Council of Jewish Wornes
ol
United Hebrew
Schools Women `Angel Ball' on Thanksgiving Eve
Hold Donor Event

The Women's Auxiliary of the
United Hebrew Schools will hold
its annual donor luncheon 12:30
p.m. Wednesday at Adas Shalom
Synagogue, • announces President
Mrs. Charles A. Smith.
Featured will be Marilyn Cot-
low, lyric coloratura, formerly of
the Metropolitan Opera Company.
Luncheon proceeds will be
used for camp scholarships, teach-
er training, implementation of
the school library and a project
which will send gifted students
to Israel for summer study, ac-
cording to Mrs. Mitchell Feld-
man, chairman of the luncheon.
• For tickets and information,
call Mrs. Rubin Saywitz, LI
7-3986, or Mrs. Meyer Stewart,
UN 4-8046. Mrs. Irving Palman,
UN 1-5884, is in charge of seat-
ing arrangements.

If you like
CHEESE
KREPLACH

-

Angel Ball committee members of the Detroit Section, Na-
tional Council of Jewish Women, from left, Mesdames William
Rosenthal, Max Aiken and Geraldine Silverman wrap gifts for
their "Mystery Boutique."

* * *

. More than 900 "Angels" of the
Detroit Section, National Coun-
cil of Jewish Women, will be
feted at the organization's Sev-
enth Annual Angel Ball on the
Thanksgiving Eve of Nov. 22 at
Cobo Hall's Riverview Room.
"Angels" earned their tickets
by volunteering 150 hours of
service throughout the year or
by donating merchandise valued
at $150 to the Council Resale
Shop, the group's sole means
of raising 'funds for its social
service projects.
In charge of a committee of
30 planning the event are co-
chairmen Mesdames Sanford
Izner and William -Parnos.
Internationally, the organiza-
tion has granted scholarships to
graduate students and volunteer

You'll love

MEATLESS

CHEF BOY-AR-DEE

CHEESE: RAVIOLI

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that real Italian flavor created by
famed Chef Boy-Ar-Dee. Tender
tittle macaroni pies . fi I let with
tangy Italian Cheese... simmered
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USE

leaders from 18 countries, sup-,
ports the Hebrew University
High School in Jerusalem and
sends nursery school materials
to Africa and Israel via its
"Ship-A-Box" program.
Among Detroit Section proj-
ects are "Operation Friendship,"
a recreational lounge program
for convalescing mental patients;
A community workshop, which ob-
tains work contracts for older,
handicapped or untrained work-
ers; service to the foreign born
through English classes and citi-
zenship instruction; and the
"Children on Leave from Trou-
bled Parents" program, a resi-
dential facility for children in
need of counseling.
The following, according . to
President Mrs. Ben Schottenfels,
Jr., are members of the Angel
Ball committee:
Mesdames Oscar . Silverman,
Allan Marks, Charles _Kessler,
Harold Kaufman, Alvin Geffen,
Morton Lazar; Morey Firestone,
Geraldine Silverman, M y r on
Schefman, Jerry Disner, Richard
Prentis, Henry Steppach, David
Handleman, Bernard Spiegel,
Martin Figlin, Joseph Kaufman,
Marvin Mintz, Peter Rubin, Wil-
liam; Frank, Alvin Rodecker,
Jerome, Grossman, Dan Krause,
Joseph Gaylord, Max Aiken, Mor-
ris Mackey, Fred Shevin, Wil-
liam Rosenthal, Ben Weintraub,
Sidney Marwil, Abe Scher, Mor-
ton Barak and Michael Wain-
stock.

Mrs. Jacob Sauls
to. Be Honored By
Music Study Club

The Music Study Club of De-
troit will honor Mrs. Jacob Sauls
"for her out-
standing con-
tribution to
musical philan-
thropy" at a
luncheon 12:30
p.m. Tuesday
at the home of
President Mrs.
Gilbert S cho-
enfield, 19621
Burlington.
Mrs. Sauis
David Budson, cellist; Mrs.
Fred Rapoport and Mrs. Arthur
Monson will appear on the pro-
gram, according to Mrs. Ezra
Lipkin and Mrs. Max Reich,
chairmen of the day.
The Annual Artist Concert, to
be presented by the Club 8:30
p.m. Nov. 28 at the Detroit Insti-
tute of Arts, calls attention to
Mrs. Sauls' efforts. While she was
president in 1934, the two-fold
music program of scholarship
and Annual Artist Concert was
established. She has been chair-
man of the scholarship committee
from 1936 until the present.
This committee has expanded
from $20 to $25,000 to further
the music studies of talented
youth. Th period of assistance
varies fro one to seven years,
dependin pon the age and need
of the in vidual. By launching
young ar ts on
e local con-
cert stag , fun
e raised to
finance this
olarship
program.

.

Time
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Jewish Center Plans
3 Meetings, Theater

Meetings of the Parents With-
out Partners, 'Business and Pro-
fesSional group, Kvutza Ivrit
and the last performances of
NOODLES and FARFEL
the Center Theater are planned
by the Jewish Community Cen-
ter this week.
Sol Littman, director of the
Bnai Br i t h Anti-Defamation
League will speak at the Par-
ents Without Partners _meeting
at 8:30 p.m. Tuesday at the
Meyers Road Center. His topic
will be "George Lincoln. Rock-
well, Little Noise, Big Menace."
The Business and Profes-
sional group of the Center will
hold a get-together social at 8
p.m. Sunday in 136 Meyers
Building.
The Kvutza Ivrit will hold its
next meeting at 9 p.m. Saturday
W1 0 osher salami
at the Meyers Center.
od fo you! All pure
Dr. Aaron Bar-Adon of the
famous Wilno way
t
near eastern languages depart-
f skilfully blended
e
ment of Wayne State University
pting, tantalizing
will speak in Hebrew on "Mod-
is why Wilno is so
ern Hebrew, Whither." The
famous. Try it,
meeting is open to the public.
today!
The last performances of the
Center Theater's production of
At Leading Delicatessens,
Supermarkets & Restaurants
"Another Part of the Forest" by
Lillian Hellman will be at 8:30
p.m. Saturday and Sunday in
the Aaron DeRoy Theater of the
Meyers Road Center.
WILNO
KOSHER
The play is directed by Vic
SALAMI' , FRANKFURTERS CORNED. BEEF :BOLOGNA •
Hurwitz and produced by Har-
vey Freeman. The cast stars
Michael Damien, Joyce Feur-
Distributed in Detroit & Michigan by:
ring, Garry Marcus, Marshall
Julius Pollak, 7522 Fenkell, Detroit
Tel: UN 2-5822 Murri and Rita Fay.

AAPETi

Call UN 2-6800 ... and CHARGE IT!

GREENFIELD

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FOR YOUR K ISHA RECIPE

And delight you family with the
dish you make! Al ou do is submit
your fayorite recip for using Wolff's
Kasha...for stuffin chicken, derma
4.. making knishes, varnishkas,
soups.... side dishes with onions,
chopped mushrooms, peppers or any
other tasty use for this all-time
'favorite.

YOU GET $2

tend your own original reci
.2 Wolff's Kasha box top tol Phyl
Wolff, Penn Yan, N. Y. We will pay
$25.00 for every recipe published;
but every entrant receives a FREE
Kasha Cookbook and all recipes be-- +
come Wolff's property.

KASHA

nn

IROP

3205 W. McNICHOLS RD. (,.t
DETROIT 2L MICHIGAN

'Mrs: Joseph Silberstein, Becon St.,
Brookline, Mass., wort $25.00 for
her tasty Kasha-Potato Kugel.

KASHA-POTATO KUGEL

asha—Meat Filling

2 cup

ny cooked ground meat or
cooked Wolff's Kasha. 2
d nd sauteed in oil. Mix.
to Batter
1/4 teaspoon sugar

fowl.
onion

00
fa

213 cup flour
1 12 teaspoon baking
powder
salt, pepper

ee
grate potatoes and onion. Add.
ifted dry ingredients. Add beaten eggs
fat. Mix thoroughly. Pour half of
atter in 10" x 10" greased pan.
with Kasha•Meat Filling. Then
th rest of batter. Sprinkle 1 table-
fat over top. Bake in 350° oven
II crisp and dark.

Also-enjoy

*
- :ft esir
,

Wolff's Craamy.
Kernels (grits)
Kasha 'N' Gravy

Kasha Soup

Brown Buckwheat Groats

Distributed by:
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Detroit, Michigan