any residue of
will power in a couple of
Detroit Hilton is
great Convention
facilities
At the drop of a fork we can banquet
from 10 to 1000. Exhibit areas for
those who want to display in
a professional setting. All
while you try to act un-
impressed with
our pampering
services and
accommodations.
Detroit Hilton Hotel
Washington Blvd. at
Grand Circus Park
(313) 965-7800
"FEATURING"
• AMIRE
• AISHA
• JAMILA
By Danny Raskin
wide-eyed tourists. One after
noon's indulgence for two:
7.50 Swedish kroner ( a little
over $1).
"In Oslo, unfortunately, we
found no memorable, reason-
able restaurants. Boiled or
fried, the fish here comes in
a sorry second to Copen-
hagen's gourmandise. Where
Norway shone was in the
little hotels scattered
throughout the fjord country,
where smorgasbord lunch-
eons and monstrous break-
fasts leave everyone gasping
for air. Incidentally, the
smorgasbord dinners that
tourists expect to find in
every country are no more.
Only on rare occasions in
the cities are these feasts
spread before the diner.
"Nevertheless, it would be
unfortunate to leave the im-
pression that Norwegian
cities have nothing to offer
the tourist in the way of
food. In lovely Bergen, on
the quay near the old fish
market, you'll have to strain
your eyes to find the sign:
Bryggen Tracteursted. Head
through a narrow alley, into
a cobblestone courtyard and
up the steps of an unpreten-
tious wooden structure that
dates back to 1705. There, a
young, un-uniformed waiter
will confide: "Try the grilled
salmon and today's special
salad. They're very good.'
And so they are. Most not-
ably, the salad is fresh—an
unheard-of phenomenon in
Scandinavia, where lettuce
is an impossible dream. As
always, you'll get no bread
in Bergen. But you will get
the ubiquitous boiled potato
served with the succulent
appetizer: fresh herring fillet
in sour cream. Even the
french fries weren't greasy
here. The whole shebang for
FORBIDDEN CITY
• COCKTAILS • SEAFOOD
n
3140 second sled-
at Seville Hefei
I Mk. N. of
Masonic Tamale
• SNISHKAI108 • STEAKS
fa,
TEMPS! 5000 IS
0100111.01 W. SW. IT 515 If INS •
SNOVVFIVS •NO 1.1111/•11 •/1111.1$
Fro*
.m.
*
11101 R GLASS * *
18800 IN, MOOCHERS
1114s. W of Southfield
*
Mum By The *
MEL
BALL
*
*
*
*
Quartet
*
Featuring *
MARY CUTZI *
DANCING
TOES -SAT
*
DAEl W d Angel's
Vit'iu Cellar
D4e iN: *
**** ****** tr
4067 W MAPLE,
Blk. E. of Telegraph
642-11356
Spectalizeng i
Cantonese Foodd
Open Daily ii a.m. to 11 p.m. — Eat 11 a.m. tort 2 • m.
C•rry.Out !device
13715 W. f MILE ROAD. OAK PARK
KIM'S GARDENS
16337
Open Mon thrs, Wed
fe. Se ,
W. McNICHOLS RD.
•
SPfC1•0/ING
•
•111111 Of
MI
Fro• ••rlaina
Li 7-4461
I I • n. i
• 1. .1 ..1, ,
OUTS
PIPING HOT TAKE
C•141014.S. .000
1,1f.ING
BR 3-4 3 3 2
KING LIM'S GARDEN
OPEN 7 DAYS
AIR CONDITIONED
Authentic Mandarin & Cantonese Food
8410 W. NINE MILE RD., OAK PARK C.,,, O r s.„,.„.
U 8-1544
to Pontos
Axolloble
C01•1,ng
Mins —II N. 10►sq.
1•1-11”•-11.10,
—1Otwel• is.—
LOBSTER KOW KOW INN, INC.
DINNER
SPECIAL
$6.50
LIMS
A FANTASTIC VALUE!
Op•. 11
2 a•* Deily
Fornoos Chop Sue, • Contonese Food • Steal, • Chops • Seo food
CARRY OUT SERVICE
EASY PARKING
322 W. McNichols, R•filtr••n Woodward and Soc•nd
TO II - 7SM
LEWIS LIM Cordially Invites You to
I
7 Oers •• Iwo.. foe
loorre. ow/ 0•••■••
OF FARMINGTON
CANTONESE AND AMERICAN CUISINE
This Monday
L Tuesday
only
•••••1e10.
T..
11.....•
I. 0. crIo,i 1...,•••• le.
, 00 ••••••
CAIN. OUT £00 C/STBRING NOOKS
30617 GRAND RIVER — FARMINGTON AMPLE PARKING • 7 7.1646
Oct 2.3
Ad Ia.
Ming M. immia
other tourists. We were told
by a Norwegian that the na-
img MR .
HIO NM am
tives can't afford high
......
■ • gm .
prices, and so they eat at
MIN •Iip 6►
Iwo
home or in ‘kaffistovas'—the
4,
=IN
cafeteria chain. Or else,
MI6
they're away from home,
traveling. Just like you are."
THIS IS GRAND opening
weekend at the new Angel's
Hour Glass on West Mc- Because we're the
Nichols . .. Mel Ball and his
biggest live Maine
very fine quartet, featuring
Lobster buyers in
songstress Mary Gutzi, are
the attraction upstairs for the area, we were
a
1
able to get this
bargain shipment!
tion at Angel's is also the
Devil's Den downstairs for
So we're letting
guys 'n gals of all ages - - -
with jive music, Charlie you in on the deal,
Chaplin movies, peanut s,
but be sure to
popcorn, hot dogs, liquor and
make your
a lot of good clean fun.
dinner reservations
Sends Relief to Africa
while they last !!
good listening and dancing
enjoyment - . - New innova-
682-6242
CANTONESE end AMERICAN RESTAURANT—LOUNGE
NORTHLAND CENTER LOT 13
lune hey. ,
nod
Coll 3565293
authentic Cantonese Food
riental Ci
2529• GREENREU3, Near 10 Mile Rd.
Also Soremp Stismossmen Lunches
and American Food
10 30 P.M.
SAT.. II AM ha I A M
SUN., 12 NOON to 10 P.M.
MON -FRI., I1 A.M. to
543-7763
Cerra Out Serene
— =
OPEN 7 DAYS
KE 8-2860
I
hInese AmerIcAn Cuisine
20441 W. 11 MILE RD., 4 Ilks. W. of Evergreen
WING HONG
18703 W 10 Mae Rd at Southfield
353 5417
red cross service.
Medical teams of Magen
David Adorn volunteers
served, some time ago, in ell- brireler.f.s
2
war-torn Biafra, where they
performed hundreds of emer- pine Lake k orchard La ke Rd _
gency operations under dan-
VW EltoOrafleid , Michigan
er-( 1)
pafrixv
SUNDAY fion- Ui•
Chines• - American R•stossrent
Magen David Adorn, Israel's
gerous frontline conditions.
• --
HOA 'COW INN
"Don't be dismayed if all
you see in restaurants is
ums, blankets and clothing
are being shipped to the
cholera-struck nation of Da-
homey in Africa by the
(1.1 0Inf
Out NAuruWI
un■ **•** • Csesno.• C0.0•1111 C•11111' 001 AV...AA/1
two came to about $15.
TEL AVIV—Medicine, ser-
Exot,e Cocktails
One of A...vocal lin
est restaurants leak"
tnp wper,of on I one,e
CANTONESE IL AMERICAN RESTAURANT
Open Mon -Thus.
Sun , 11-12 p
Fri & Sat 11-2 o m
c•.,xx asheess.
ANGEL'S
4 e
681-1122
GOLDEN PHOENIX
THIS WEEKEND
OF THE NEW
I
1-077S
Peeking
GRAND OPENING
• 4
Phew
1070 W. Ninon St., Pattie(
Henry Yee's
• DINNERS FROM 5:" P.M.
• RID EASTERN DISHES
'
toe
Abuts
A rell•rvarieent
e. i facilities available for private
Perth... -
sweet sixteens, showers, meetings, etc I
Also China City (#1)
I Francis Saad M.C.I
RESERVATIONS
SUGGESTED
Tolwasond
354-9077
au mayor
erectn cords
Tar h•,. 0,
„.
BUSINESSMEN'S SPECIAL
■
LUNCH
WONGAGARDENS
10 p m
Hours Tues -Thur. 11 a trt
Fri 1 1 a 0,1 / 1 30 p m Sot 1 2 - 1 1 30 p m Spon 12.10 p
2 4 8 5 1 Harper at Ten Mlle
PR 7-9596