•
Classified Ads Get Quick Results
Roll Out the Recipes for Jaffas Marcia Garfield to Ira(
THE DETROIT JEWISH NEWS
Friday, April 10, 1970-29
Deadline draws near in the Jaffa ters of the oranges, is co-spon-
Orange Recipe Contest, named in soring the contest, in which the
grand prize will be a Sony black
honor of that succulent citrus im-
and white "tummy TV."' Second
ported from Israel which is now
on grocers' shelves in Detroit.
prize will be a Sony cube radio.
Many area stores are carrying
The Jewish News is co-sponsor-
ing the contest, in which any read- Jaffa oranges, including Dexter
er is eligible to enter recipes using Davison Market, Borman Food
Jaffa oranges — recipes for main Stores, Kroger's, A and P and
dishes, sauces, garnishes, salads, Wrigley's.
Judges of the recipes will be two
desserts, snack and drinks.
Fisher Brothers, Inc., impor-
certified home economists.
XXXIIXXXXX11111;
KOUNTRY
at
NEW
LEANS
MALL
•
Harold Norris, professor of Jaw
at the Detroit College of Law, will
be featured speaker 6:30 p.m. Sun-
day at the annual fund-raising
dinner given by Branch 7 Poale
Zion. at the home of the Aaron
Gornbeins, 15200 Oakwood, Oak
Park.
Mrs. Irving Greenberg is pro-
gram chairman. Co-chair-men of
the dinner are Mrs. Seymour Ma-
tenky and Mrs. Henry Faigin, who
can be reached at KE 5-0568 and
342-6318, respectively, for informa
tion and reservations.
Joseph Heit president, invites
guests.
Dubb's Country Kitchen
Sherri's
Ehos Drug Company
Fabulous Star Bakery
Bud Rollins Shoes
• The Bootery
• Pickwick Shop
• Bob's Hair Fashions
• Rigsby Shoe Service
• Ala 's Barber Shop
• Roam At The Bottom
gREENFIEld ANd TEN MILE
IT'S PASSOVER TIME, PASSOVER STARTS AT SUNDOWN MONDAY, APRIL 20th
W....01.•■•••
Passover Super
Strictly
SPECIAL
Passover Special
MATZO
5
lb. $189
HOT
Horseradish
99
Passover Special
Planter's
Passover
Super Special
STRUTS
PEANUT
OIL
MATZO
MEAL
24-or.
Decanter 411-oz.
Bottle
Jug
2-1b.
Box
59c $1'5
45c 891,
NOTE:
We will have a
complete line of
DAIRY PRODUCTS,
ICE CREAM and
SHERBETS—
SWISS
CHEESE
6.00.
Pkg.
39 c
KOSHER
Fo-r Passover!
jar
COTTAGE
CHEESE
*
* *
Large or
Small Curd
1-lb.
Cart.
31`
*
Ore Ida
CHOPPED
ONIONS
17 . 19 ,
U.S. NO. 1
12
Just Arrived
I
FANCY BLUES
i MACAROONS
75c
1 Box
i
Reg. or
French Cut
BEET
BORSCHT
GREEN
BEANS
i
Reg.
Qt,
Jar
DIET .
Jar
2mes.35 31` 19c
Coconut
French Almond
!Choc. Flay. Coconut)
e........•••• ■ ••• ■■ ••• ■ ••• ■
Passover
Super Special
Kosher Parve
Mazola Diet
MARGARINE
44-oz.
Jar
40-oz • 39
Refrig.
Bottle
Fancy Grade A it
SealdSweet
CORN
CROISSANT S
ORANGE
JUICE
on the
COB
,
_
s********4
Seabrook Farms
French Style
49
APPLE
JUICE
49c
FOOD SPECIALS
Sara Lee
t
MOTTS
APPLE
SAUCE
gbs 39`
SI/z-oz.
pkg. of
six
Passover
Super Special
Motts
-
Pkg. of 45`
4 ears
t
6 ta*r"sr:
a New Texas
ur
•
ONIONS
FLORIDA
ORANGES
• 3tbs.35 sr..49cdoz.
SPECIALS... 111***MIC7,;;;;;;;i
Super Special
Manischewitz
Extra Fancy I I
Extra Fancy
Prince Ed. Is.
*I
APPLES al
Rome Beauty
POTATOES
10 1bL 694 1
3stis-49cil
minossal
FOR YOUR SPECIAL PARTIES OR OTHER EVENTS ... TRY OUR
Produce Specials Good Friday, Saturday, Sunday Mi
STRICTLY KOSHER TRAY SERVICE
nr:,ellys?Verypert gal:KOSHER BAR-B-0 CHICKEN
Dairy or Meat Trays
For Free Delivery Call I
JO 6-4640
II a a
I
GEFILTE
FISH
White or
White & Pike
$129 1
11c
FRESH FISH DEPARTMENT
The finest and largest selection in the
area. We clean, bone,, skin and grind
all fish free of charge. For special
service call
JO 6-4640
Baked on the premises
At Reasonable prices.
X
11
X
• SEDIE-CiSLIS
OLD FASHIONED
*CHEESE CAKE
a ASSORTED
MISS MARCIA GARFIELD
au
r
i n
■
•
:FRUIT STRIPES*591b:
•
Mr. and Mrs. Sol Garfield of
Cambridge Ave. announce the en- I !
FRESH HOT ROLLS
a
gagement of their daughter Marcia • 11 Sat.
S & Sun. Afternoons
a
to Jerald Aaron, son of Mr. and
SPECIAL
ALL
Mrs. George Aaron of Sherwood
CAKES
for OCCASIONS
■
Ave., Huntington Woods.
X
The bride-elect is a graduate of
MACAROONS and
the University of Michigan.
•
BARTON'S CHOCOLATES
11
Mr. Aaron, a. graduate of Wayne X
FOR PASSOVER
X
State University, attends the Wayne
Law•School. He is an alumnus of
646-7159
Tau Epsilon Phi Fraternity.
XXIIII•XXX•XX•
■
(Copyright
1970.
JTA, Inc.)
NOODLES AND BLINTZES
FOR PASSOVER
PassoverSuper
Spec i al
Famous Rokeach
Stokely's Finest
Super Special
-ar************************* ,.
Full of Juice
LARGE
a
By
Ruth
Sirkis
JUST RECEIVED FROM ISRAEL — JAFFA ORANGES
Anisas s iota a) PRODUCE
▪
e the e
Lipn ecsitalr
es lity
Coni A e n see
We
Right to Limit
Quantity
********* 1 FROZEN
Fairmont
Creamed
a 30760 Southfield at 13 Mi.
Witan Cooting ?
DAIRY SPECIALS
Imported
Austrian Alps
Sliced
a
a KORNER
■
BAKE
SHOP
■
*
Red or White
, lb.
Long or Short
bun.
1-lb.
Box
Dexter Davison's
Chicago Brand
or Manischewitz
DEXTER DAVISON
MARKETS
Passover Special
n
SALAMI or
BOLOGNA
Streits, Goodman
AIT011 ill PI&
Branch 7 to Hear
Norris at Dinner
TIlE EASY-To-shop MAR
•
•
•
•
•
ferald
Our unique holiday, Passover,
presents us with an abundance of
incomparable recipes. Not only
are they full'of the special Jewish
flavor — they all are also made
without any flour. Our great-grand-
mothers came up with absolutely
kosher le-Pesach cakes, pies,
snacks, sandwiches and even
noodles.
' I still remember my surprise, as
a child, seeing "noodles" in my
chicken soup at a Passover meal.
My mother assured me that those
"egg-noodles" are okay, and are
actually made out of eggs. She
also taught me the secrets of pre-
paring Passover blintzes from the
same "dough." And to tell you the
truth, those noodles and blintzes
for Passover tasted better on the
holiday than the regular ones, all
, year round.
For 12 blintzes, or for 6 servings
of noodles:
3 eggs
cups water
6 tbls. potato
starch
Ili: tsp. salt
The Kosher
Quenchers!
You can be a loser and
love it this Passover. Just
set up a sparkling table
with new sugar-free
NO•CAL", . It's certified
Kosher for Passover. So
eat, eat! Enjoy, enjoy! But
quench your thirst without
worrying about calories.
All popular soft
drink flavors, plus
salt-free Club
Soda.
Dash pepper t only
for noodles)
3 tsps. oil
0,1 for the skillet
1. In a medium bowl mix very thor-
oughly 3 eggs. 6 this. potato starch.
the water. salt and oil. The mixture
should look like thick cream.
2. Heat a 6-inch skillet. Sprinkle with
some drops of oil, and with a paper
towel grease the whole skillet. Coo.
tinue heating till a drop of water
that you will sprinkle on the skillet
will start to dance.
3. Measure ti cup of the batter and
pour Into the skillet. Tilt it so the
batter will spread evenly on the sur.
face. When the batter in the skillet
looks completely dry, turn over
fry on the other side. Try to regulate
the heat and the time 'of frying so
that the color of each "pancake"
will be pale gold.
4. Invert the skillet above a plate. The
ready "pancake" wIll fall on the
plate. When cool, roll up the "pan-
cakes" and cut cross wise, to hi,"
width. For blintzes: Fill with favor.
ite Passover filling—and roll up.
Perfect Matzo Spread
Kraft's Philadelphia brand cream
cheese is at its very best on matzo.
It is always fresh and smooth and
delicately flavored. Whether you
spread your matzo with Philadel-
phia brand cream cheese alone, or
add preserves, you know you've
really bitten into something good.
For noshing, nothing beats celery
stuffed with cream cheese, or in a
dip with chopped radishes and
scallions.
nza5
NO-CAL , is Parve and cerhlied
Kosher for Passover by Rabbi
Solomon B. Shapiro and Rabbi
Samuel Orenstein.
NO-CAL is a registered trademark of
the NO•CAL Corp.. 921 Flushing Ave.,
Brooklyn. N.Y. 11205.
For Information. Call
( 313) 799-3113