THE JEWISH NEWS
THE DETROIT JEWISH
Friday, July 10, 1964
HARRIET AND JACK
Where Fine Foods and Service
Co-Star With a Glittering
Supporting Cast of
13821 W. 9 Mile Rd., Oak Pk.
Fine Italian-American Cuisine
Deliciously Prepared for the
Now: Open Sunday 12 Noon
7525 W. McNichols Rd., UN 2-6455
2 Blocks West of Livernois
862-2882 For Res.
For a memorial evening use The
Jewish News Food & Fun guide
41661 Plymouth Road
• LATE SNACKS
Open 11:30 a.m. - 12 p.m.
4DC4TED FAST OF 10,101/TN MOINIAA
1)0 AM( .
2 Blocks from Burroughs Corp.
Visit Our Lamp Post Gift Shop
Under New Management
Located on Beautiful Pine Lake
Pine Lake Road off Orchard Rd.
OPEN 365 DAYS
OF THE YEAR
Lunc 4h-eCoonursBeuffet 150
Served Mon. thru Sat.
Our Famous Smorgasbord
Served Every Night
Dinners from the Menu
Phone 682-0600 for Reservations
For Parties, Weddings,
Every Day . . . .
7 a.m. to 4 a.m.
Round the Clock
Bring This Ad in
for a Free Cup of
a little bit
By Danny Raskin
ABOUT 25 YEARS ago, many
well-known and adventurous De-
troiters motored the 27 miles from
Detroit to the north shore of Pine
Lake for a day's outing . . . To
fortify themselves against the
early day hazards of driving a
motor car, they stopped at Ro-
tund-a Inn for a tasty luncheon and
dinner . . . The name Rotunda
Inn is derived from the architec-
ture of the original building,
which was constructed in 1880 as
a private home . . . Folks are in-
vited to visit the first Rotunda
Inn, which is now the Rotunda
Lobby and is beyond the west end
of the main dining room
Many brides have thrown their
bouquets from its balcony and ad-
mired its two-story cobblestone
fireplace . . . The building, which
houses the main entrance to the
dining room, was also a private
summer home . . . In 1928 this
was acquired along with the vacant
property which lay between it and
Rotunda Inn . . . The original
early American dining room was
built on this property, thus con-
necting the two farm houses . • .
In 1951, additions to the kitchens
and a new cocktail lounge were
added . . . In the spring of 1955,
new additions to the dining room
and kitchen were made, bringing
Rotunda Inn to its present capac-
ity of three private rooms, main
dining room, cocktail lounge and
beautiful 'Williamsburg Lounge.
. . . In the spring of 1960 further
structural changes . . . From the
fire of two years ago have come
even more striking innovations.
. . . Rotunda Inn is now known as
Rotunda Country Inn . . . under
the new management of Jack
Simons and Eugene Ketchel . . .
Its specialties are lavish buffets
. . . luncheons at $1.50 . . . and
four-course dinners at $4.50 every
evening . . . Dinners from the
menu are from $2.75 . . . Rotunda
Country Inn is on Pine Lake Rd.
REQUESTS HAVE come in to
Al Rosenberg on how to make
pickled fish at home . . . Last
week, the boss of the new Eight
Mile Rd. catering and restaurant
emporium called his mother, Syl-
via, in New York, who was soon
to board a plane for Israel and
via the telephone she gave Al the
recipe which will appear in this
column next week.
AL'S HOLIDAY MANOR strict-
ly kosher eatery at 15325 W. Eight
Mile Rd., just east of Greenfield,
opened last week to a large and
enthusiastic flow of diners . . .
Cutting through obstacles galore,
Al still opened up, amazing that
it was he was able to . . . The
food was very good in the usual
Al Rosenberg tradition, and the
service excellent . . . The phone
rang constantly with folks asking
if he was open yet . . . While an-
swering yes, he was either writing
orders for parties or bouncing
around greeting people having
dinner . . . During summer, the
restaurant is open at 5 p.m. daily
and Sunday, closed Friday and
NEW EATERY on W. 7 Mile Rd.
formerly Bobo's, near Royal Thea-
ter, is now called Cloud 7 . . .
Owned by Frank Mahler and Hank
Letourneau . . . specializing in
Southern Fried Chicken and Bar-
B-Q Chicken . . . with a specially
prepared sauce made from an old
secret recipe and brought up from
the deep south.
Specializing in Pizza Pie and Famous Italian Foods
Parking Facilities . . . Carry-Out Service
7101 PURITAN—Open 11 a.m. to 3 a.m.—UN 1-3929
"Just Like Downtown"
The Little Island Coney has brought those
delicious coney islands to the N. W.!
• Steak Sandwiches
16234 W. McNichols, corner Murray Hill
Next to Fame Cleaners
CLAM SHOP and BAR
Clams, LOBSTERS, Steaks and Assorted Sea Foods
Music by Muzak
2675 E. GRAND BLVD.
OPEN DAILY 7 a.m. to 1 a.m.•Sat. to 2 a.m.
• Breakfasts • Lunches •Dinners • Sandwiches
Complete Carry-Out Service
25290 Greenfield, N. of 10 Mi. Rd. LI 7-4533
Lunches - Dinners - Carry Out
8926 W. 7 Mile at Wyoming
OPEN: SUN., NOON-10:30 P.M.;
MON. thru THURS., 11.10:30 P.M.
FRI., 11-1 A.M.; SAT., 11.3 A.M.
Pleasing You with Quality Food and Service
23041 Coolidge •
• Lunches • Dinners • Suppers
24587 W. 8 Mile Rd. KE 7.5570
HOA KOW INN
Open Daily 11 a.m.-11 p.m.
13715 W. 9 MILE RD., OAK PARK
KOW KOW INN
Sat. 11 a.m.2 a.m.
Open 11 a.m. to
3 a.m. Daily
Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food
CARRY OUT SERVICE
322 W. McNichols, Bet. Woodward & Second
LUNCHES • DINNERS
AFTER THEATRE SNACKS
PASTRIES • WAFFLES • AND
OUR SPECIAL FRENCH TOAST
Carry-Outs. Distinctive Buffet Tray Catering.
Finest Corned Beef Sandwiches and Sand-
19171 Livernois At 7 Mile
Fine American and Italian Food
Open daily 11:30 a.m. - 1 a.m.
Banquet room available
17632 WOODWARD — North of 6 Mile
3020 GRAND RIVER.
Private Banquet Rooms for wedding parties. Serving
the World's Finest Steaks. Chops and Sea Foods for
more than 26 years. All Beef aged in our cellars.
RIBS • CHICKEN • SHRIMP
Delivered "HOT" — UN 4-7700
20050 Livernois, Just South of 8 Mile
ENTERTAINMENT NIGHTLY AFTER 2 A.M.
Known from Coast to Coast
35 YEARS SERVING THE BEST IN
DINNERS 5 to 10 p.m.
BREAKFAST 7 a.m.
LUNCH 11 a.m. - 3 p.m.
AFTER THEATRE SPECIALTIES
COCKTAIL LOUNGE • PIANO BAR
Party Banquet Rooms
For All Occasions
OPEN 7 DAYS
20231 JAMES COUZENS
Within Walking Distance of Northland