A Menu for the Hanukah Festival the stage. Pernaps this memory is so precious because the little ones One of the pleasent memories in the play represent, in their eag- Cakes, all the Child- of my childhood is of a Hanukah erness for flit play given by our Sunday School ren of Israel throughout the world. class. In the final scene the chil- Almost since the first Hanukah. dren of the family are playing so fried-cakes have been eaten every- merrily with their dreidles that where by our people as a reminder they do not hear thir mother call- of the courage and wisdom of the ing them to supper until she says Maccabees. lit some countries the into the latkes or very loudly, "Hurry, or the latkes cakes developed will burn." At this.. the children pancakes of cheese, buckwheat, or potato with which we are familiar. drop their toys and rush gayly off By Mildred Grosberg Bellin (Copyright 1964 JTA Inc.) i or puff from the cuisine of the 9 9_9-9-9-90 Hanukah Greetings SEASON'S GREETINGS Villa-Zion Geriatric Hospital WARREN-WELLS Kosher 13965 Linwond 14288 Meyers Cllisine Jewish people of Greece, and we offer it as our dessert. Our main dish is richly flavored duck. a Han- ukah favorite. for which we pre- pare a very special stuffing of , kashe and apples. Potato kugel. as ibeloved a part of our Hanukah fes- ' tivities as latkes, accompanies the TE 4-4390 TU 3-4 4 44 duck, together with French-style green beans. Since the duck is a fat fowl. to balance it the tart her ring appetizer and Onion-Orange Salad are perfect. .5 0 0 0 11 bet, 0 0 CO 0 0 1)111s-)Zs Sincerest Han - ukah Greetings HOA KOW INN SOL and SELMA YAGODA Happy Hanukah MENU FOR A HANUKAH DINNER Chinese and American Restaurant Herring in wine sauce Specializing in Cantonese Foods 13715 West 9 Mile, West of Coolidge, Oak Park LI 7-4663 WW•••••••••••W, . GENERAL HARDWOOD CO. HOLIDAY DELIGHT CHEESE CAKE Mr. and Mrs. Bernard Limond and Family 6011 LIVERNOIS GENERAL ELECTRIC SIGN CO. Relish tray of celery and olives Assorted rolls Tomato Soup • Crackers The Goodman Families Ducks with Kashe-Apple Stuffing French style green Deans Potato Kugel Apple Sauce Onion-Orange Salad Hanukah Puffs Tea • DUCKS wITH KASHE-APPLE STUFFING 1 cup whole kashe. brown or white 1 egg Wholesale Hardwoods and Pattern Lumber 1 , 2 teaspOons salt re, teaspoon pepper L. Li cup chicken fat I large onion. minced 1 , 2 cup boiling water TWinbrook 1-5566 7201 E. McNichols 3 cups chopped. peeled tart apples I cup finely diced celery 2 ducks. each about 5 pounds eviscer- ated weight Ground ginger to taste Extra salt and pepper to taste Blend the kashe ibuckwheat groats). Edward and Louis Yee egg. 1 , 2 teaspoons salt. and the i s tea- spoon of pepper. Place in a well greased 1-quart casserole and bake un- covered at 350 degs. F. for 20 minutes. Meanwhile in a small frying•pan melt the chicken fat. add the onion. and 342-2440 12832 W. 7 Mile Rd. near Meyers cook and stir until soft but not brown. Add the onion. the fat in which it COMPLETE CANTONESE VARIETIES cooked. and the boiling water to the = • = kashe. stir to - blend. then continue I = = = = = = = = = = • = baking. covered for 20 minutes longer. or--111 Ell 0 101 10 101 until the kashe is tender. Cool, and O add the apples and celery. Have the ducks prepared for stuff- ing. Remove as much of the fat as 0 possible without disturbing the skin. Sprinkle inside and out with ginger, salt. and pepper to taste. Fill loosely Specializing in Carry-Out Service - Open 24 Hours with the kashe mixture and fasten the openings with pins and • heavy O 13545 W. 7 MILE, corner Schaefer DI 1.4717 thread. Place the ducks, breast side UN 1-0188 up. on the rack of a shallow pan. and 10001 W. McNICHOLS set in an• oven preheated to 335 deg. OR 4-7980 24155 ORCHARD LAKE RD F. Roast approximately 40 minutes to 0 ci ci t ar tar CIr the pound, until the skin is crisp and or well-browned and the duck is tender. From time to time- pour off any fat which accumulates in the pan. This amount makes 8 average and 6 gen- erous portions. ONION-ORANGE SALAD 3 large seedless oranges 1 large sweet onion 2 tablespoons sugar '2 teaspoon celery seed 1 4 teaspoon salt teaspoon dry mustard TO 9-5588 64 Victor Ave., Highland Park 2 tablespoons white vinegar 1/2 cup salad oil . 6 lettuce leaves Peel the oranges. remove the white membrane, and slice the fruit tV inch thick. Carefully break each slice into sections. Peel the onion. either red Italian, or Spanish or Bermuda. Slice as thin as possible. then cut each slice into 8 pieces. Toss the onion and orange pieces lightly together. In a separate small bowl combine the sugar. celery seed. salt. and mustard. Blend in the vinegar. Slowly add the oil. beating constantly. until all is added -- Holiday Greetings Holiday Greetings to Our Patrons and Friends Virgil J. Leech --41110-4 Frederic Leech - Hanukah Greetings Hanukah Greetings INTERNATIONAL METAL PRODUCTS CORP. Coils, Strips, Sheets — Galvanized, Electrolytic 10621 Capital In other lands deep-fried jelly- filled doughnuts, fritters, and past- ries of many kinds have been con- sidered more like those originally eaten at the time of the Maccabees. All these fried cakes have an added significance. Hanukah is also known as The Feast of Lights, and the oil used in the cooking is sym- bolic of the oil in the cruse in the Temple. which miraculously lasted for eight days. In the Hanukah menu for this year we feature a deep-fried fritter as necessary to brown evenly. and the dressing is thick. Mix just over enough of the dressing with the onion- Remove and drain on paper towels. Blend the honey with the lemon juice. orange mixture to moisten slightly. Chill thoroughly. Place the remaining To serve, pour the lemon-honey mix- ture over the puffs and sprinkle even- dressing separately. T h is amount ly with the cinnamon. The puffs serves 6. should be served hot. They can be made ahead of time and reheated in HANUKAH PUFFS a slow oven after being placed in 1 cup water 2 tablespoons parve kosher margarine pan on paper towels. Serve as soon as they are heated, which will be in Finely grated rind of a lemon about 10 minutes. This amount makes 1 cup sifted all-purpose flour puffs. I s teaspoon salt Note: For maximum puffing the bat- 4 eggs ter should be fried as soon as the is cup honey oil is hot, and before the batter is 4 tablespoons lemon juice completely cold. If you like you may .2 teaspoon ground cinnamon Place the water, margarine. a n d start the oil heating while the flour- margarine, and water mixture is cool- lemon rind in a one-quart saucepan. ing to lukewarm, before the eggs are and bring to a boil. Simmer for one added. tinute and remove from the heat. Add the flour and salt all at once and stir hard until blended. Return to low heat. and stir constantly for a few THE DETROIT JEWISH NEWS minutes, until the mixture forms a 40—Friday, November 27, 1964 large ball. then stir for 2 minutes longer. Remove from the heat and cool to lukewarni. Add the eggs. one at a time. and beat hard after each addi- Happy Hanukah To All tion until the mixture is thoroughly blended and free from lumps. An elec- tric beater may be used. Put enough •oi.) in a deep fat fryer to fill it half full. Heat to 340-375 degs. F. (a small cube of bread will turn light brown in 50-60 seconds.) Dip a teaspoon into Your Pfeiffer. Budweiser and the oil. then take up a heaping tea- Michelob Beer Distributors spoonful of the batter. Drop it into the fat. Repeat. but do not crowd the WE 3-8512 8800 Lyndon pan as the dough puffs up a great deal. Fry until a rich brown, turning Oak Park 48237 LI-8-8111 LOTUS GARDENS El Holiday Good Cheer J. C. ELECTRIC MOTOR REPAIRS 286 W. Buena Vista, Highland Park TO 3-6435 Hanukah Best Wishes Happy Holiday Greetings GREENE'S HAMBURGERS a Happy Hanukah JEFFERSON STEEL CO. WAREHOUSE LO 7-1600 1256 Meldrum Best Wishes to All Our Friends and Patrons HIGHLAND BOLT & NUT CO. FROM THE PACKER FAMILY 0 HAPPY HOLIDAY for a POWELL PRINTING CO. Happy Hanukah t, TO YOURS Letterpress - Offset 2545 Waverly TO 6-8130 CabD BEULAH STARR ekanE114& EARLY RUBY and GEORGE MARCUS 18135 Livernois HAPPY HANUKAH Holiday Greetings UN 3-0400 908 4.1 Mutual Bldg. WO 2-2789 .4-***********4-4--******* 4-11,4 :I Hanukah Greetings from * : Nellie McCauley of : Fine's Corset Shop I: : * * * Perfect Fittings Coolidge-Nine Mile next to Post Office .4( LI 7-5590 * -0( ***********************c *