ZUKIN'S

THE DETROIT JEWISH NEWS
36—Friday, Sept. 1, 1972

RINA'S

Italian Restaurant

*

*

. , 3re

P

CO,

14835 Schaefer

The Best of Everything

By RICHARD SOLAK
' Guest Columnist
You won't be let down
when you take a trip out to
see Oscar Haab over the
weekend. tlaah's restaurant
CIS located at 18 W. Michigan
in downtown Ypsi, just a
short distance from 1-94.
The ride itself is a pleasant
one, but what is in store for
you makes the trip so much
more satisfying. Oscar and
his staff certainly go all out
to please their customers.
Oscar has three dining
rooms, so there's plenty of
room. The cocktails are su-
per! But try the prime rib
of beef. it's truly a gustatory
delight.
CURRY DISHES of all
kinds are prepared with skill
and presented with excellent
....Aervice at the Maharajah.
3130 Cass. A dinner will
probably include one of the
many a la carte curry dishes
that are made with chicken,
lamb, egg and beef. They
are usually ordered with
either white rice (pillaw —
a saffron rice cooked with
Eastern spices) or (parata
— a flat Indian bread that
can he torn apart with the
fingers) and is eaten with
soup or curry. The Mahara-
jah also prepares several
complete dinners for the ad-
venturous diner who would
like to taste a variety of
offerings.
Still a favorite at the
organ keyboard at the
Farm House in Hazel Park

is the versatile, popular
Fred Bayn e. Fred has
earned a loyal following
in this area with his rendi-
tions of some of the "old-
ies" as well as a sprink-
ling of the current hits.

NICK AND BOB MAS-
TERS continue to he your
likeable and congenial hosts
when you dine at their very
popular Livonia spot right
across the Livonia Mall on
Seven Mile Rd. The prime
ribs and steaks are out of
this world . . . along with a
varied continental menu that
is sure to meet discrimina-
tory tastes.

TFIE MASTERS boys al-
ways try to provide top-
notch entertainment, and
they haven't failed this time.
Now appearing is a fine
group that call themselves
"The Arrangement," and is
rapidly becoming a favorite,
at least the patrons think so.
You can catch them on Fri-
days and Saturdays.

BESS BONNIER JAZZ
DUO fills the air at tne
Chamhertin in the Holiday
Inn. 2900 Michigan, with
sparkling music rhythms `on
Thursday, Friday and Sat-
urday. with an added attrac-
tion, Earl Klugh on the gui-
tar on Saturdays only Bess,
formerly with noted Austra-
lian musician Jack Broken-
sha, and Mario Copazzoli, a
skillful string artist, will
team up for some highly
listenable music.

rININININDIWWWINIMPINIPIINPSter

OUR FAMOUS SUNDAY ONLY
SPECIAL DINNER

I VEAL PARMESAN • • •

•
•

Sondw.ch Trays and

aterma for

1, ..., ote

Spaghetti, Salad,
Roll g Butter
Dessert

$

99

AHont

•

ALBS.__

183 N. Hunter

• Bottle & Basket

646-6553

Open 7 Days a Week

Ilom to 9pm

••11141141141/•0411441111•••411411•••••11141••

ADAM'S

Lorry & Tom

The Original Owners
Are Back Again!

Featuring Our

ORIGINAL QUALITY

O

• JUICY B-B-Q RIBS

HOURS
MON -THURS
4 pm-11 pm
FRI and SAT
• p m -1 a
SUNDAY ,
12 noon 10 p

• TENDER TASTY CHICKEN
• TANGY PIZZA
• ASSORTED SEAFOOD

AS ONLY WE KNOW HOW
TO PREPARE THEM!

CARRY-OUT & OVEN HEATED
HOME DELIVERY

DINNERS . SNACKS SMORGASBORD AND SPECIAL IN-HOME
CATERING. SERVED IN OPEN FLAME CHAFING DISHES

25226 GREENFIELD R

In The Greenfield Ce nter
, sic No of ,o MI.

Ovate Peri.

544-1240.

By Danny Raskin -

FAT ON TI1E BACK goes
out to Pat Ellwell of the
S ha lea Inn in Auburn
Heights, for the selection of
h-s fine restaurant in a re-
cent issue of Holiday maga-
zine, as being highly recom-
mended.
OVERHEARD AT the Oak
Barrel ... "I don't want any-
body to call me an old maid
— What I am is an un-
blessing." At the
claimed
"Little Cafe" . . . "My wife
has the fastest gums in the
west."
OPENED only for a few
months is the Le Bordeaux
Gourmet Shop, located next
to the fine restaurant on
Livernois near Seven Mile
Rd. Owned and operated by
Marie Bertin, imported
goods, tasty tidbits, miscel-
laneous items from France.
imported wines are just
some of the beautiful and
interesting things that are
on hand.

BACK FOR HIS FIFTH
year is Bob Blakeney of
Blakeney's Ranch House,
one of the most popular
restaurants on Grand
River. Bob has carried on
the fine tradition in good
eating that had been es-
tablished by his grand-
father, Bill Blakeney. You
will remember Bill, who
for 30 years owner and op-
erated Blakeney's rest-
aurant out on Davidson
and Dexter. The prices are
reasonable and the res-
taurant is open from 6 a.m.
till midnight (seven days
a week).

A REAL BONUS is in
store for you P, hen you visit
the Oriental City on Green-

field in Oak Par k. The
carry-out service is truly ex-
cellent. It almost seems as
though they knew you were
coming.
LIM'S of Farmington is
selling its well-known egg
rolls fried rice, etc. at this
year's State Fair. Lim's is
located on Grand Riser be-
tween Nine Mile and Middle-
belt near the 1-96 cutoff.
Its newly remodeled din-
ing rooms seat approxi-
mately 180 people in a pleas-

ant Eastern atmosphere,
and offer a wide selection of
exotic drinks that comple-
ment the Chinese and Can-
to
tonese cuisine. Visitors
Lim's of Farmington will
-
note
meet Louie Lim, whose
as a greeting host is widely
noted. Its booth at the State
Fair is located near the in-

ternational bandstand.

A T C 0 :110'S restaurant
and Pizzeria on Nine Mile
Rd. and Woodward in Fern-
dale, you can now have your
favorite cocktail, wine or
draft along with your meal.
George and Sicilia Grego

are the owners, and they
have worked hard through
the years to accommodate

the local patrons. C'omp's
can provide pizza, spaghetti
and other selected items
from the oven to make any
small party or occas 10 1
worth remembering!

Mankind are earthen jugs
with spirits in them.—Nath-
aniel Hawthorne.

BR 3-9840
BR 3-0750

THE

CEDARS-

LARCO'S

Fine Italian-American Cuisine

FOR PARTIES
355-2440

De lo oon

New Open Sono., 12

RESERVATIONS
SUGGESTED

Fred Rayne at the organ
Sinai tweet Reams
bow 15 to 65

'

/Le ...arm __llou3e

1/2 Mile East

"FEATURING"

DINNERS FROM 6" P.M.
MID EASTERN DISHES
COCKTAILS • SEAFOOD
SNISIIKABO8 • STEAKS

Cocktails- sod INne cellar

A tradition in Hazel Park Since 1934

Doan Nom POO p.m. Nightly

•
•
•
•

Noon

5DE18(015'

W. COLUMBIA WO 3.1254

Francis Saad M.C.

the

7523 W. McNichols Rd. UN 2-6455

MONA LIST 11111.11TOI•ROIT •

• AMIRE
• AISHA
• JAMILA

',porno lo.

• BANQUET FACILITIES

'

of 1-75 on 9 Mile Road, Hazel Perk

MON.-SAT.
A.M.

15 Different Seafoods; a good selection
of Choice Beef and specialty dishes
carefully prepared.

11:30 - 2:00 -

i

1-2132

LI

ALL YOU CAN
McINERNEY'S . EAT-
SPECIALS!

•

RESTAURANT

•
Tues. & Thurs.
Mon. & Fri.
Chicken. . . $1.69
Fish 8 Chips . $1.49
Rd.
29501 NORTHWESTERN, Bet. CL & 13 Mile

8 . p.m. •

4 to

--
wed.
Shrimp $1.19

EL.

OSED SLINDAYS

GERMAN FOODS

•

Will Icomen to

•

6 - 9222

UNPARALLELED e

Gorman HomeCoe , ,
•rnenco n Inght :1
C ee .men

13.1.1. beer On Tap

• c or kfrpl, & Prror.

Taft. •

•

ne s t/

rop

4( *

jazz

e7 he pci6c-c

12601 GRATIOT (DET.)
LA. 1 -9668

beoulpful banquet Rack...

Open rues .p,, 11 e n1 -11 p
S•T • I I p
SUN Neon•P p

FREE PARKING

A. , N. No of Ford Eno.,

DUKE'S

for the finest Sea Food
Italian Dishes & Pizza

SERVED AT FAMILY PRICES!
BRING THE KIDS . . . TOO!

C
u arry Out

715 E. 9 Mile, Hazel Park

it 5E4
..2 5
,44.0n0

iy
Daily

GREEK FOODS

Still another inovation
from the Epicurean
Empire of Chuck Muer!

Featuring the best of
Greek Cuisine and Entertainment

Ile

.
C l 0 S e E D TUESDAYS

IT'S

GBOGUZOCUICI
432 E. LAFAYETTE

I

—

LCHEONS
SERVED
UN
N. FRI

JAPANESE

THE REVIVAL OF AN ERA
ALMOST LOST

ENBU

THE IMPUISSANCE OF
TOE TAPPING JAZZ SANDS
AT THE TOP

OF THE PONTCH
ON THE 2Stla El-0.3.R
EVERT
WEDNESDAY EVENING
STARTING AT S:lro P.M.

Restaurant

24629 MOUND RD. 1

Hotel Pontchartrain

THENTIC
.111' %NESE CIL 'SINE

F. 1130-11prn -Sot 5onT-I 1 Prn

Sondes, 3 10 10 p

755/ :1:1:10
Blk. S. of 10 Mile, Warren

SEA FOODS

9611•0200

COMPLETE
SEAFOOD MENU

MOP- -41111,

TIE
MichicAni PALACE

at Grand River
ions 1654550
Lighted Attendant Parking

Open 7 Days

Banquet

Facilities

151 Southfield Rd., Ecorse, Nr. W. Jefferson

2I5 EAGLET

LAST 2 DAYS

JERRY
VALE

Singing Recording Star

CLAM SHOP

Weal of Adorns Rd
Auburn Nenghts

Steaks and Assorted Sea Foods

2675 E. GRAND BLVD.

Music by Muzak

'Th e

halm

UL 2-3410

Often V. the Ron

ant ond most Untrap•

* SPECIALiZINo to

FRESH SEAFOOD • FINE LOBSTER TAILS
DELICIOUS FROG LEGS • OYSTERS ETC .

COCK t AILS
•
IT SUMMER NRS 11 00 • M

SUSINESSMEN S
& DINNERS

MIDNIGHT

LUNCHEONS

THE LOBSTER MOUSE & LOLLIPOP LOUNGE

and

IRWIN C.WATSON ,

13318 E. Eight Mile
371-9790 or 526-8080
LIVE LOBSTERS
OUR SPECIALTY

COMIC

AN EVENING AT THE PALACE

Very Well be the Eles1
Sea foal Noce en ACcingon

Could

DINNER, COVER

2 DRINKS AND TAX

$

TR 4-2870

Serving Oysters. Clams. LOBSTERS

3313 Auburn Rd
21 Mae •d

Ph. DU 6-1700

Chuck Muer's

1""` ".'""'n
,,,I: '",'""' ...can
„, sr,::'"'d
to rnAma

si
t F1 BeG , ...7- ,,,,, n,--,- `,1."- ._".,`", ::.,7:1' 1`1::",',',L

Mat pa t tkr, arb.rtn pn Plc map.

per person
1 50

Restaurant

I rn HarmS. I dd..

MICHIGAN 8 TF LE GRAPH

FOR RESERVATIONS CALL

•

CR83000

CARRY OUTS

PRIMO'S
PIZZA

MONDAY THRU FRIDAY

Balcony Spectator Seats
$2.50 per person
Banquet Facilities to 3,000

•

• SEAFOOD — SPAGHETTI — RAVIOLI — RIDS
LASAGNA — CHICKEN — SUBMARINES

*

Sun.-Thurs. 4 p m.-12 00
F.-Sat.
4 p m -2:00 a.m.
n

150' OFF ON ANY LARGE PIZZA
WITH THIS AD
399-94001
10616 W. 9 Mile Rd.