THE JEWISH NEWS Friday, November 4, 1966-39 THE DETROIT JEWISH NEWS BAR E0 UE CHECKER 13AR-B-11 RIBS • CHICKEN • SHRIMP Delivered "HOT" — UN 4-7700 20050 Livernois, Just South of 8 Mile ENTERTAINMENT NIGHTLY AFTER 2 A.M. The Best of Everything By Danny Raskin A MAN WENT INTO a local eatery, sat_ clown and studied the menu . . . The waiter came for his order . . "What!" exclaimed the customer, "you charge $3.00 for a veal cutlet here?" . . . "That's what we charge here," assured the waiter, nonchalantly . . . "The restaurant across the street only charges a dollar seventy-five for a veal cutlet," informed the cus- tomer . . . "Then why don't you eat in the restaurant across the street," suggested the waiter . . . "They're out of veal cutlets," was the reply .. . "Listen, when we're out of veal cutlets," confided the ROCKY'S RESTAURANT & PIZZERIA Serving the best pizza in town Bar-B-Q - Chicken - Ribs Sea Food 10517 W. 7 Mile at Mendota Carry Out and Delivery Call 864-8533 or 864-9784 LARCO'S Fine Italian-American Cuisine Deliciously Prepared for the Discerning Taste 644/0 e BANQUET FACILITIES Now: Open Sunday 12 Noon 7525 W. McNichols R d ., UN 2-6455 LTioianz Magnificent "HIGH SPOT FOR FUN IN DETROIT" Late afternoon cocktails are served with sensational sunsets. After dark, see Detroit go ablaze, and let Marry King's sparkling entertainment turn you on. Direct from the Sands Hotel, Las Vegas, and recently the Eden Roc, Miami, M a r r y King and his 8-piece or- chestra with violins will en- tertain for your dining, listening and dancing pleas- ure, Monday-Saturday, 7:30 P.M. 'til . . . . LA hotel Pontchartrain Reservations: 965-5102 Mencolirs 7113 PURITAN 2 Blocks West of Livernois 862-2882 For Res. Ample Parking 1 Dinner at DARBY'S is a real treat • Visit Our New SKYLIGHT ROOM, Cocktail Lounge and Bar o AFTER THEATRE Snacks . . a Delight LUNCHEON A Pleasure Res. UN 2-7642 SEVEN MILE AT WYOMING • CI4•1111 OMM.C•11+17, ■ WIN. 0 1•1•111.011 ■ 1•UM(Ii-0 Yu. emphiatA. galbrienit. Specializing in Cantonese Cuisine Dine In Serene Oriental Splendor Featuring Complete Dinners Daily SERVED 4 p.m. to 10 p.m. MON. — ALMOND CHICKEN $2.80 TUES. — FLOWER DRUM SHRIMP $2.70 WED. — CHICKEN SUB GUM CHOW MEIN $2.30 THURS. — BEEF HONG KONG $2.50 FRI. — BROILED WHITE FISH $2.00 Open Mon. Thru Fri. 11 a.m. to 10:30 p.m.—Sot. 11 a.m. to 11:30 p.m. Sun noon to 10:30 p.m. Businessmen's Lunches Private Dining Room for Parties Carry-Out Orders 356-4750 HARVARD ROW SHOPPING CENTER, 11 Mile at Lahser Henry Yee's ANNOUNCING: Our New Temple Room For Sweet Sixteens, Showers and Private Parties. FORBIDDEN CITY An enchanting atmosphere and taste adventure you won't forget. Free Parking TE 1 - 0775 waiter, "we only charge $1.75, too!" YES', WE TELL the above story for a reason . . . Guess the moral and you pass the test of a good customer. THE TALENTS OF Steve Allen, co-starring with wife Jayne Mea- dows at the Roostertail, include over 30 albums in which he is involved as either a composer, lyricist, pianist or singer . . . Steve has written over 2,000 songs in- cluding such hits as "This Could Be The Start of Something Big," "South Rampart Street Parade," "Picnic" and "Gravy Waltz." . . . These songs have been recorded by just about every star in the business including one of Steve's proteges, Andy Williams, who put out an album titled ( (what else?) "Andy Williams Sings Steve Allen" . . . Two other singing stars who got their big break with Steve Allen are Steve Lawrence and Ey- die Gorme. SHORT CUTS IN COOKING . . . Add a little chili sauce to beef stew for a good color and interesting flavor .. . When fry- ing fish, meat or latkes, a strain- er turned upside down and placed over the pan will permit the steam to escape and prevent grease from splattering the stove ... Eggs for a cup will beat up to a greater volume if they are removed from the refrigera- tor about an hour before they are to be used . . . When making lime gelatin, try using apple- sauce for half of the required liquid . . . Try using tomato juice for all the liquid when mak- ing lemon gelatin, and add chopped green sweet pickles .. . When making pie crust, use or- ange or pineapple juice for the liquid. GABE TEROVA is the appointed host and general manager at Ga- gen's on W. McNichols . . . Widely known throughout Metropolitan De- troit, Gabe is a native Detroiter, and for 20 years, owned and op- erated the famous Terova's Rath- skeller downtown ... Henry Frank, executive chef now at Gagen's, has a long list of credits including be- ing head chef at Plum Hollow, Al Green's, Wardell Hotel and Jerry Clements Enterprises . . . Henry prides himself on gourmet dishes, whether it be just plain prime beef (a Gagen favorite) or something with a fancy frilled name. OWNERS OF THE new Del- monico Restaurant and nitery on Farmer and Broadway opening soon are Jim and Penny Roubas . . . boss folks at the Flaming Em- bers on Woodward and Grand Cir- cus Park . . . Jim and Penny are a real grand couple, with pleasant traits that rub off on their cus- tomers . . . the key to a successful Delmonico's . . . Good food, good service, glamorous decor and rea- sonable prices will be the theme at their new spot . . . As in all operations, the rough edges will have to be filed down at the be- ginning, but once this is done, knowing Jim and Penny, there'll be no stopping them in their bid to hit the local heights in restau- rant and nitery enjoyment at Del- monico's. Exotic Cocktails One of America's Finest Restaurants Featuring Superb Cantonese Cuisine 1 Blk. N. of Masonic Temple 3148 Second Blvd. at Seville Hotel Specializing in Cantonese Cuisine Enchanting Oriental Atmosphere EMPRESS GARDEN Open Mon. thru Fri. 11 a.m.-10:30 p.m. Sat. 11 a.m.-11:30 p.m . Sun. Noon-10:30 p.m. Private room for parties — Businessmen's Lunches In Harvard Row Shopping Center at 11 Mile and Lahser Rd. Orders To Take Out 356-4750 Specializing in Cantonese Food inIOA KOW INN Open Daily 11 a.m.-11 p.m. — Sat. 11 a.m. - 2 a.m. Carry-Out Service Free Parking 13715 W. 9 MILE RD., OAK PARK LI 7-4663 CHINESE-AMERICAN RESTAURANT HOUSE of CHUNG Lunches - Dinners - Carry Out 8926 W. 7 Mile at Wyoming DI 1-6460 OPEN: SUN., NOON-10:30 P.M.; MON. thru THURS., 11-10:30 P.M. FRI., 11-1 A.M.; SAT., 11-3 A.M. Open 11 a.m. to KOW KOW INN 3 a.m. Daily Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food CARRY OUT SERVICE 322 W. McNichols, Bet Woodward & Second WING HONG Specializtng In Cantonese Family Dinners ORDERS TO TAKE OUT OPEN 7 DAYS A WEEK Mon. thru Fri. 11-10:30 p.m. Sat. 10-1 a.m. Sun. 12 Noon-10 p.m. Chinese-American Restaurant 18203 W. 10 Mile Rd. at Southfiela 353.6417 EASY PARKING TO 8-7550 BUSINESSMEN'S LUNCH SPECIAL 1 DELI OAT S SENS 10 a.m. to 9 p.m. Seven Days a Week LUNCHES - DINNERS PASTRIES - WAFFLES AND OUR SPECIAL FRENCH TOAST Carry-Outs, Distinctive Buffet Tray Catering, Finest Corned Beef Sandwiches and Sandwich Combinations Ample Parking Restaurant 8. Delicatessen 19171 Livernois at 7 Mile DANNY'S UN 3.3298 OPEN DAILY 7 a.m. to 1 a.m.—Sot. to 2 Closed Tuesday a.m. • Breakfasts • Lunches • Dinners • Sandwiches Complete Carry-Out Service Your Host—GEORGE FINK (formerly Joey's) DEL ICATESSEN- RESTAURANT 25290 Greenfield, N. of 10 Mi. Rd. LI 7-4533 OPEN MOSNA.TTH,TR IUL F2RIA . T nA ll 12 P.M. EMBERS Closed Sundays Breakfasts • Lunches • Dinners After-Theater Specialties TRAY CATERING A FEATURE 17244 W. 7 MILE RD. Special Children's (5 BLOCKS E. OF SOUTHFIELD) Menu • Delicatessen-Restaurant 273-4130 ITALIAN FOODS , : MARIA'S PIZZERIA CHOICE LIQUORS BANQUET FACILITIES Specializing in Pizza Pie and Famous Italian Foods Parking Facilities . . . Carry-Out Service 7101 PURITAN—Open 11 a.m. to 3 a.m.—UN 1-3929 PARADISO CAFE Fine _A rt i le aliNca r 111:a 3 3da lm ta.lialn a Fm oo . d CLOSED SUNDAYS COCKTAIL BAR Banquet room available 17632 WOODWARD — North of 6 Mile TO 9-3988 VANNELLI'S Restaurant & Cocktail Lounge OPEN 7 DAYS A WEEK • Luncheons • Dinners PRIVATE ROOMS FOR BANQUETS AND PARTIES Famous for American 8. Italian Food For Over 25 Years • Steaks • Chops • Seafood 18300 Woodward Free Parking TO 9-6040 M I D -E ASTER N FALL SPECIAL MONTH OF OCTOBER 2nd DINNER of EQUAL VALUE . . at 1 /2 PRICE ALI BABA Open Daily 5 p.m. to 2 a.m.; Sat. 6 p.m. to 2 a.m. Closed Sun. & Mon. Specializing in Shiskebah. Stuffed Grape Leaves, Steaks and Chops. Entertainment Nights. No Cover. No Minimum 50 Manchester, off Woodward, Highland Park Phone TO 6-4333 PAN CAKES AND 101(AFPLES'. GOLDEN GRIDDLE • 42 Varieties of Pancakes 8. Waffles • 12 Delicious Varieties of Eggs & Omelets • Breakfast • Lunch • Dinner 3017 N. WOODWARD, Royal Oak CHIN TIKI PANCAKE HOUSE Home Of The GOLDEN WONDER WAFFLE Featuring Parfait Pies . —Key Lillie, etc. 6:30 a.m. to 1 a.m. Sun. thru Thurs. Fri. Ill 2:30 a.m. Sat. lti13:9.29 54 30p.o m o . POLYN ESI A WELCOME TO DETROIT'S NEWEST AND EXCITING RESTAURANT OPEN 7 DAYS 'TILL 2 A.M. • Exotic Tropical Cocktails and Food • Buffet Luncheons 2121 CASS (N. of Gd. River) 962-1434 SEA FOODS CLAM SHOP TR 4-2870 Serving Oysters, Clams, LOBSTERS, Steaks and Assorted Sea Music by Muzak CARL'S CHOP HOUSE STE A KS Foods 2675 E. GRAND BLVD. C HOP S ;:j. 3020 GRAND RIVER. Free Parking. • TE 3-0700 Private Banquet Rooms for wedding parties. Serving the World's Finest Steaks. Chops and Sea Foods for more than 26 years. All Beef aged in our cellars.